The final week of February means we are in the home stretch to Spring. Puts me in a good mood all together. It’s felt somewhat tedious being snowbound and socially distanced. Nothing to complain about but wearisome nevertheless. Transitioning into March feels positively cheery.
With so much snow, there’s nothing stirring in the garden horticulturally speaking. I wonder if the birds are getting impatient as am I. Eager to rustle about looking for early signs of spring, I’ve taken to vicariously enjoying gardens across the pond. The English spring has begun – snowdrops and other early bulbs are up and glinting like gems scattered on the unfurled green carpet.
The bulbs I’d potted up to get a jump start on spring are now under snow and impossible to retrieve till the big thaw. I should’ve moved them to more sheltered locations. I kept meaning to but dropped that ball. Note to self – next year, place potted bulbs in cool and easy to access sites. Also, pot up many more bulbs.
I’m supposed to winter prune the roses this week but for obvious reasons, that task needs to be rescheduled. Perhaps towards the latter part of March when the snow has melted sufficiently and they can be reached more easily. We gardeners must always defer to the climate and weather and stay flexible.
In the meantime, I’ve got all the cooling hyacinths out of the refrigerator and into forcing vases. Watching them grow and gradually bloom sending shots of color and perfume around the house should satisfy my need for sights of spring till the garden decides to join the party.
The limoncello started in early January is ready. As is the lemon pickle put up around the same time. They feel extra special because the lemons came from my garden. I’m looking forward to sharing both with friends as soon as enough snow has melted to make room on the terrace for friends to gather (around the heater) and we toast to a new spring in the garden. Hope abounds.
(c) 2021 Shobha Vanchiswar
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