Dead Heat

It’s been an unusual warm summer globally. Here in the Netherlands, I’m witness to the impact of the record heat that lasted several weeks. Being unused to such extreme weather, the average Dutch gardener didn’t quite know what to make of the high temperatures and the accompanying lack of rain. Typically it rains so consistently that one is not accustomed to watering the garden regularly. By the time many of them realized the stress the plants were under, it was already too late to save some of them. Due to regulations, farmers were not permitted to pump water from the underground aquifers. Consequently, it has led to some serious loss of crops. It goes without saying that this single summer will have a lingering effect on the environment, the economy and the general sense of well-being amongst the populace.

Where at this time, there’s usually a glut of summer blooms at their glorious peak, I see instead many gardens prematurely displaying an autumnal look with dry foliage, faded flowers and assorted seed-heads pushing for immortality. Too soon, too early! It is easy to discern the gardens that were watered during the days of heat – they are the ones looking entirely unscathed. But, there is one other category of plantings that have come through the heat admirably – the drought tolerant ones. Water being a limited resource cannot be used with abandon. Simply turning on the hose and/or sprinklers every time we are hit with a drought is not the solution. A more realistic, sustainable approach must be identified and implemented.

At present, the normal weather pattern has returned with rain and seasonal temperatures and I’m pleased to see that in several cases, the plants are valiantly attempting a full comeback. Yet, there is ample evidence of the toll taken by those hot, dry days. Damaged and dead plants remain as somber reminders that it takes just a short shift in the weather to have a long effect on the earth. Climate change is evident. What on earth are we going to do about it?

Note: Don’t forget! September 29 approaches!

Drought tolerant grass looking radiant.

New plantings to replace the ones lost to the drought.

Awaiting replacements …

Well watered

(c) 2018 Shobha Vanchiswar

Growing The Future

“ Screen time” is a hot button issue. As adults, we’re all guilty of wasting ( yes, I said wasting ) far too much time on our digital devices. And being an adult, means we should know better and do better. The choice is simple – get away from whatever electronic devise you’ve developed an unseemly attachment to and do something useful, creative and meaningful instead.

But when it comes to our children, it’s become a true dilemma. I’m not going to elaborate into this because we’re all aware of the problem. There are enough data out there confirming that the young are exposed daily to far too much screen time. Recently, the American Association of Pediatrics put out new recommendations on this topic.

Recommendations are all very well but good, fun alternatives must be offered as well. New interests and hobbies are key. As parents/caregivers/teachers, it starts with setting a good examples ourselves. Needless to say, our own passions and pastimes serve the cause best. So, what are you doing with your time?

Given that outdoor activities are unanimously extolled as antidotes to boredom, stress, anger, poor physical and mental health, I am unsurprisingly making a solid case for children taking up gardening. It is instructive in responsibility and time-management, educational in the sciences, physically demanding, therapeutic, creative, useful and, best of all, hugely rewarding. Exposing a child to the powers and wonders of nature is perhaps one of the single most gratifying experiences. We’re putting at their disposal a toolbox for life-management. Something they can use consistently for the rest of their lives.

I’ve written previously about getting children involved in the garden and, it bears reaffirming the ways to do so. Here goes –

Give them a plot of their own. A patch in the sun, amended with compost ( another lesson to teach!) for a child to work on freely. If space is at a premium, a big planter or a raised bed on a terrace will do just fine. Here, a young one can learn all the lessons of tending a garden. And you, the adult will have no worries about other parts of the garden being accidentally dug up or trampled upon.

Give them the right tools. Not toy tools! Invest in a good set of gardening tools designed for small hands. The right size will make all the difference in both their morale and in their work. Toss in a small wheelbarrow as well!

Provide some early gratification. Patience is not a virtue found in children. Let them begin with quick growing crops like radishes, arugula and other salad leaves. From seed sowing to harvest, these will take about four weeks. Starting with young plants that will flower or fruit quickly are also good options. Let the child have a say in what they want to grow. They will be so proud to provide to the family table and flower vases. In time, they can have fun growing watermelon radish, purple carrots, zebra tomatoes, lemon cucumbers – stuff that is attractively different and not commonly found in the supermarket. Same with flowers – black pansies, green zinnias, giant sunflowers in colors of gaudy sunsets …

Offer extras. Build with them butterfly, bird and bug houses. Create butterfly gardens full of native wildflowers. Set up a birdbaths and bird-feeders. Permit specialization – they can develop collections of whatever plants they like most. From succulents to dahlias to tomatoes, a young gardener can become an expert on any particular plant. Give them bulbs to plant in the fall – their eager anticipation for the spring and sheer delight at observing the bulbs emerge and bloom will get them hooked to gardening. Even jaded teenagers will get weak-kneed at the sight of a bed of daffodils trumpeting open. Mark my words.

Let them grow further. Show them how to learn about what they see. Bird watching, butterfly spotting – identifying and creating an electronic log book could well give them lifelong hobbies to pursue. Show them how to take photos and/or make drawings, sketches or paintings of their gardens, the creatures that visit and finally, of their produce. Developing their creativity gives more meaning to their efforts in the garden.

Tie it all in. To show that you’re not being a Luddite or fuddy-duddy, encourage them to blog or vlog about their gardening life through the seasons. Posting on Instagram their own fabulous, homegrown flowers and vegetables will be exciting. After all, you want them to know that you aren’t anti-technology. You just want them to be well-balanced individuals. Just like you n/est pas?

Note: Exciting news! Mark your calendars! Get your tickets! Click here to find out!

There is still time to see the ‘Waterfront’ show in which I have a painting. Don’t miss the views of the city from the windows there!

Here are some photos taken over the years –

Getting May baskets ready

Bulb planting

Making music in the tree-house. Garden Open Day 2011

Harvesting apples from the espalier orchard

There’s always time for play

(c) 2018 Shobha Vanchiswar

 

Feeling The Sizzle

It’s seems the summer this year is just heat wave after heat wave. Could this be the new normal? I’m ready to pack it in. The combination of high heat and humidity is my kryptonite. In my opinion, air-conditioning/refrigeration is the greatest invention of the twentieth century. Without it, this weather would have me in the throes of relentless migraines, intense fatigue and a general state of grumpiness.

Needless to say, I’m not putting much time in the garden. I’m just barely on top of the watering and weeding. That makes me sad but c’est la vie. I’ve become an armchair gardener instead. Making plans and drooling over the most gorgeous photos in garden periodicals is pretty much it.

Enjoy these random photos of what’s doing in the garden. Full disclosure – all the tired, beat up looking parts of the garden have not been presented! Keep cool everybody; this too shall pass.

(c) 2018 Shobha Vanchiswar

The Long View

I’m not letting the languorous days of summer lull me into complacency. The days might be too hot and muggy to do much physically in the garden but, there’s still plenty by way of planning, reviewing, ordering and scheduling that can be addressed. Now is when we look ahead to the fall and the next year.

With that in mind, I have been busy. Last week, I ordered my bulbs for fall planting. The largest order to date and I’m trying not to think about the amount of work it’ll take to plant all those hundreds and hundreds of bulbs.

Separately, there will be new perennials to plant and existing ones to divide and replant as well. This week, I’m working on the list of perennials I’m going to order through my local nursery. The rather ambitious list needs whittling to suit the wallet and the practical aspects in the garden. My modest sized garden can only hold so much.

In planning the “new and improved” beds, I’ve had to confront the fact that a couple of trees have grown so much that there is far more shade than there used to be. There is a clear need for more sun if the garden I’ve created is to thrive. So last week, I consulted with an arborist and the decision was made to elevate the lower canopy and reduce spread of the upper canopy to reduce shade to the garden areas. Prune dead and weak limbs back to sound tissue. Fingers crossed that this will open up the garden sufficiently.

This project must get done well before the fall planting is to begin.

A task I’ve become expert at avoiding is that of getting rid of plants that have either not performed as expected or were mistakes altogether. Ousting a plant makes me feel guilty. It seems cruel. However, I’ve given the matter a lot of thought recently and I’m now ready to send eviction notices. Okay, not quite so harshly.

How did I have a change of heart? It occurred to me that getting rid of otherwise perfectly good and healthy plants was no different from cleaning out and organizing my clothes closet. When certain garments, still in good condition, no longer fit or suit my taste, I’m quite happy to toss out them out. The discarded items get donated to charity or anyone who might covet them. The same approach should work with the plants – there are gardeners out there who need my rejects. I myself have gratefully been on the receiving end of other people’s discards. I cannot explain why it’s taken me so long to come to this realization.

While all this planning is underway, I’m considering reconfiguring a couple of beds. I’m not sure as yet of the aesthetics but I expect to make a decision in a few weeks. After all, this too will need to be done and ready in time for the bulbs and plants come fall.

You see? No mindless languishing on the hammock. No rest for the wicked …

Note: The vertical garden is looking rather fetching at present. Enjoy!

The sunflower that decided it wanted to be a wall flower!

Weary window-boxes

Coneflower color

(c) 2018 Shobha Vanchiswar

Foresight

Right in the middle of a summer ripe with heat and humidity, the hour is on hand to scheme and dream for the next year. Fall being the ideal season to plant bulbs and most other plants, I’m spending time this week with catalogs, pages torn from magazines, scribbled pieces of papers, i-phone photos and notes.

July and August are what I call the doldrums of the gardener’s year. No heavy work is done at this time. It’s all about maintaining a steady state of weeding, watering and harvesting. This allows one to peruse the plant magazines and catalogs at leisure. Keeping sight of how the garden is doing at present helps in identifying successes and failures with an immediacy and accuracy that photographs alone may not convey later. While winter is another opportunity to design and plan, it behooves every gardener to take this lull in garden activity to honestly assess the garden, consider future actions, do the research and set in motion the next steps. From ordering bulbs and plants for fall planting to other projects such as installing watering systems, compost bins, laying paths, repairing or renewing walls, fences, decks or terraces, this is the time to make the arrangements. Make necessary appointments, schedule services, take bids and consults, order plants and materials – all of these can be done now so that once the seasons change, the work can commence in an orderly, efficient manner. No scrambling to find the time, hiring the right personnel, sourcing the required materials etc.,

Over the years, I have learned that planning now reduces not only the stress of last minute actions but it also serves to find the best people, products and plants at the best prices. Plus, I enjoy the process of perusing and preparing so much more whilst seated in the garden with my feet up, a choice, chilled drink in hand, listening to birdsong and time stretching ahead.

Note: The art show ‘Waterfronts’ is on till Sept 5. Do go! Don’t miss the exceptional views of the city from the windows at the gallery!

A wild orchid in the herb garden – I’m trying to identify it.

Dwarf hollyhocks. I think I prefer the towering ones.

The wall is looking so fine.

(c) 2018 Shobha Vanchiswar

 

Summer Stock

I think we can all agree that this year, things in the garden have been a tad more unpredictable. Given the winter, plants that I thought wouldn’t make it did while certain stalwarts didn’t. Bloom times were delayed in general and flowers designed to bloom in coordination with others did not. Spring flowering trees put on a show that made up handsomely for the slow moving season. All in all, the garden delivered.

My summer garden however, is dragging me down. The recent heat wave that lasted about 10 days of course roasted some plants ( at least that’s my excuse and I’m sticking to it ). The astilbes withered almost right away, the acanthus has stood up well, the sanguisorba started out with promise but then succumbed to the heat. The cimicifuga are holding up and should be at peak very soon. The Bonica roses are gasping their last breaths while the hollyhocks are looking ravishing. Echinacea and hydrangea are also making a splash. But on the whole, the garden is sporting a very shaggy look. Something needs to be done. I must give the matter serious consideration and make necessary changes and adjustments.

It’s going to take a degree of ruthlessness that I’ve been shying away from. Poor performers have to go. Editing and limiting will be my strategy. Stick to a few hardworking plants instead of wanting too many demanding divas. In some cases, I must swallow my pride and admit to mistakes ( it’s hard to concede when much time and money were invested) but I’m going to do it. It’s the only way I can reach my goal of a better summertime garden.

I’m also dealing with a horrid problem. The handkerchief size lawn I have is suddenly riddled with holes. We aren’t sure if this is a result of the chipmunks expanding their sub-subterranean real estate, skunks digging up Japanese beetle larvae ( I haven’t seen any beetles ) or moles. At first we noticed patches of browning grass and then the holes appeared. At present, the whole area looks disastrous.This is going to be a major project but I have declared war even though the enemy is yet to be identified. Stay tuned for future reports. If anyone has any advice or suggestions regarding this lawn situation, please share. This general is seeking counsel in the garden’s war room.

Here are some photos of what’s doing in the garden at present:

Hollyhock

Acanthus

The lawn problem

Mallow

Bagged fruit – protects from insects and other critters. Fingers crossed

Ornamental raspberry

Oak-leaf hydrangea

Young grapes

The wall

Baptisia seed pods

Amsonia seed pods

Sanguisorba alba

(c) Shobha Vanchiswar 2018

Second Sight

We are suffering through a horrid heat wave at present. It’s been five days of 90 + temperatures and given the dew point, it feels above 100. The weather authorities are trying to keep our spirits up by assuring us that by weeks’ end there’ll be a break. One can only hope.

It’s too hot to do anything outdoors. It’s too hot to even be in the garden. I’m spending my time mostly holed up in cool interiors catching up on reading and binge-watching TV shows. So I cannot really complain. At least I’m getting up to speed on The Bridge, Master Of None and How To Get Away With Murder. When I’m all caught up, I think I’ll check out the new attraction A Very English Scandal. Imagine how erudite and on trend I shall be at the myriad social events this season.

But, back to the garden where even the bees are not too busy. I do believe every living thing is struggling to conserve energy and keep cool. Apart from watering the plants in pots, no work has been attempted by me. Weeding just has to wait. I was hoping to cut the asters and other fall blooming plants this week to nudge them to get fuller and more floriferous but that task too must wait till the heat wave passes.

I’m gearing up to seriously rethink the plants in the meadow. First off, a major thinning out has to happen. Then, instead of trying to have too many types of native plants, I’m going to focus on maybe a dozen only. The ‘immigrant’ bulbs and primulas will remain to give that extra oomph in spring but each season will showcase perhaps just 2-4 types of natives. Columbines and geums to grace mid to late spring with their light splashes of color for example. As I work on this project, I’ll report back here.

There is need for editing and refocusing in many parts of the garden. It’s now reasonably mature and things are looking a bit unkempt – some effort to bring back my original vision is called for. Plants I want to emphasize are being overshadowed by the supporting cast, some candidates are not working out at all and, it’s time to introduce a few new plants to infuse a bit of horticultural energy in the mix.

When assessing ones garden in this way, a gardener can always use an objective eye to give counsel. This can be tricky. Advice can often be mistaken for criticism and we gardeners can be somewhat sensitive. But, I’ve got the perfect solution. Have a bunch of talented artists paint in the garden.

Artists naturally edit and compose as they work. They see subjects with the view to enhancing certain areas, blurring others and ultimately giving the essence of a place. Atmosphere, light, shapes and color are all elements that come through in good art and in good gardens.

This past Saturday, heat and humidity notwithstanding, a group of my studio-mates from the Art Students League of New York came to paint in my garden. They painted all day and how prolific they were! I’m never surprised by how amazing the paintings are but I am always inspired and impressed. A very talented, interesting and fun group that I’m privileged to call my friends.

Here’s the best part – the resulting paintings give me insight to my garden. The artists’ editing, focusing, different perspectives are all giving me fresh ways to review and plan on what I myself want to address in the garden. So sneaky right?!

Note 1: Don’t forget! Art show reception this Thursday, July 5 –

Note 2: Go to Shop for great gifts! 100 % of the profits supports orphan children with HIV/AIDS

And now, enjoy the photos of the artists and their work –

(c) 2018 Shobha Vanchiswar

The Great Escape

Summer is here and thoughts turn to vacations and a general slowing down of the days. School is out – I’m nostalgic for those carefree, unstructured days. Oh for the gift of a total break of two whole months.

At the very best, most of us can get away for a couple of weeks. So much planning and preparing goes into making those vacations happen. Money, time and obligations place constraints as well as a thick mantle of guilt that we wear as though its par for the course. Don’t forget the crazy expectation we have – a total escape from our reality.

Vacations are necessary. There is mounting evidence of the restorative, health benefits of taking time away. Yet, despite rising stress levels, many do not take their vacation days. Funds, fear of becoming dispensable at work, family responsibilities such as elder-care are all real but, I think a periodic recess from all work ought to be mandatory.

While there are many benefits to going away, our furloughs do not have to depend on travel or deep pockets. All one requires is imagination and a willingness to let go of our quotidian routines. How often have we mindlessly watched television as an escape? How about those hours wasted scrolling through social media? Problem is one doesn’t come away from those ‘activities’ feeling better about oneself. Mindfully taking time off is necessary.

I have my own take-a-break strategies. A good break requires the right state of mind. Recognizing that I need to get away is the first step. Feeling grumpy for no reason at all, being distracted, not paying attention to what or how I eat are the first most noticeable symptoms. If I don’t take action, my body asserts itself with colds/coughs, migraines and/or general malaise. Disregard those signals and it goes downhill very fast.

Stopping right away to breathe deeply, calm my mind and step into the garden where I sit and let the sights, sounds and smells there wash over me is the first step. Centering myself is best done outdoors – it’s as though I have literally stepped away from whatever is causing stress ( this includes that ubiquitous phone ). Following this, I decide what needs to be done by me to alleviate or solve the problem.

That sort of thinking whilst weeding and deadheading is terrific. By the time I’m done, I’ve found clarity of purpose and tidied up a patch of the garden. Taking a walk also works wonders. I’ve come up with some of my best ideas and solutions during strolls through my garden, neighborhood and parks. The daily ritual of walking worked for Darwin too so, I’m in good company. It’s quite remarkable how such simple activities can refresh both physically and mentally.

Okay, sometimes I need to stray further afield. Like a public garden. For me, that means the New York Botanical Gardens, Untermyer Gardens in Yonkers and Wave Hill in the Bronx. A day spent in any of these beautiful places is the perfect escape. I leave inspired and rejuvenated. Sometimes, I take my paints and set myself up to capture the beauty. Very soon, I’m totally absorbed in my activity that all other thoughts have been pushed aside. A might fine tonic for anyone in need of a mental break.

Recently, I went to the NYBG to take in the current exhibit “ Georgia O’Keeffe in Hawaii”. I started with the art exhibit showcasing some of her works done during her short stay in Hawaii. I hadn’t been familiar with those paintings so they expanded my understanding of the artist. Heading into the conservatory for the plant show reflecting the flora of Hawaii was a whole other experience. I was in a tropical paradise. At first, I started by looking at the plants as Georgia O’Keeffe might have viewed them. But in no time, I was back to my childhood years in India. I grew up with so many of these same plants. Happy memories of times spent in the garden of my childhood home came flooding back. Making ‘buttons’ with Plumeria flowers, crushing hibiscus petals to color my cheeks, stringing jasmines to wear as garlands, bracelets or adorning my braids, plucking ripe papayas to bring into the kitchen …. when I left the conservatory, it felt as though I’d actually been away for a few days. A true vacation.

Yes, one could curl up on the couch and read a good book – books are excellent escapes too. Or watch a funny movie. But, a deliberate sojourn outdoors has a bigger, longer lasting impact. The positive effects of Nature are not all tangible but the healthful effects are there. Moods are improved, spirits are buoyed, blood pressure lowered, muscles relaxed, minds cleared and, best of all, there is a new energy as one gets back to routine. So, go ahead, take some respite as often as you need to. Create your own summer holidays.

Note: Don’t forget to check out Shop for those gifts you need to get – hostess, bridal showers, weddings, birthdays, housewarmings …

Invitation! You are invited to the reception of the art show ‘Waterfronts’ at the Manhattan Borough President’s Office.Tuesday, July 5, 5-7 pm.

My painting ‘A New Day’ is part of this show.

Enjoy the photos taken at O’Keeffe show at the NYBG:

Papaya

(c) 2018 Shobha Vanchiswar

Having My Flowers And Eating Them Too

As a child, I’d spend endless hours in the garden. Amidst playing and puttering, I made discoveries and learned so much about plants and bugs. One of my most pleasant pastimes was to find the tasty treats that the garden served. Beyond the usual berries, fruits and vegetables.

I was familiar with the common herbs like mint, holy basil and cilantro. Nibbling on them I’d imagine I was in the forest hiding from wicked witches or, I was Mowgli from the Jungle Book savvy in the ways of jungle living. It felt more special to eat the flowers of the herbs than their leaves.

I’d pick roses and savor the petals one at a time. I learned to eat only the young flowers as the older ones tasted a tad bitter. On the other hand, hibiscus petals provided a tangy flavor. Nasturtiums were peppery but the leaves were not so tasty to my young palate.

I knew to suck the long tubular ends of certain flowers and savor the sweet nectar.

In my curiosity, I recall taste testing other flowers and leaves – some were terribly bitter. It never occurred to me that I could get sick from such experimentation. It was fortunate I didn’t come to any harm. Since I never really discussed my doings in the garden, nobody knew to stop this line of risky inquiry.

Fast forward to present day. It is now quite common to include plants with edible flowers in the garden. Adding to the roster of the aforementioned rose, hibiscus and nasturtiums, are pansies, calendula, borage, zucchini blossoms, purple tops of chives, white flowers of garlic, yellow dill heads, lavender, elderflower and more. It does one good to have these plants in your garden. Beautiful and edible – a winning combination. Of course, make sure the flowers come from organically grown plants. Pesticide and chemical free.

Note – A bonus to picking flowers is that it encourages most plants to produce more. I always leave some flowers so the plants continue to look good and allowed to set seed.

Now that we’re in the season of eating light and fresh, using flowers in our recipes adds an extra pizazz to the presentation. Flowers make everything a celebration.

So, I’m sharing with you a few simple recipes to get you started on a season of celebrations.

1. Summer = cold drinks. Add flowers to your ice-trays and right away you have elevated your drinks to a higher level. Violas and borage suspended in ice are my favorites.

2. Top salads with freshly picked nasturtiums, calendula and sunflower petals, pansies, borage or chive flowers. They make the salad look pretty and add subtle flavor to it. Nasturtiums have a peppery punch that I love. Borage has a mild cucumber flavor and pansies taste like lettuce.

3. Add pea or bean flowers to rice or couscous for a delicate flavor. Caution – Leave plenty of flowers on the plant or you won’t get any beans or peas!

4. Decorate a simple olive oil cake with whole fresh roses and you’ve now got an Instagram worthy dessert.

5. Stick a sprig of lavender in a sugar bowl. Next time you sweeten your tea or lemonade, there will be a hint of lavender to bring a smile to your lips.

6. Crystallized petals of roses and whole pansies look sensational on cakes. Here’s a link on how to crystallize.

7. Cool off with a watermelon and rose granita – scoop the de-seeded flesh of half a large watermelon ( about 2 and ½ Lbs of flesh) and put in blender with 4 oz sugar, juice of 1 large lemon and ½ teaspoon rose water. Blend till smooth and strain. Pour liquid into shallow, wide container and freeze for 30 minutes. Break up crystals with a fork and return to freezer. Repeat this process two more times till granita has formed ice crystals and there is no slush. Takes about 3 hours in total. Serve in chilled glasses. Top with a rose bud or a thin spiral of lemon peel. Fancy.

For Homemade Rosewater:

  1. Remove petals from about 7 large roses and run them under luke-warm water to remove any residue.
  2. Add petals to a large pot and top with enough distilled water ( about a quart and a half) to just cover (no more or you’ll dilute your rosewater).
  3. Over medium-low heat bring the water to a simmer and cover.
  4. Let simmer for 20-30 minutes or until petals have lost their color and are pale.
  5. Strain the mixture to separate the petals from the water.
  6. Discard petals and place water in a glass jar to store.The rosewater can be kept in a well-sealed bottle in the refrigerator all season. It can also flavor lemonade, ice-cream and other desserts.

Get started and have yourself a healthy, celebratory summer!

Note: Do peruse shop to get your gifts for all occasions. 100% of the profits goes to support the education of children with HIV/AIDS.

Enjoy the photos of edible flowers in the garden:

Nasturtium

Pansies in pots

Violas

Zucchini blossoms

Sunflowers

Serving up zucchini flowers!

Merry marigolds!

(c) 2018 Shobha Vanchiswar

May Power

It is the moment I yearn for all year long. The month of May in all her glory. Everywhere one looks there are flowers in bloom and more getting ready to join the show. The varied shades of green serve as a complex backdrop to all the other colors filling the garden. I cannot get enough of these days. Yet, all too often, as the year moves along, I find myself feeling I did not get my fill of the flowers and the garden in general.

This year, I have taken deliberate measures to give myself the time to revel in the beauty around. First off, I limited all commitments to only the essential. Then I pared down my interaction with those beloved, time-sucking electronic tools. “ Wander Where The Wi-Fi Is Weak” has become my new mantra. ( I got that from the Swedish Institute)

Those two actions alone freed me up to the point where I spent time admiring, observing and painting the flowers at leisure like I’ve never permitted myself before. It is possibly the best self-care for this or any soul in much need of temporarily and periodically escaping the horrors in the world and gaining perspective, peace and a better path to maintain balance in life.

The restorative power of time spent in nature cannot be over-emphasized or underestimated. It is free, powerful, highly palatable, immediately effective and, one cannot overdose on it. So, step into the garden and let it work its magic on you. Again and again and again.

Note: Here are some images from what’s blooming in my garden. Enjoy.

(c) 2018 Shobha Vanchiswar