The Gift Of The Ordinary

It’s been hard to get away from the news these days. Everywhere one looks there is something gone awry. Disorder, discord and destruction is seemingly the new normal. Tempers are running high while spirits are low. Between Mother Nature’s might and all the political unrest, our world feels unsettled and out of alignment. It’s an extraordinarily heartbreaking time at present. It’s overwhelming and one wonders what the point of it all might be. While I reach out to those struggling to recover from natural disasters and man-made horrors, my heart reminds me to seek solace in the gift of the ordinary.

We take ordinary for granted. In fact, we often complain about it right? Seeking excitement and the extraordinarily, we whine about the same old-same old, the mundane, the quotidian. But it’s precisely those humdrum, routine tasks that give us certain assurance. They tell us that all is as it should be. Things are normal. There is wondrous peace in that.

This past week, in trying to process all the goings on and looking for how I can be of most service, I’ve found such comfort in doing the unremarkable chores in the garden. Whilst weeding, I’ve observed the earthworms tilling the earth and the bees making their rounds. The seed pods rattling in the breeze that brings a fresh shower of leaves in colors of the sun. I’ve taken note of the slender green needles of emerging grass from the recently seeded front lawn. In tucking away the pots of tender plants into the greenhouse, I’m reassured that they will be warm and safe through the cold months. Picking Swiss chard for supper, I’m struck by how much I enjoy this vegetable and how it keeps giving well into early December. Washing out the large pots now emptied of their seasonal contents, I watch the birds raid the meadow for seeds and bugs. The low slant of the afternoon light sets aglow the asters as though reminding the butterflies and bees there remains only a few more hours before visiting hours are over. Meanwhile, in another corner, the light turns the swaying heads of ornamental grasses into feathers of polychromatic optic fibers. Cutting back the plants will have to wait another week or two – this senescence is so beautiful .

These familiar chores put my heart at ease and for one all too brief period, my fear, anxiety, anger, sorrow and frustration are forgotten. Ordinary is good.

I wrote the poem below three years ago. It expresses the same sentiments.

The Gift Of The Ordinary

The early demand

to make room

for still warm toes

and sleep tousled hair

against my languid self.

 

Sandwiched between

husband and child

Wide awake

much too hot

wouldn’t change a thing.

 

Quick kisses, rushed goodbyes

Sudden quiet amidst the dishes

Hours open

creative freedom

the comfort of home.

 

Laundry rituals, weekly menus

Deadlines, submissions

instep with

family time, date night

snatched moments of solitude.

 

Belonging, beloved

sleep deprived on a good day

Supported, cheered

trailing behind on paperwork

The gift of the ordinary.

                                             –Shobha Vanchiswar

Note: I hope you will visit one or all of the art shows I’m in this month!

Rainbow chard

Moving into the greenhouse in progress

(c) 2017 Shobha Vanchiswar

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Weather-worn But Never Beaten

Has anybody been able to keep their minds off the weather lately? Typically, whilst on vacation, I stay away from all news. Particularly the political sort. It’s my necessary escape into an Utopia where all is well all the time. I absolutely need that state of make-believe to recharge my batteries. But with Harvey and Irma on the war path and an earthquake of epic scale hitting North America, it’s been impossible to stay unaware or worse, unconcerned. To reach out, to determine how to help is everyone’s obligation.

The concerns are grave and so many. The people injured, dispossessed, stranded or lost are our immediate focus. Followed closely by the animals in distress. How to manage the inevitable dangers of disease, hunger, destruction of the infrastructure, search and rescue are just the beginning. Then comes assessing and containing the damages, rehabilitation and finally the repair and rebuilding. And all of this happens almost concurrently. Without the help of agencies like FEMA, the National Guards, the amazing first responders, the Red Cross and Habitat For Humanity as well as the unfailing generosity of individuals and communities across the country and globe, emerging through such disasters is near impossible. So, here I am seeking to help in some manner or other.

Whilst determining where and what is needed, I’ve been thinking about food. No, not like in reaching for food in the snack section to comfort but more as in how future meals everywhere will be affected by these natural disasters. When crops are destroyed, we must pay attention. From a complete loss of certain crop yields to a scarcity of them, there are the problems of lost or endangered livelihoods for farmers and all related food industry workers from truckers to factories to grocery stores to restaurants and finally our own kitchens. Nobody is unaffected. A hurricane might be in one corner of the country but, the entire nation will feel its far reaching impact.

Here’s my resolution. Apart from immediately donating money, clothing and other imperative sundries, I’m committed to supporting our American farmers. If the citrus crop or any other produce that is a mainstay that I typically depend upon is completely lost, I am willing to do without until those farmers recover sufficiently to once again grow and harvest their crops. Because of a paucity of the produce, if prices go up, then, I shall pay without complaint. Until such time, I cannot in good conscience indulge my habits or wants by purchasing from other distant shores.

Local, seasonal produce is always my first choice. I belong to a Community Supported Agriculture Co-op. But there is plenty more that our farmers all across the country supply. We are simply so accustomed to having them readily available that we hardly ever consider the where and how.

This matter of supporting our farmers is particularly highlighted for me here in Provence where every town or village has its weekly market day. Visitors revel in these markets but the locals truly await this day of buying their food for the week. Fruits and vegetables, meats, poultry, seafood, mushrooms, honey, confitures, breads, olives and tapenades, dried herbs and spices, cheeses, wines – just about everything a French cook needs. And every single vendor is from the region. There are far fewer supermarkets in these parts. That says something doesn’t it?

True, our farmer’s markets are also local but in all honesty, they are pricey for the average consumer. Those of us who frequent these markets ( my hand is up), are privileged. My hope is that in time, demand will grow, supply will grow and then prices will drop. Together we will all eat local, support our farmers and grow healthy individually, as a community and as a nation.

Political divisions be damned.

Note: The images of the devastation caused by the storms breaks my heart. So, I’m going to focus on the positive and provide images of seasonal produce in the markets and some of the foods we’ve been enjoying as a result. A few of the photos were posted in the last couple of weeks but I think they’re worth repeating!

Making lavender wands

Tomato tart

(c) 2017 Shobha Vanchiswar

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Field Trip

Travel and change of place impart new vigor to the mind.” Seneca

All too often, I get so caught up in the demands of life that my time with plants is mostly spent in my own garden. But the truth is, I absolutely adore visiting other gardens. Both public and private. Seeing a different garden is like entering a new country. Crossing new borders is always an adventure ( pun intended!).

One discovers differences and similarities, new likes or dislikes, new plants are identified, familiar plants to use in interesting, fresh ways and, hardscaping details that inspire. At the end of every journey, one learns something about oneself.

About ten days ago, I had the opportunity that was the ultimate in garden visits. My friend and garden wizard Marco Polo Stufano offered to take me and a couple of friends around Untermyer gardens, Wave Hill gardens and his own garden. Now, I’ve seen all three several times before but to go around Untermyer and Wave Hill with Marco as our personal guide was my idea of winning the lottery. Wave Hill in particular was a rare treat – after all, Marco created it and put it on the map. His own garden is a jewel box – it is the best representation of knowledge, aesthetics and passion.

I learned, I saw anew, I was totally in bliss. We walked, talked and laughed. I was enjoying myself so much that the heat and humidity that usually does me in, left me unfazed. It was quite simply a truly transcendent experience.

The two public gardens are at the height of their summer glory – go see for yourself!

I took pictures but it was my senses that absorbed the gardens a great deal more. No doubt I will do things in my garden as a result of that and many of those ideas will seem as though they were all mine but I’ll know in my heart that I had so much inspiration and guidance that I couldn’t have done it any other way.

And that’s why one gets out and explores other worlds. To grow.

Note:‘City Views’, an exhibition of works by 88 League artists celebrating New York City.  The show, showcases the wide diversity and remarkable quality of art being made by League students and members.

‘City Views’ is at the Manhattan Borough President‘s office at 1 Centre Street and is open through the end of August. If you can’t make it in person, you can view most of the works here.  They are for sale with prices starting at around $100.  On line purchasing is open.

Enjoy the images from my field trip!

Untermyer:

Wave Hill:

Marco and Louis – two generations of Wave Hill directors.

Still-life for the compost heap

Marco’s garden:

(c) 2017 Shobha Vanchiswar

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