On The Pesky Matter Of Illegal Aliens. Part I

I have very strong feelings about allowing in illegal aliens. I think it is a matter of cultural integrity and maintening ones special, exclusive status. Border control must be seriously tightened and constant vigilence is in order. How else can we preserve the integrity of our land? Have I made you feel a little uncomfortable? A tad unsure about where this is going? Worry not, I’m talking about a different type of illegal alien – an unsavory assortment lumped into one abhorrent group under the banner Weeds. Have I got you on my side now?!

Anything not desired in certain parts of the garden is a weed. In my garden, what is strictly not allowed in one area is permitted to run rampant in another. I’m fickle that way. See, its a case of behavior and purpose. While a plant is well-behaved where it is controlled by not-so-perfect conditions, it can run riot elsewhere when given all that it enjoys. Case in point are the hellebores. Given an extra dose of daily sunlight and a thicker layer of mulch in the perennial beds, they do not selfseed as prolifically as they do in semi-shade. I can only vouch for this in my own garden. And it suits me fine. Providing less than perfect conditions is a way to exercise some control over plants that are, in general, well liked and welcome.

But this practical approach has not the slightest impact on true weeds such as chick weed, crab grass, pigweed, curly dock, horsetail, bindweed and so many others. Those are the ones that are not to be tolerated any where. They behave like thugs, gang members and, murderers. Some are super sneaky and go unnoticed by blending in while others grow so fiercely that they can be mistaken for a genuine stalwart of my garden. The very nerve.

Now that we’re well into summer and the horrid, humid heat is on high, the weeds are about the only group of plants that are completely unfazed. Requiring absolutely nothing from me and my numerous horticultural services, they thrive in abundance. I find this quite unfair and take it as a personal affront. After all, I permit just about anything in my ‘meadow’. (Garlic mustard and other invasives are of course forbidden). Even in my handkerchief size front lawn, I’m not going for pristine. Clover, burdock and anything that is green participate in giving me the desired verdant counterpoint to the perennial beds. Between the two areas they must make up at least half the size of my garden. I feel I’m being mighty generous and accomodating to the weeds. But no, they are greedy. They want to trample all over the flower beds, paths and any place restricted. I work so hard to discourage them. Composting and mulching to suppress their residency. Patrolling regularly and pulling them out ruthlessly (and rootfully!). It is plainly an unending chore.

Interestingly, charmers like the rambuctious and strong-willed Mysotis and Ajuga that bloom so beautifully with the daffodils in the meadow know they are not to show up elsewhere and therefore do not do so. Why can’t the weeds learn from example?

Needless to say, I’m a tad miffed. It is just not fun spending so much of the cooler hours of the day in the tiresome pursuit of ridding the cutivated areas of these cunning interlopers. But there it is. No other way around it. Rather grudgingly I admire their persistence and resilience. Someone ought to locate and isolate those specific genes and put them into the plants we love but are ever so fastidious and/or delicate. For the time being, I accept this as the price I must pay for my organic corner of Paradise.

Next week, I shall continue on the subject of weeds and dazzle you with some nuggets of handy information. Wait with bated breath!

A charming quartet in the meadow - daffodils, dandelions, ajuga and forget-me-nots.

A charming quartet in the meadow – daffodils, dandelions, ajuga and forget-me-nots.


The much maligned dandelion is made very welcome in my meadow.

The much maligned dandelion is made very welcome in my meadow.


(c) 2014 Shobha Vanchiswar
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Blurred Lines

There is much chatter in the gardening community. Words like native, natural, informal, climate change, environment, jungle, ecology, organic are bandied about loudly. Even forcefully. As in all situations with many voices and opinions, it results in confusion. The voice that gets recognized and whose opinion might prevail is not necessarily the wisest. Politics ( yes, even in the garden world), public profile and personality all play strong roles in swaying the vote on what is responsible or modern gardening. Gardening is often a victim to trends and fashions which can do more damage than good. The gardener must stay alert so she does not fall prey to them. So, how does she sort out all the information and do the right thing for garden and self? How does she express herself without feeling overwhelmed or for that matter, without being judged in a negative light?

According to the Merriam- Webster dictionary, a garden is a plot of ground where herbs, fruits, flowers, or vegetables are cultivated. The Oxford English dictionary goes one step further in clarification – “A piece of ground, often near a house, used for growing flowers, fruit, or vegetables.” Are we clear on this? Straightforward and simple I should think.

With that said, lets just get comfortable with making a garden to suit our needs – be it for the sake of beauty or food or a combination thereof. This will run the gamut of extremely ornamental gardens that are tasteful and elegant and most often high maintenance to the untidy, charming cottage garden where the rules are very relaxed. The idea is to make a space that closely reflects the gardener’s personality and preferences. To do that in conjunction with values that support and nurture the environment is not difficult. Think organic practices and planting more native trees, shrubs and other plants than non-native representatives. Avoid anything that is invasive or fussy. Composting, using water judiciously, reducing the lawn area are additional factors to include in being a responsible, environmentally conscious gardener. All of this sounds familiar and doable right? Nothing new. I, myself have expounded often on this subject.

Now comes the confusing part. For the purpose of keeping it simple, I see it as two dominant factors to consider. One is the current buzz-phrase of bringing the jungle to suburbia. Several have written about their ‘successful’ experiment and how happy they are with it. I wish them well and if that is what floats their boat, so be it. But I’m not clear as to why exactly that is touted as a more intellectual or informed approach to what one does with their suburban land. Should I hang my head in shame or feel ignorant with my own efforts at creating an attractive, more orderly, organic garden that is quite un-jungle in design and that still supports plenty of birds, bees, butterflies, toads, bats, wasps, snakes, rabbits, occasional deer, surplus of squirrels, nocturnal prowlers like skunks, raccoons and sneaky rodents? Is a garden that looks like a garden suddenly not cool?

If a jungle is desired, wouldn’t it be simpler for the individual to move to the jungle? Exactly what type of jungle is being created? A true recreation of one that can be found in nature and that has arrived on its own to a state of balance? Where canopy, understorey and forest floor are in harmony as are the creatures that inhabit such a place? Or is this a melange of plants whose fruit offer sustenance planted together in a manner that resembles a jungle but would in nature not be found in such proximity to each other? And what of the diverse insects and small animals that reside in jungles – are we all to accept the very critters that forced humans to create their villages so we could live feeling safer not to mention live healthier lives?

For the record, Merriam-Webster defines jungle as -a : an impenetrable thicket or tangled mass of tropical vegetation
b :  a tract overgrown with thickets or masses of vegetation

I don’t pretend to be an expert by any measure but I do know that I represent a large body of intelligent, responsible gardeners who go about cultivating their land to create beauty and produce. I definitely do not desire a jungle around my house. I like a sense of order and even my ‘meadow’ is an area of controlled chaos. The creation of said meadow has got rid of a wasteful lawn, is mowed but once a year, permits the growth of anything that wishes to be here and yet, what meadow in America is naturally full of daffodils, crocuses, alliums, scillas, frittalarias and other bulbs and the whole contained within a boundary of assorted shrubs? You see what I mean? I did it my way.

The other point that has come up is that of planting only natives. As I’ve said before, being scrupulous about this means we rid ourselves of old favorites like lilacs, Asian wisteria, peonies, many roses, hydrangea, most bulbs, innumerable fruit and ornamental trees and, countless more. My take is to plant more natives and include only non-invasive non-natives. Native plants help preserve natural diversity. A few years ago, when I asked about planting perennials in my garden, professor of entomology and wildlife ecology Dr. Douglas Tallamy told me that in planting natives, the emphasis should be on the bigger plants like trees and shrubs because these are the plants that support the native fauna and hence keep a natural equilibrium going. I recommend his book Bringing Nature Home.

Here comes the rub. With the changing climate, some natives are no longer growing where they used to and others from elsewhere ( non-natives) have been observed to be sources of nectar for native pollinators and seed dispersers. This is big. How does one reconcile ones principals of gardening with natives to the climactic changes going on?

There is no simple or immediate answer to this conundrum. For the moment, we must keep doing what is correct for the environment and our conscience. Just be prepared that a shift in what we plant is in the cards.

Keeping that in mind, go ahead and create a garden, enjoy the process as well as the space, take time to get in touch with your inner naturalist and finally, stay informed on developments in the fields of horticulture and environmental sciences. Fads and trends be damned. Follow your heart and the little voice that tells you right from wrong. Lets not kid ourselves and blur the lines between garden and jungle. Humans left the jungle for good reason.

The meadow with camassias in bloom

The meadow with camassias in bloom


Daffodils in meadow

Daffodils in meadow


The orderly herb garden and potager

The orderly herb garden and potager


Part of the resident wildlife

Part of the resident wildlife


Checkerboard garden

Checkerboard garden


Walkway in pristine lawn? Not at all - its merely a green backdrop for that walkway - full of what many would shudder to have in their lawns!

Walkway in pristine lawn? Not at all – its merely a green backdrop for that walkway – full of what many would shudder to have in their lawns!


(c) Shobha Vanchiswar
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Perfectly Imperfect

As I get my garden ready for my Open Day (May 10!), the drive is to show its beauty. I’m not running around plonking down new plants just for appearance. I’m acutely aware that as much as being drawn by the flowers in bloom, it is the design and plan of the garden that must shine. The juxtaposition of unlikely materials such as brick against slate, the unusual solution to a common problem, the provision for outdoor celebrations, applying sustainable gardening practices, being creative and so on. In essence, a garden must teach as much as it must impress. Personally, I want my visitors to leave enriched and inspired in a way that empowers them to approach their own gardens with fresh ideas and a can-do attitude.

With the thought to instruct, it is incumbent then to be honest about what goes on. While the garden gets tidied up and the mess put away, there is no pretending that it is more than what it is. For example, given the longer than usual winter, the emergence of certain plants is slow and it makes no sense to replace it with a new, more mature versions just to create a lush effect. To try and fool a visitor would also be insulting their intelligence. The very quality of the visit is diminished.

On the same vein, the gardener too must be honest with herself. No illusions of grandeur unless of course your garden is in Versailles. Similarly, a vast formal garden should not be declared to be humble or modest. Lets just keep it real. I recall having some neighbors taking offense when I called my home a cottage. Somehow, that implied it was less than good and by extrapolation, they were jostling with the not so affluent. But in truth, my home is indeed of modest proportions and is quite accurately a cottage. It is exactly what suits me and my family. Nothing more nothing less.

A formal garden to this house would be equally pretentious. No matter that copious amounts of time, money and energy go into creating and maintaining its informal style.

The biggest stumbling block for most gardeners is the unrealistic goal for perfection. To them and to everybody caring to listen, I say – allow for imperfection. Its okay. There will always be flaws in everything. You won’t get all the weeds, bugs will find a way to make holes in the leaves of roses, organically grown fruit will have blemishes, the dry shade under the trees will always be a problem area and will never look lush, where the dog likes to hangout will forever look like where the dog likes to hangout. Its all right – it shows that life happens here.

So do your very best to clean, tidy, care for and create beauty in your garden. But at the same time don’t obsess. Think about those gorgeous Persian carpets that all have a mistake deliberately woven in. Because after all, only God can achieve perfection.

I invite you to come to my imperfect but charming garden on May 10. www.gardenconservancy.org/opendays

The cottage and part of the front garden

The cottage and part of the front garden


Bulbs in bloom

Bulbs in bloom


Wall pots in bloom
Herb garden and terrace

Herb garden and terrace


Wood burning oven and checkerboard garden

Wood burning oven and checkerboard garden


The 'meadow' and treehouse

The ‘meadow’ and treehouse


(c) 2014 Shobha Vanchiswar
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Know Thine Enemy


Caution: the topic is important and this article is a bit long. So get yourself a drink of choice, settle into something comfortable and read.

As gardeners, we are in an age old battle with pests, marauders and acts of nature. Traps, sprays, baits, decoys and such have occupied the attention of every generation. Growers try to come up with hardier, disease resistant plants all the time. Inventors and scientists attempt to answer the besieged gardener’s prayers with new contraptions and devices while yet more scientists introduce new strains of bugs, genetically modified plants and compounds to do battle. Its always a case of trying to stay one step ahead of the enemy isn’t it?

Just as we treat our own ailments specifically, it behooves us to do the same with our gardens and crops. To truly understand the problem translates to going beyond addressing just the symptoms and targeting the causal agents themselves. General plant hygiene is a necessity. Regularly cleaned equipment and tools, uncontaminated compost, mulch, water and soil, proper air circulation are all part of good plant husbandry. Yet, despite our best efforts, disease and pests will appear. So its important to study up.

While it is beyond the scope of this site to enumerate all the problems and solutions, I want to emphasize that it is incumbent on each of us to take responsibility to learn about such matters and take the appropriate action. To that end, I’d like to summarize a talk I attended recently. Titled “Bees, Trees, and Berries: How global plant movement and change can affect our gardens” it was given by Dr. Margery Daughtery. Informative and interesting, Margery managed to convey a serious, heavy topic with humor and clarity.

To start with, the particularly hard and wild winter is some indication of the climate changes underway. It is up to us to adapt and cope. There has been the thought that the harsh winter might have helped in diminishing the presence of ‘stink bugs’ and other pests. Margery broke the news gently – not true. The pests will be slow to start but being rather well suited to the human lifestyle, they are fully capable of getting through rough times. Be warned and stay vigilant.

Microbes have the happy (for them) ability to mutate. So, as we introduce resistant plants and treatments, we can expect to see many of the pests mutate accordingly. This has been already observed in fungi that cause rust diseases. Meanwhile, something remarkable and alarming has been observed in Europe. The TRSV virus is a well recognized plant pathogen. Its genetic material is RNA. This has mutated and converted to get into the central nervous system of the honeybee. It is now thought of as a significant cause of colony collapse disorder in the European Apis mellifera. Scary right?

Regarding boxwood blight – first and foremost one must be certain the problem is indeed blight and not stress which can be due to the normal effects of winter or the heat of summer. There is a fungicide spray available to prevent the blight. Margery pointed out that it did not make ecological or economic sense to spray year round. Since spikes in the blight have been noted in certain months, it would be prudent to spray just before those periods. What is yet to be determined is exactly when would be those ideal times. Research has been slow. Stay tuned. On the up side, this disease is not wind borne and is slow to spread. Certain types of Korean boxwood appear to be more resistant. Many alternatives to boxwood exist. Let me know if any of you need more information.

Speaking of slow research, there is still no good news with the problem of powdery mildew in impatiens. For now, impatiens lovers are still advised to plant New Guinea impatiens.

The situation with the rose rosette nuisance, if a plant is affected, pull out the whole plant and dispose off with the garbage. Do not compost. Knock Out roses are observed to be more susceptible. Select hardier roses by looking up (Google) university sources whose research is the most reliable. Help steer Extension Centers like Cornell and botanical gardens by seeking and supporting their work. They really are our command central for all matters horticultural.

Planting native trees is one of the single most positive action we can take. Bringing balance to the ecology, maintaining equilibrium of the carbon-cycle and fostering the helpful fauna, forests cannot be beat. As I’ve said here many times, go forth and plant a native tree. Arbor is this Friday – observe it!

This talk was the third and final part of a series. The crux of it is that we must be vigilant about alien diseases and bugs that sneak in not only with plant material from other parts of the world but also hitch rides on palettes and crates for other imports. In my opinion, it is simple enough to say “Grow, make, buy, use American!” but much harder to implement. The world has shrunk and all countries are dependent on each other for so very much. Travel, commerce, tourism has grown. There is no turning back.But we can each do our part I should think?

In the garden, going native is much easier. These plants are naturally hardier, less fussy and more disease resistant. Plant non-invasive, well understood non-natives only. Obtain plants from reputable nurseries and growers – preferably local establishments. Keep in mind, the local places operate under the same conditions as you do. It stands to reason that their plants will do well in your garden.

It ultimately comes down to every gardener to familiarize him/herself with the problems, understand the causes and then act with intelligence and foresight. Know thine enemy indeed.

After such a serious piece, here are some cheery photos. This is why we garden! And remember – my garden is open May 10. Click on the Happenings page for details.
Osteospermum and pansies in urn
Primroses
Red tulips
Fringe tulips. Crystal Palace.
(c) 2014 Shobha Vanchiswar
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Going Back To The Future

When I was growing up in urban India some decades ago, plastic, other synthetics or processed were not mainstream. Shopping bags were made of cloth and we took our own to the shops. Toys were mostly made of wood, paper, cloth or metal. The clothes we wore were of natural fibers such as cotton, linen, silk or wool. Food was stored in glass or metal containers. Meals were prepared from scratch with fresh, seasonal, local produce purchased from vendors in the neighborhood. Water, electricity and fuel were judiciously used. Paper, metal, cloth and glass were recycled after they’d first been thoroughly used and reused, composting was commonly practiced and walking was the most common means of getting to places in the neighborhood. Pure coconut oil was used to keep hair and skin soft and silky, face-packs of plain yogurt and chickpea flour made faces glow while body scrubs of sugar, lemon juice and coconut oil effectively and safely exfoliated our skin. No worries about parabens, artificial coloring or perfumes. The leitmotif that played through our lives was simple, organic, natural.

Fast forward to 2014 USA. We are being coaxed, cajoled and convinced to rethink our current habits and move to, wait for it, simple-organic-natural. What was old is new again. Only this time, there is ample scientific/medical/sociological data to corroborate the advice. Somewhere between the years of my youth and middle-age, we were seduced by products and methods that were brilliantly touted as convenient, time saving and less expensive. We know now that much of this has come at great cost to both the health of our planet as well as our own physical, mental and spiritual wellbeing. But this is not about slamming all things new. Certainly, great progress in understanding and helping our needs has been made. I’m grateful for many modern conveniences and necessities and would not consider turning back the clock all together.

That said, there are several things from yesteryears that we have already adopted back into our lives. Recycling, composting, going organic, energy conservation, avoiding processed foods, shopping local are some of the those. But, it wouldn’t hurt to consider more of the old ways in our gardens and by extension, the earth at large. It is not a matter of whether or not one believes in climate change. It is elementary that every action results in an equal and opposite reaction. So each time we do something to the land or the atmosphere, we are creating a shift in the balance. That, will naturally have consequences.

It stands to reason that we examine and revive some forgotten, yet correct practices. From re-establishing windbreaks of trees to protect the soil and crops to encouraging open pollination, the time is ripe. Looking to the past would be very instructive in how we not only protect the earth but in controlling the damage we have already wrought. Our very survival depends on this.

Take the case of trees. We are either denuding entire forests for purposes of construction or drilling or we are hugging trees and cannot, will not allow any cutting down at all. In both cases, it is misguided and short-sighted. Let me explain with two examples.

The first is the ancient craft of coppicing. This the regular cutting of trees and shrubs to ground level. On the face of it, it might sound destructive but there are clear environmental benefits to be reaped. This cutting down permits light to reach the forest floor which in turn encourages a rich variety of flora and fauna to thrive whilst providing a renewable timber source from the strong re-growth from the coppiced trees or stools. Many trees make new growth from the stump or roots when cut down. Hence, regular coppicing is a sustainable way for to get timber for various uses. Without the filtered light, many plants would never grow. Consequently, the creatures that seek such plants would not venture to these parts. You get the picture.

The forest or woodland is harvested in sections on a rotation basis. This means there is a crop ready each year somewhere in the woods. This traditional method of woodland management is beneficial for great biodiversity. It also maintains trees at a juvenile stage which means coppiced trees will never die of old age.

The second example concerns the Aborigines of Australia. For millenia, they managed the continent like a garden. By effectively using controlled fires they kept the flora in check. The grasslands that resulted from this practice attracted animals which could be hunted to feed the Aborigines and at the same time, they provided huge firebreaks that prevented the devastating fires that are today becoming increasingly common.

With the arrival of Europeans, many new plant species were introduced and the native people were displaced. Without these indigenous caretakers, the plantings went wild. A practice perfected over tens of thousands of years was effectively stopped almost overnight. Experts on fire prevention and environmental preservation are now calling for a return to the old ways. Ironically, there are conservation groups against the use of this ancient method. Their heart is in the right place but they need to understand the obvious science behind it. It really comes down to each of us taking the responsibility of becoming knowledgeable and using that knowledge correctly.

There is plenty we can learn from old, time-tested ways of maintaining our land and our lives. Everything from the past is not bad, naive or based on ignorance. After all, we don’t need to reinvent the wheel. The ancients already gave that to us.

Love the peeling bark. It positively glows in sunlight.

Love the peeling bark. It positively glows in sunlight.


Tree
Tree
Tree
Daffodils in woodlands

Daffodils in woodlands


(c) 2014 Shobha Vanchiswar
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Naturally Good

What does ‘natural’ really mean? Women go natural and that could indicate they go sans make-up or more often, give the illusion of having no make-up on. It could also indicate one who does not shave her underarms or legs. Florists work hard to make arrangements appear natural and less contrived. We are told to be our natural selves but it is implicit that we conform to socially accepted guidelines. Foods ranging from raw nuts to processed, sweetened cereals are labeled natural and wholesome. Natural athletes and musicians work hard to prove and maintain their prowess. Natural looking gardens have been carefully planted to look that way. So, what exactly do we mean by natural?

Natural is that which has not been touched or manipulated. Left in its original form, intact with inherent properties. In reality, we have conflicting ideas about the word. This is because, it is assumed that healthy or good is synonymous with natural. Lets remember that tobacco is a natural plant product. Natural is also not the same as organic. Cotton is a heavily sprayed crop. Hence, while cotton is a natural fabric, only organically grown cotton is actually healthy. A natural food can contain genetically modified elements, sprayed with chemicals and supplemented with other questionable components.

In the garden, most of us have been misled to think that we are being environmentally correct when we use sacks or boxes of ‘natural’ products to fertilize, control pests, encourage blooms and suppress weeds. Not so. But don’t blame yourself – the marketing skills of the manufacturers are at play here. Using vocabulary that is misleading or ambiguous, they have convinced multitudes to purchase and liberally use their products. It is time however for us to take personal responsibility and to do our own research and thinking. By this, I don’t mean we hit the reference section in the library and pore over scientific papers. No, it is much, much simpler than that.

Think minimal. Less processed or manufactured. The operative word is ‘organic’. Case in point, ordinary, banal compost. Converted from garden waste such as grass and leaf clippings, vegetable and fruit peelings and leftovers from the kitchen, this wonder product is the best mulch, fertilizer and weed suppressant ever. Look what the sun, rain and indigenous microbes can do! Does it get any more natural than that?

We have already embraced organic foods, cosmetics and cleaning products. It is time to do the same in our gardens. Can we all just make this upcoming season in the garden the start of a sincere commitment to go completely organic in the garden? Yes, it is doable and yes, you can.

Resolve to start composting. Until you can begin using your own compost, obtain it from your local recycling center. Ditto for mulch. Leave grass clippings to integrate back into the soil. Collect rain water to decrease the amount of water used from the tap. Add more native plants and work up to having them outnumber the non-natives. Reduce lawn size and consider using push mowers.

If all this sounds drastic, it isn’t. These practices are time-tested and true. Even better, they are particularly kind to the pocketbook. At the most, a bit more sweat equity is required but then, that could mean giving up that expensive gym membership. Exercising in nature is much more satisfying! Heck, if you have no neighbors to shock, you could even go au naturel. I won’t tell. Or look.

Concord grape harvest. Go ahead, eat it straight from the vine - its organic!

Concord grape harvest.
Go ahead, eat it straight from the vine – its organic!


Ditto the apples and pears.

Ditto the apples and pears.


The lettuce bed enriched with compost.

The lettuce bed enriched with compost.


The meadow. Mowed just once a year except for the path that runs through it. Never fertilized or sprayed.

The meadow. Mowed just once a year except for the path that runs through it. Never fertilized or sprayed.


Organic angelica to feast upon for this swallowtail caterpiller.

Organic angelica to feast upon for this swallowtail caterpiller.


New Dawn roses

New Dawn roses


(c) 2014 Shobha Vanchiswar
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Wising Up On Wisteria

Is there any sight more stunning than wisteria in bloom? The pendulous racemes in shades of purple or a pearly white never fail to take the viewers breath away. For the rest of the growing season, the composite leaves provide dense, green backdrops for other, less dramatic but more colorful blooms. Even in winter, the wisteria adds keen interest to the barren landscape, The twists and turns of the denuded gray-brown vine bark are pure calligraphy. Its no wonder then that this hardy plant has been a long time resident of gardens everywhere.

Yet, as in all living beings, perfection is a myth. This beautiful vine can be something of a garden bully. Its vigorous growth has been known to push out other plants and has been positively invasive somewhat frequently. As a result, many gardeners have banished it from their properties. Which is a crying shame.

However, I come bearing some heartening news. Go native! Yes, there is an American variety of wisteria – Wisteria frutescens. While its Asian cousins are the ones we know well, the native wisteria has been sadly overlooked. With the clamor for bigger and better, the ‘foreigners’ won out. I think it is time to bring this surprisingly modest, American stalwart to the forefront.

For the most part, Wisteria frutescens is much like its Asian counterparts. The general appearance is the same and it winds around its supports in a clockwise manner. It is however, not invasive, the pre-bloom seed pods are smooth not furry, and, it is not given to overly exuberant, jungle-like growth. So far so good? Its the racemes that don’t compete quite so well. Atypical to the American stereotype, they are only about half the length of the Chinese or Japanese wisteria. Yes, it is not bigger! But, that does not mean it is not better. Given all the other attributes, in my opinion, this is the wisteria to plant in our gardens. And wait, let me sweeten the deal – it blooms twice. Once in late spring ( well after the Asian varieties) and again in summer when it is in full leaf. I love that.

A few years ago, I planted a pair of W. frutescens so they could scramble up the metal gazebo and form a natural canopy. They have faithfully bloomed from year one and are now quite fetchingly sprawled over the gazebo. At this point, I’m not sure if the gazebo is supporting the vine. Looks like its the other way around.
I prefer the late blooming nature of W. frutescens. In early spring there are plenty of bulbs and other early blooming perennials in flower. But, later in the season, just as the big drama is easing up, it is very nice to have this wisteria add extra oomph to the garden.
The Asian variety that I have elsewhere in the garden is cantankerous, far too vigorous and has not bloomed since the first year. I have had horticultural experts look at it and nobody can figure out why it does not reward me with fabulous flowers. Needless to say, its days with me are numbered.
If you have a non-native wisteria and you are well-satisfied with it, keep it!

Wisteria is genuinely one of my favorite vines. It offers something all through the year. A true four season winner. The twisting, rope like vines are strikingly sculptural in winter. In leaf, the wisteria is the answer to a stunning canopy. But of course, the wisteria flowers are the show stoppers. In our climate, wisteria require full sun, strong support and space for good air circulation. Keep protected in windy areas. Young plants need to be well fertilized and watered. Once established, they do not need to be pampered. There are some straightforward pruning techniques that enable good flowering.

How to prune wisteria to make it bloom (keep in mind my own failure with the one delinquent):

In February, select a few strong side shoots to train horizontally and cut all remaining shoots back to two buds from old wood. Repeat this process to extend the spread of wisteria. New side shoots will grow from the horizontal stems and these side shoots should in turn be cut back to two buds in February.
After flowering, side shoots will start growing out and can be cut back close to main stem. Do this two to three times in summer. If you fail to do this, then your work in February will be intimidating! Occasionally, this practice stimulates a second flowering.
Sometimes, failure to flower can be due to the flower buds succumbing to the intense cold. This would then indicate a need for some protection in the future.

Go forth and plant W. frutescens in your garden this year. Just make sure you provide it the sturdy support it needs.
Enjoy the photos of my W. frutescens:
IMG_6309
W. frutescens
IMG_6306
IMG_8968
IMG_8987
IMG_9032
IMG_9029
IMG_3807
Note: I have added a new page ‘The Vertical Garden’. Do check it out.
(c) 2014 Shobha Vanchiswar
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The Deliberate Garden

At this time of looking towards spring and planning our gardens, we must examine precisely how we want to garden. I’ve often mentioned that just as we make our homes reflect our personalities and philosophies, the gardens we create ought to do the same. The very act of gardening is a matter of exercising control over nature. Even the most natural looking garden has been contrived to look just so. It follows then to be conscious of the kind of control we use. What exactly do we want our gardens to say about ourselves? Are our ethics and ideals expressed? Is the garden an honest statement of who we are? Does the design of the garden and its plantings clearly demonstrate ones appreciation and respect for the environment?

These questions are relevant. The environment, left just as is, informs and instructs no matter what. Designing our surroundings with deliberation and purpose puts out the message that has meaning to us and enriches all who come into this space. Instead of leaving things to chance, here is the rare opportunity to get your say in a larger, more substantial way. If each of us gardened to state our values, the world would be in much better shape. Every one has the power to make a lasting impact on the environment. Lets make sure we make it a positive one.

With that in mind, here is my run down of what to take into account when gardening with presence and purpose.
Core values and abiding philosophies in protecting the environment – organic practices, native plantings outnumbering the non-native, shelters for wild life, compost bins, small lawn size and large areas of plantings.
User friendly and approachable – paths comfortable to walk on, places to sit, to play. Herbs and vegetables within easy reach so the cook does not have to make a trek to get the produce. Access to different areas should not require special effort or feel dangerous.
Easily connecting to nature by offering seasonal views, inviting birds, bees and other creatures.
A sense of humor – add elements of fun with sculpture, paths that create mystery, water features a cool tree house, plants that arouse curiosity, add color or look odd. The idea is to not take oneself too seriously.
Add interest – mix flowers and vegetables. Make a vertical wall garden. Convert a lawn into a meadow or a labyrinth. Create an orchard of espaliered fruit trees. Start a collection of specific plants.
Beauty and harmony – include trees, shrubs and flowering plants that are known for their stunning forms, shapes, variegated foliage and/or colors. Blend colors that please and complement. Strike the right balance so the garden is neither over nor under planted. Good hardscaping is very important but the plants should be the stars.
Flexibility – as you evolve, allow for the garden to evolve. When trees reach maturity and create more shade, change the plantings in its shadow accordingly. If health precludes certain chores, simplify those needs in the garden. Life is not static.

How a garden created with thought, passion and intelligence affects the world cannot be quantified. It is not tangible. Yet, it colors our thoughts, influences our habits, guides our choices and determines our wellbeing.
The deliberate garden reminds us that it is an honor and privilege to be alive.

Rain barrel to conserve water

Rain barrel to conserve water

 

Herbs on a 'fence' to conceal airconditioning as well staying handy  for the chef.

Herbs on a ‘fence’ to conceal airconditioning as well as staying handy for the chef.

 

Tree house in the meadow

Tree house in the meadow

 

Stone books

Stone books

 

Walkway

Walkway

 

Meadow with spring bulbs in bloom

Meadow with spring bulbs in bloom

 

Checkerboard garden

Checkerboard garden

 

Close-up of allium

Close-up of allium

 

Close-up of tree peony

Close-up of tree peony

(c) 2014 Shobha Vanchiswar

Returning To The Fold

I have the opportunity to plant a tree this spring and it has me hugely excited. I’m going native. It will replace an old apple tree that is rotten to the core!

For the longest while I’ve been eager to plant a Shadblow tree. Aren’t you just charmed by the name? So much more endearing than its official nomenclature – Amelanchier. Shadblow has a certain homeyness to it – I wonder if the colloquial word came about because the falling flower petals resemble the shad as they navigate the waters during their spawning runs. Also known as Juneberry, serviceberry, chuckleberry or shadbush, this is, in my opinion, an ideal small tree that is remarkably underused in our gardens. I suppose as more exotic trees became available, the shadblow was pushed aside. Too familiar and commonplace. Well, it is time to bring this lovely American back into our midst.

Amelanchier is a four season tree. It is deciduous and depending on the variety, can grow to about twenty-four feet in height. There are several that are shorter. There are species of Amelanchier that grow all over the North American continent. No matter where you live there is a variety of this tree for you.

White, mildly scented flowers in loose racemes are produced in early spring. In June and July, the tree bears sweet, edible, dark purple-red fruit known as pomes. In the fall, the leaves turn colors in the full spectrum of autumnal shades. Red, yellow, orange and gold, the shadblow makes a stunning sight. And finally, in winter, the fastigate tree morphs into a sculptural presence. To think, this arboreal gem was always there and gardeners were looking further afield.

Easy to maintain, naturally suited to our climes, this is a no-brainer kind of selection. If I haven’t made an apostate of you as yet, this very tree was also highly recommended by the likes of no less than horticultural giant Marco Polo Stufano. The fact that when I asked him, he unhesitatingly came up with exactly the same tree as I did, made me feel as though I had not only been told that I was brilliant but that I’d been personally blessed by the Pope of Horticulture. Now are you a convert?
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Illustration of Amelanchier
Photo credit: ‘Free images of Amelanchier’from Google Search
(c) 2014 Shobha Vanchiswar

Is The Customer Always Right?

Some weeks ago, Bloomingdales announced that they were taking a hard line on the return of their clothing. Because some folk tend to wear the clothes and then return for a refund, the store has decided to attach a device to the garments that would preclude that possibility. Any returned merchandise must have the device intact and attached. The measure should curb an $ 8.8 billion fraud bill! This is a sad commentary on the moral standards of a section of our society.

To make matters worse, the wrong doing is not restricted to clothing. Plant nurseries are confronted with a similar dilemma. People return plants for a variety of reasons. The plants are kept for some days and then brought back because “they are not looking good”/ “ I changed my mind”/ “my spouse does not like these”/ “ I found a color I liked better at another place” and so on. How the plants were cared for in the interim is uncertain. Were they watered, given sun/shade, kept healthy, are factors not determined. Flowering plants have on occasion, been used for an outdoor event and then returned because “it didn’t work out”. This last one is exactly the same as the Bloomingdales problem. To use plants to “stage” a property for a showing and then return them is not unheard of.

People come a year after purchasing a plant wanting their money back because the item did not survive the winter. No mention of the possibility that perhaps they themselves could have done something wrong. Wrong plant for the site. Wrong conditions. And some times sheer bad luck from a nasty winter which knocked off plants all over the region.

There is of course, the possibility that the plant purchased might have been sick or diseased. But for the most part, that would have been made visible quite early. On the chance that this was not the case, the nursery would have eventually been notified by other buyers or the growers themselves when the problem surfaced. In which case, refunds would be appropriate. However, this is not the usual situation. Most times, people want to blame the nursery for all horticultural failures.

Some nurseries offer a limited warranty. It probably helps in customer relations. But what is the responsibility of the buyer? Do we not have to act in good faith? How do we dare demand good service, excellent quality and fair prices if we don’t do our part in adhering to the honor system?

Plants are living creatures and by that very nature, there are simply too many variables in play. Reputable nurseries do their best to offer the best. The customer then must do his/her best as well. Do the research, choose wisely, plant correctly, care for the plants diligently. Don’t abuse the system. If the plant was mislabeled or the flowers turn out to be a far cry from the desired color, then by all means ask for a replacement but lets not make others pay for one’s own mistakes or failings.

I know of no nursery tycoon. This is not the business that generates wealth. Nurserymen take on this work because they love it. Typically, nurseries also provide knowledgeable staff from whom one can learn a great deal. When a customer demands their money back and succeeds, it is mostly because the nursery has little choice. They cannot prove where the fault lies and so they swallow the cost. Returned plants are hardly ever in a state of robust health – hence the resale of such items is low.
The Bloomingdales black tag cannot be used here. Instead, everybody will have to pay the price for the bad behavior of a small population.The cumulative effect of such a practice is far reaching.It hurts the growers, the nurseries, the customers. Prices will go up, selections will be smaller and less varied, and in the long term, there will be fewer people dedicated to the promotion of quality, interesting plants.

On my part, I’m fully aware of how often I have made mistakes by making wrong purchases or stubbornly planting in inappropriate places or delaying the planting for too long. Worse, I’m guilty of neglecting to give the required care. I take full ownership and there is no blame to pass on. On the occasion, when an order of bulbs bloomed to exhibit the color or type that had not been selected, the supplier has graciously given a refund or credit. The same for plants that were incorrectly advertised. In general though, the fault is mine. I do recall that once, although a batch of tulips was the wrong color, it actually looked spectacular. When visitors congratulated me for my keen selection, I took full credit.

Recently, at my local nursery, I heard a neighbor demand a refund for a shrub that had died. It had cost about $ 20.00, was purchased a year ago which included a harsh winter and a summer with little rain, been moved three times in the garden and had some construction work done very close to it. Really? Is this what we have come to? I’m still cringing.

A batch of freshly delivered bulbs

A batch of freshly delivered bulbs


New purchases await

New purchases await


At the nursery

At the nursery


(c) 2013 Shobha Vanchiswar