Despite my reluctance to come out of summer-vacation mode, it’s been impossible to ignore the spectacular weather these past few days. Perfect fall days of cool nights, crisp mornings melting into sun-warmed days. Reveling in the glorious colors of the season, I’ve been inspired to take on the garden tasks – it’s so much easier to work in an atmosphere of such beauty and delight.
The big tasks addressed this past Sunday were the front lawn and the cleaning of the greenhouse. In the case of the lawn, it took a bit longer as wild strawberry had taken up residence and ousted the grass, clover and any other sweet greens that make up my ‘lawn’. It’d only be a matter of time before the runners of this thug made inroads into the perennial beds. So instead of the usual raking to de-thatch the grass and simply remove the matted debris, more effort was applied to completely eliminate the intruder. This was followed by reseeding with grass and finally applying a thick layer of compost over the entire area. All that’s left to do now is to water daily until the seeds sprout and the new grass establishes. Some gentle rain showers would be of great help.
Mind you, in the spring, a similar servicing of the lawn is required but it will not have to be anywhere so drastic. It actually makes a big difference to deal with the lawn in the fall.
The greenhouse cleaning is de rigeur as one wants to provide a hygienic environment for the plants. So the slate floor was vacuumed and glass panels washed thoroughly. Keeping the glass clean also means more light comes through to the plants. Once the glass is dry, we line the interior side with bubble-wrap which serves as insulation whilst still letting in sunlight. This last task is not as fun but very necessary unless one wants to squander money on whatever energy is used to heat the greenhouse in winter.
Every plant moved into the greenhouse is trimmed, washed with a smart spray of water which displaces any pest or detritus clinging on either it or the pot, freed of all weeds that might be trying to sneak in and only then is it ready for its winter residence.
Understandably, preparing the pots takes time so thus far, only the big bay standards, citruses like kumquat and Meyer lemon, gardenia, olive and scented geraniums have been placed inside. By and by the other tender perennials will follow. Presently, some of those including two small standards of rose are looking rather fetching and I’d like to enjoy them in the garden a little bit longer. I’m hoping for a few more al fresco meals before it gets too cold.
For pure fun lest I start feeling sorry for myself for working so hard, I put up the fall window-boxes with a mix of ornamental cabbages, kale and pansies. And, I got myself a lovely collection of pumpkins and gourds to display by the front door.
That’s right, I’ve jumped into fall. Goodbye summer.
Note: Art shows I’m in this month –
‘Figures’ at the Mount Kisco Public Library, 100 Main Street, Mount Kisco, NY. October 6 – 31.
‘Methods And Melody’ at the Chappaqua Performing Arts Center, 480, N. Bedford Road, Chappaqua, NY. October 14 – Nov 21
Beaux Arts Show of the Woman’s Club of Dobbs Ferry, 54, Clinton Avenue, Dobbs Ferry, NY. October 13 – 15.
Beaux Arts Show of the Woman’s Club of White Plains, 305, Ridgeway, White Plains, NY. October 16 – 20.
(c) 2017 Shobha Vanchiswar