Sunday In The Garden

Last Sunday was a gift to this impatient gardener. Bright and sunny, temperatures in the mid-60s and a garden just waiting for a do-over. No bugs trying to feed on me, no place else to be. This was heaven.

With the scillas, hellebores, early crocuses and Abeliophyllum distichum ( white forsythia) in bloom, it felt as though I had a cheering squad. The air was gently scented by the Abeliophyllum – a bonus!

So many chores got done. The front lawn was scratched up, reseeded and layered over with compost. Lets hope no destructive rains occur till the grass comes up. A daily sprinkle for about an hour would be mightily appreciated.

A trip ( the first of the season! ) to my favorite nursery resulted in a host of plant purchases. A few perennials like Jacob’s Ladder, lungwort, unusual looking ajuga, dianthus and sweet woodruff, annuals such as pansies, nemesias and lobelias, potager must-haves – beets, Swiss chard, arugula, kale, lettuce. I helped myself to herbs as well – lavender, hyssop, lovage, bronze fennel, sage, thyme, tarragon, parsley, cilantro and one that I plan to use extensively through the spring and summer – Mojito mint. Yes, that is exactly what it is called.

The spring window-boxes were put up – daffodils, tete-a-tete and pansies. Urns and planters in various locations in the garden now sport similar plants to tie in the whole look.

The new ajuga accompany two young Japanese maples (also picked up at the nursery) in a large, copper container by the front door. The plan is for it to look elegantly understated through the seasons. I also stuck in some muscari to give it an early pop of color. Nothing flashy though – the window-boxes above take care of that. The urn nearby, also on the front porch, will echo both with its mix of the pansies and muscari.

The vegetables are esconsed in their bed looking fetching in diagonal rows in hues of deep plum, bronze and greens. The herbs are in terracotta pots that will go on the ‘herb wall’ but for now, until the weather truly warms up, they sit in the greenhouse biding their time.

My cherished Anduze pots with boxwood balls were brought out of the greenhouse and placed in their appropriate sites. Should a frost be imminent, they will be easy enough to protect with fleece and burlap. Other plants in the greenhouse will be brought out in a couple of weeks.

On the vertical garden, some ferns we had overwintered in the vegetable plot under a cover of burlap were put back on the wall. Fingers crossed this experiment will prove successful. If so, it’ll be a good development in our quest to preserve the ferns through the winter.

By days end, I felt so exhilarated. Good progress under very work-friendly circumstances renders a most delicious sense of satisfaction. At the same time, my muscles were tired and the back was sore. A hot shower followed by a tall mojito ( with eponymous mint ) in the embrace of a comfortable, plush chair was well deserved. I sincerely hope that said mint can keep up with all the drink orders to come.

Note: My Open Garden Day is May 18.

The reception to the New Horizons exhibit is this Sunday, April 14.

 

(c) 2019 Shobha Vanchiswar

 

 

 

 

 

 

Bend It Like Bakwin

My dear friend Mike Bakwin died on December 3. Since that day when I got word of the sad news, I’ve been spending a great deal of time thinking about him and our friendship.

Our mutual love of gardens and gardening brought us together about nine years ago. And then we discovered how much more we had in common. A lovely friendship flourished.

Mike was a man of great means that didn’t get in the way of relationships. I witnessed his philanthropy up close. Never for publicity or status, he got involved because he cared about the cause. He served on several boards and I was particularly aware of the ones to which I myself was connected albeit in a different capacity. At TeaTown Reservation, his concern for the environment and the imperative to preserve was apparent. As a keen fisherman, he understood the need for keeping the ecological balance and taking care of the land, water and air. At Untermyer, he genuinely believed in its restoration and what it could offer the community.

Mike’s own gardens were splendid and he was closely involved with every aspect of its creation and maintenance. This wasn’t simply an affluent person’s showpiece. It was his home – where he loved having family and friends visit and play. He shared magnanimously. He hosted fund raisers for charities and threw parties for friends. Heck, he had fruit orchards, a large caged house for soft fruit and a very big vegetable garden and donated almost all the produce.

He believed in stewardship of the land. When the property next to his came on the market, he bought it just so the land could be protected and not subdivided for development. A native plant meadow has been created there.

Speaking of friends, the man had plenty. From all walks of life. His insanely famous annual croquet party was a great testimonial to his generosity and vast army of diverse friends.

He knew how to enjoy life and make the most of every minute. I observed my friend take big bites of life and savor every chew. Always game for a get together, concert, lecture, performance or trip, he demonstrated his affection, wicked sense of humor and sharp intelligence. I could always count on him putting a person at ease when he attended my gatherings – he was sensitive, warm and kind.

Keeping up with developments and research in gardening, he’d consult me on various garden ideas and projects and I always felt truly honored and humbled that he thought so well of me. After all, the guy had access to just about all the horticultural luminaries/gods of the world. He was pragmatic and very down to earth ( no pun intended).

Mike Bakwin lived on his own terms. His love for his children, grandchildren and great grandchildren was so clear – I thought it simply wonderful. With his family and friends, he accepted each one as they were. No conditions, no hidden agendas.

I am blessed with many wonderful memories of our friendship and I miss him very much already. If I were to say just one lesson I learned from him it is this. Don’t waste any time – life is meant to be savored. With humor, curiosity and kindness.

Thank you Mike for being my friend. Your belief in me meant everything.

Note: Only four days left!

Memories –

Mike

Hanging out in my garden

Croquet award 2018

Mike was honored at Untermyer. June 2017

(c) 2018 Shobha Vanchiswar

Autumn List

I wrote this poem ten years ago and revisit it annually. It reminds to keep perspective. Hope it does the same for you. It’s a busy time but let’s savor it properly.

Autumn List

Make haste

No time to waste

Lawn to reseed

And composter to feed

Plants to behead

To put garden to bed

Bulbs to place

In hollowed space

Rake the leaves

Haul wood to cleave

Pick remaining produce

Debris to reduce

Soil to turn

Calories will burn

Mulch to protect

Weeds to reject

STOP!

Now, pause awhile

Breathe and smile

Cast your gaze

On trees ablaze

Enjoy autumn’s beauty

Amidst garden duty

Have some fun

As chores get done.

=Shobha Vanchiswar

Not to put a damper but there’s an APB out on a new plant pest – the Spotted Lanternfly. Do check out this link. Something to be aware about. Stay vigilant.

Note: “Points Of View” is an art show of two artists ( me and Murali Mani), one medium, individual points of view. Reception is November 2. Looking forward to seeing you there!

Enjoy these sights of the season –

New grass coming up nicely

Filling up the greenhouse

(c) 2018 Shobha Vanchiswar

October Already!

I’ve felt all along that 2018 seems to be rushing. Yet, the fact that it’s already October is taking me by surprise. It’s going to be a very busy month in the garden. Much to get done before putting the garden to bed.

Just for a moment, allow me to bask in the afterglow of September’s final weekend. The weather could not have been more perfect. The sun shone bright, the birds winged their way around in jubilant song, the air was kissed dry and cool and, the plants sparkled. It was breathtaking.

The first annual Untermyer symposium “Great American Public Gardens – Successes and Challenges” that I’d been so excited about, was thoroughly enjoyable. I had a blast picking the brains of three of the rock stars of the horticultural world. Discussing their very different, uniquely gorgeous public gardens, Louis Bauer of Wave Hill Gardens, Andi Pettis of the High Line and Timothy Tilghman of Untermyer enlightened, informed and entertained an audience consisting mainly of gardeners both professional and amateur. The feedback I received was most gratifying – I think a wonderful annual tradition has been established. FYI – Untermyer is looking spectacular. Do go visit.

Then, on Sunday, a good seasonal start was made in my garden. The greenhouse was thoroughly cleaned in preparation for the plants that will reside in it through the winter. Said plants will be ‘power washed’ to remove debris and stowaway bugs, relieved of dead limbs, given a trim and, brought into their winter quarters during the week. An unexpected frost could occur anytime soon and I’d hate to lose any of these plants. FYI – in order to prep the greenhouse, it had to be emptied of the pots of tomato plants. Before tossing the plants on the compost heap, all of the still green tomatoes were harvested, individually wrapped in newspaper and, placed in a single layer on a shelf in a cool, dry place in the basement where they will ripen.

Work was also started on the meadow. Lots of weeds were removed, some plants like violas and wood anemones were ruthlessly thinned out and a few ornamental grasses and geums planted. More native grasses and perennials will be added in the spring. A few select varieties of plants and grasses but in quantity. In my mind, I think it’ll look more dramatic with swathes of grasses intermingled with flowering perennials. We shall wait and see.

A good half day’s work deserved a just reward. The rest of the day was spent in the garden of longtime friends. We lingered over a late, leisurely lunch, all sorts of libations, many spirited discussions on a myriad topics and a highly competitive game of Scrabble. We watched Monarch butterflies fuel up in the garden before their arduous flight to Mexico and a host of birds provided background music to our party. This is why we garden!

Perfect. Let October begin its reign.

Note: Save the date – November 2! That’s the reception to my art show. Details will be posted next week!

Since it’s all things pumpkin and gourd season …

(c) 2018 Shobha Vanchiswar

Acting Out Autumn

The autumnal equinox happened this past Saturday and with that, we’ve officially moved into the season. As if on cue, the temperatures dipped and it has been gloriously nippy. Yes, fall is in the air.

I celebrated by swapping out the summer window-boxes with autumnal ones and bringing home from the local nursery a vast array of gourds and pumpkins for adorning. These simple efforts have set the tone and I’m fully invested in getting on with the season’s activities.

With the ‘meadow’ now more opened up to light, I’m working on a list of native plants to add. I’ve ordered a few plants but the majority of the new additions will be obtained in the spring when its easier to get small plants that are not as hurtful to my pocketbook. The very large bulb order will arrive by mid-October so, before that time of planting, I intend to have the meadow cleared of the over-enthusiastic residents and with them the thuggish weeds. This is easier said than done because the wanted and unwanted plants are a jumble and sorting through will be a test of my patience and commitment.

I’m also looking sternly at the borders to see what needs to be moved/divided and what needs to be added to give them a more natural, cohesive appearance. It’s time to cut back many plants like the peonies and irises. More will be ready as the season progresses. I’m keeping an eye on the acanthus that looks ripe with seeds – I’d like to see if I can make more of them. For fun.

The drop in temperature has jolted me to the realization that the greenhouse needs to be cleaned and prepped for the plants returning to their winter residence. A frost can happen without notice and I’ll be very sorry if I lost plants due to sheer negligence. However, at present, the tomato plants are going strong in the greenhouse. There are still lots of fruit in various stages of ripeness. I’m torn between harvesting the fruit as is or waiting a bit longer. Maybe a week tops. Cannot hold up everything for the temperamental tomatoes. Yet, I’ve been enjoying eating them so much that I’m suffused with guilt for considering harsh action against the plants.

Russian and curly kale seeds have been sown afresh – they should be ready for picking well before winter truly settles in.

I’ve also got hyacinths cooling in the refrigerator – they’ll be ready for forcing in mid-January just in time to bring cheer to the post-holiday slump.

The newly seeded grass is coming up nicely and will be established by leaf raking time.

We’ve lost all our apples and pears to the vandalizing squirrels. This year, instead of covering the trees with ugly netting, I decided to experiment with the reusable bags from Japan. I’m guessing they don’t have the same hooligan squirrels that we have here. Every bag was shredded and littered all over the neighborhood. Nets will return next year.

Indoors, I’m getting ready to can tomatoes and have started to cull the recipes that call for hard-skin squashes, pumpkins and root vegetables. The sweaters and throws are coming out of closets and soon the fireplace will be called into service.

But for now, I’m still basking in the last few summer-tinged days. I want to hold on to the sounds of the birds in the morning, the perfume of the remaining roses at midday and the glow of the white phlox at sunset. Those memories will keep this gardener warm through the cold days of winter.

Note – Looking forward to seeing you at the symposium this Saturday, September 29!

At Rosedale Nurseries

Acanthus gone to seed

(c) 2019 Shobha Vanchiswar

 

Sponge Bloat, Spare Plants

Wet, humid, moist, damp, sticky, yucky. That about describes the way it is outside and how I feel about it. The weatherperson may talk about the sun being out and how it makes for “gorgeous” weather but, I’m not falling for it. It is so humid and buggy that every time I venture out, I’m attacked by all sorts of biting insects and covered in a sticky film of moisture within minutes. No kidding. This must be what it feels like to live inside a kitchen sponge. I’m trying not to be too grumpy about it.

Surveying my garden post-vacation, I notice that the flowers on the oak-leaf hydrangeas look toasted. They’re brown and crispy. The last heat wave must’ve done that. Meanwhile, ‘Limelight’, a paniculata hydrangea looks lovely. The pale green blooms are just beginning to turn rosy – a sure sign that fall is approaching. I must remember to bring some in to cheer up a dark corner in the living room.

The Concord grapes that looked so promising a month ago have succumbed to the weather and/or birds. No jam this season. The plants on the wall garden however, seems to have held strong-ish despite some glitches in the watering system while we were away.

A few days before we left, we took down a tree in the back. This has really opened up the ‘meadow’ and the sun can now gaze benevolently on it. I’d been eager to see how this part of the garden was doing under the new conditions. The turtle-heads and jewelweeds are blooming – their respective pink and orange are actually looking quite nice together. The surprise was that some Rose-of-Sharon have self-seeded and are in bloom. While these flowers look fetching, they must be removed from this area and replanted elsewhere. I’m thrilled to see the Calycarpa americana looking resplendent – the pink berries along the stems glisten like jewels in the sunlight. There is much work to be done in the meadow. Thuggish plants and weeds that took over under the auspices of that overpowering tree have to be eliminated. This will make room for specific native plants I’m really keen to establish here. In a month, bulb planting must happen. I sincerely hope weather conditions improve soon – the bugs are brutal at present.

The tropical hibiscus in a pot is also doing very well. Given the heat and humidity, it must think it is back in its native home. For some reason, the tomatoes are yet to ripen. Lots of green fruit. I ate such delicious tomatoes everyday in Provence and I’m hoping to do the same in my own garden. But, making up a batch of fried, green tomatoes won’t be such a bad thing either.

In front, the lawn was looking atrocious. So the first order of business was to rake up and reseed. The summer phlox is in full flower and yesterday, I spent some blissful time watching a hummingbird flirt outrageously with them. The eupatorium flower-heads look kinda fried but the solidago is blazing a fine gold. The asters are loaded with buds and just beginning to bloom.

Weeding is underway and some general order has been restored. All in all, wet weather notwithstanding, I’m pleased to see that the garden has not suffered too dearly. Maybe I should worry less and go away more.

Note – Less than two weeks to the symposium “Great American Public Gardens – Successes And Challenges”  Get your tickets!

American Beauty Berry – Calycarpa americana

Pink turtlehead – Chelone lyonii Hot Lips

Turtleheads and Jewel weed

Rose of Sharon gone rogue

Phlox and Joe Pye weed

Asters

Oak leaf hydrangea in August

In September – post heat wave

‘Limelight’ looking rosy

Grapes in August

The vertical garden in July/August

The wall in September.

(c) 2018 Shobha Vanchiswar

Feeling September-ish

I’m basking in that late summer – early autumnal glow here in Europe, it’s harvesting time both in gardens and farms. The crops are at peak and crates have been positioned ready to receive their bounty. Vegetable gardens and orchards are burgeoning and hold all the promise of family meals and healthy living. The horridly hot summer of 2018 is hopefully making a timely exit. I return home in a day and will do my very best to bring along some more seasonal weather. No promises!

After a glorious three weeks of R&R, I’m looking forward to getting back to home and garden. There’s plenty awaiting my attention and I know that all too soon my vacation will seem as though it happened a long time ago. At that point, I’ll just have to start dreaming of my next trip. For now, I’m ready and raring to get started on fall planting, seed collecting and clean-up. With any luck the squirrels will have spared us some apples and pears to enjoy and just maybe the birds haven’t completely polished off all of the concord grapes. Oh the perils of going away in summer.

Note: Hope you’ve reserved your spot for the symposium on September 29. I’m so excited about it – it’ll be fun, informative and a great opportunity to meet new and old garden-minded friends.

Enjoy these September images from France and the Netherlands:

Fennel

Grape harvester.

(c) 2018 Shobha Vanchiswar

French Salad

I’m spending ten days in Provence – France’s salad bowl. The land stretches in all directions yielding all manner of produce. The weekly markets serve up fruits and vegetables so fresh and so local that you couldn’t bring farm and table any closer. Prices are affordable too. For years I’ve longed to buy fruit in quantity for canning. Finally, this past week, I bought 2 lbs of figs and made half into jam and the other half into chutney. A dream come true. Some aspire to sky-dive while I yearn to find my inner French chef.

The conversations with the market vendors/farmers are themselves instructive. Faced with a variety of eggplants, I asked the farmer which ones would be best for eggplant parmigiana. Without hesitation he pointed to the deep aubergine colored ones. The paler, slender varieties were for baba ganoush. Another variety was best for grilling of stuffing. And so it went. If I’d probed further, he’d have recommended the correct wine pairings too.

Similarly, the cheese maker, mushroom forager and flamboyant charcuterie guy can help select, share recipes and serving ideas along with some strong opinions on our American politics. Shopping in these markets is an immersive experience. I’ve learned to set aside an entire morning to the weekly market. You come for the produce but you stay to strengthen your relationships with those who grow the produce.

Inevitably, I return from market laden with flowers, fruits, vegetables, cheeses, eggs, mushrooms, olives and tapenades, pickled garlic ( my new favorite snack) and a sense of urgency to get the zucchini blossoms stuffed with the fresh goat cheese and fried up right away. Those blossoms will curl up tight and go limp if one waits too long.

Despite all the availability, most homes with a bit of land will maintain a potager of some sort. Some are simple with pots of geraniums, tomatoes and herbs, others attempt a myriad of vegetables and flowers in slightly larger plots and then there are those truly impressive gardens that make me stop and marvel. Each garden says the same thing – a gardener resides here. All are my kind of people.

It’s easy to eat well with such affordable abundance all around. Of course, it wouldn’t hurt if the $ got a bit stronger against the EU.

Santé et bon appétit!

(c) 2018 Shobha Vanchiswar

Growing The Future

“ Screen time” is a hot button issue. As adults, we’re all guilty of wasting ( yes, I said wasting ) far too much time on our digital devices. And being an adult, means we should know better and do better. The choice is simple – get away from whatever electronic devise you’ve developed an unseemly attachment to and do something useful, creative and meaningful instead.

But when it comes to our children, it’s become a true dilemma. I’m not going to elaborate into this because we’re all aware of the problem. There are enough data out there confirming that the young are exposed daily to far too much screen time. Recently, the American Association of Pediatrics put out new recommendations on this topic.

Recommendations are all very well but good, fun alternatives must be offered as well. New interests and hobbies are key. As parents/caregivers/teachers, it starts with setting a good examples ourselves. Needless to say, our own passions and pastimes serve the cause best. So, what are you doing with your time?

Given that outdoor activities are unanimously extolled as antidotes to boredom, stress, anger, poor physical and mental health, I am unsurprisingly making a solid case for children taking up gardening. It is instructive in responsibility and time-management, educational in the sciences, physically demanding, therapeutic, creative, useful and, best of all, hugely rewarding. Exposing a child to the powers and wonders of nature is perhaps one of the single most gratifying experiences. We’re putting at their disposal a toolbox for life-management. Something they can use consistently for the rest of their lives.

I’ve written previously about getting children involved in the garden and, it bears reaffirming the ways to do so. Here goes –

Give them a plot of their own. A patch in the sun, amended with compost ( another lesson to teach!) for a child to work on freely. If space is at a premium, a big planter or a raised bed on a terrace will do just fine. Here, a young one can learn all the lessons of tending a garden. And you, the adult will have no worries about other parts of the garden being accidentally dug up or trampled upon.

Give them the right tools. Not toy tools! Invest in a good set of gardening tools designed for small hands. The right size will make all the difference in both their morale and in their work. Toss in a small wheelbarrow as well!

Provide some early gratification. Patience is not a virtue found in children. Let them begin with quick growing crops like radishes, arugula and other salad leaves. From seed sowing to harvest, these will take about four weeks. Starting with young plants that will flower or fruit quickly are also good options. Let the child have a say in what they want to grow. They will be so proud to provide to the family table and flower vases. In time, they can have fun growing watermelon radish, purple carrots, zebra tomatoes, lemon cucumbers – stuff that is attractively different and not commonly found in the supermarket. Same with flowers – black pansies, green zinnias, giant sunflowers in colors of gaudy sunsets …

Offer extras. Build with them butterfly, bird and bug houses. Create butterfly gardens full of native wildflowers. Set up a birdbaths and bird-feeders. Permit specialization – they can develop collections of whatever plants they like most. From succulents to dahlias to tomatoes, a young gardener can become an expert on any particular plant. Give them bulbs to plant in the fall – their eager anticipation for the spring and sheer delight at observing the bulbs emerge and bloom will get them hooked to gardening. Even jaded teenagers will get weak-kneed at the sight of a bed of daffodils trumpeting open. Mark my words.

Let them grow further. Show them how to learn about what they see. Bird watching, butterfly spotting – identifying and creating an electronic log book could well give them lifelong hobbies to pursue. Show them how to take photos and/or make drawings, sketches or paintings of their gardens, the creatures that visit and finally, of their produce. Developing their creativity gives more meaning to their efforts in the garden.

Tie it all in. To show that you’re not being a Luddite or fuddy-duddy, encourage them to blog or vlog about their gardening life through the seasons. Posting on Instagram their own fabulous, homegrown flowers and vegetables will be exciting. After all, you want them to know that you aren’t anti-technology. You just want them to be well-balanced individuals. Just like you n/est pas?

Note: Exciting news! Mark your calendars! Get your tickets! Click here to find out!

There is still time to see the ‘Waterfront’ show in which I have a painting. Don’t miss the views of the city from the windows there!

Here are some photos taken over the years –

Getting May baskets ready

Bulb planting

Making music in the tree-house. Garden Open Day 2011

Harvesting apples from the espalier orchard

There’s always time for play

(c) 2018 Shobha Vanchiswar

 

Foresight

Right in the middle of a summer ripe with heat and humidity, the hour is on hand to scheme and dream for the next year. Fall being the ideal season to plant bulbs and most other plants, I’m spending time this week with catalogs, pages torn from magazines, scribbled pieces of papers, i-phone photos and notes.

July and August are what I call the doldrums of the gardener’s year. No heavy work is done at this time. It’s all about maintaining a steady state of weeding, watering and harvesting. This allows one to peruse the plant magazines and catalogs at leisure. Keeping sight of how the garden is doing at present helps in identifying successes and failures with an immediacy and accuracy that photographs alone may not convey later. While winter is another opportunity to design and plan, it behooves every gardener to take this lull in garden activity to honestly assess the garden, consider future actions, do the research and set in motion the next steps. From ordering bulbs and plants for fall planting to other projects such as installing watering systems, compost bins, laying paths, repairing or renewing walls, fences, decks or terraces, this is the time to make the arrangements. Make necessary appointments, schedule services, take bids and consults, order plants and materials – all of these can be done now so that once the seasons change, the work can commence in an orderly, efficient manner. No scrambling to find the time, hiring the right personnel, sourcing the required materials etc.,

Over the years, I have learned that planning now reduces not only the stress of last minute actions but it also serves to find the best people, products and plants at the best prices. Plus, I enjoy the process of perusing and preparing so much more whilst seated in the garden with my feet up, a choice, chilled drink in hand, listening to birdsong and time stretching ahead.

Note: The art show ‘Waterfronts’ is on till Sept 5. Do go! Don’t miss the exceptional views of the city from the windows at the gallery!

A wild orchid in the herb garden – I’m trying to identify it.

Dwarf hollyhocks. I think I prefer the towering ones.

The wall is looking so fine.

(c) 2018 Shobha Vanchiswar