Fall Feelings

Last week, it really felt like Fall was happening. The leaves turned color in what seemed an overnight change. Not as brilliant but beautiful nevertheless. Temperatures came down significantly and concern grew that the show would soon be over with the trees simply dropping the remaining leaves. There was widespread worry about imminent frost. Happily this week, temperatures are back in the 60’s and I feel reassured that we will have more autumnal joys to experience. Now that’s more like it.

I really love a prolonged Fall. Mild days and cool nights, brisk walks in bright sunshine and cozy fireside chats, blushing apples and bold orange pumpkins, leaves in hues of ocher cascading down to meet earth ready with freshly sprung mushrooms, putting garden to bed and planning for spring, Halloween treats and Thanksgiving feasts, a season of gratitude.

In the garden, with the tender plants safe in the greenhouse, I’m delaying the general clean up and bulb planting. With the weather returning to milder temperatures, there is no great panic to rush. Instead, I’m going to use this week to be present for the simple pleasures – those aforementioned walks, appreciating the foliar colors and shapes, gathering with friends for conversation and hot cider (spiked and not) around fire-pits and heaters, fully enjoying every possible minute to be had in the pleasures of the season.

This past Saturday, we hosted a Diwali* party in the garden. The weather was just perfect and everyone was cognizant that this day was a precious gift – very soon, winter will be here and it’ll be much too cold to be enjoying a leisurely meal on the terrace. It’ll have to wait till Spring before we can do it again. Surrounded by the loveliness of the fall garden in senescence, we ate, drank and made merry. The evening ended with lighting the lamps and having some fun with (harmless) fireworks. Nothing like the joy of sparklers to bring out the child within us all. Truly, a befitting way to close out the outdoor partying season. To me, it felt particularly precious because we now live in a time when indoor gatherings are no longer easy. The holidays will certainly be celebrated but we will be in smaller groups, cautiously optimistic for brighter, merrier times to come.

On a more prosaic topic, I’m considering over-wintering my cannas and similar tropicals. In the past, they’ve been tossed on the compost heap as part of the clean up. It’s always felt wasteful So, this year, I’m going to cut back the elephant ears and cannas that are in pots and then move the pots into the garage/basement. An occasional splash of water to keep the tubers from drying out and making sure they are not exposed to extremely low temperatures is all I can offer – lets see if this works. Those plants in the garden will be dug up and the tubers stored much like the dahlias. Fingers crossed!

Yes, I’m definitely feeling the season. Are you?

*For those who may not know, Diwali is the biggest Indian holiday – it celebrates the victory of good over evil, light banishing dark, love triumphing over hate. This Festival Of Lights is a huge, joyous celebration of fellowship, food ( mostly delicious sweets) and fireworks. Lamps are lit and the whole world is set aglow. Magical!

Fall glory –

Party ready

Fireworks fun

Lit lamps

The tropicals I plan to save

(c) 2022 Shobha Vanchiswar

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Performance Report

Going about the business of autumnal chores and putting the garden to bed, gives me time to review the growing season gone by. Even as we’re closing out the year, gardeners are planning and preparing for the next year. It’s a time of ending and beginning, the cycle of life in continuum.

I think about what plants did really well and what did not. Most importantly, I ask why. Often, the weather had a big part to play. A cold/warm spring, early arrival of summer, a lack of or too much rain, long spells of high heat – the garden responds to every shift and change. The consequent reduction in pollinators and/or increase in pests. Plants that thrived before may now be struggling as surroundings have changed – growing trees, new construction, trees coming down create a whole new environments. From sunny to shady or vice versa, the change demands a rethinking of the plantings.

And then, there is ones own part in the success or failure of the gardening season. This, for me, is the most humbling experience. Owning up to my mistakes and recognizing that the high points had less to do with me and more to do with the grace of Mother Nature or sometimes, pure dumb luck puts my role into perspective. I see this as a positive thing. Arrogance has no place in good gardening. The more I garden, I realize how little I know. Nature has been at the job since the beginning of time after all. She teaches well but does not tolerate big egos.

This year in the garden began well but then a cold snap affected the apple blossoms that were getting ready to bloom. No apple harvest. On the up side, the tulips lasted longer. Very hot, humid days with scarcely any rain marked the summer. The flowers of oakleaf hydrangea got roasted. Leafy green veggies bolted fast. Some plants like the native wisteria bloomed later. Others bloomed early and for a shorter period. The Concord grapes had been coming along really well but then they succumbed to the heat and drought and simply surrendered and dropped to the ground. Things were discernibly out of sync though in general, native plants not only fared better, they saved the summer garden.

Climate change underway.

I noticed fewer butterflies which was hugely upsetting. The diversity of bees observed lifted my spirits somewhat.

Then, by going away for half the summer, I left the garden to manage on its own. While we’d set up a watering system for the plants in pots, the rest of the garden had to deal with the temperamental weather and gross negligence. The garden actually coped rather well. But not the vegetables. Lack of due diligence put paid to them. I’m reconsidering the whole summer vegetable garden – what;s the point if I’m not going to be around. And I do like to get away for a good part of the summer – I realized just how much when travel was not possible the previous two summers.

Some plants did not do so well because yours truly had not divide them last year. Often, older plants do not bloom in abundance because they’ve grown too large. By dividing, there are not only more plants but they do better overall. Time constraints and laziness are my pathetic ‘excuses’.

The big success were the dahlias. To be fair, this being the first time I’ve grown them, there is no reference point to determine the degree of success. From all reports, the dahlia season was delayed due to the weather. Since my return from vacation in mid-September, I’ve been thoroughly enjoying a daily crop of new and assorted blooms to display around the house. I’m desperately hoping they will keep blooming for a few more weeks. Weather Gods! I beseech you to prolong the season!

Fingers crossed I do right by the tubers so they’re in good shape for next year.

So, what is the final performance verdict?

Garden – an all-round good worker. Highly self-motivated, resilient and independent performer.

Gardener – Average worker with potential to do much better. Needs to improve time management skills. More focus and less distraction recommended.

Please indulge me as I proudly share some images of my dahlias –

(c) 2022 Shobha Vanchiswar

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October On Tap

Ah October! This month offers so much. Fall in full swing. Crisp, brisk weather, gorgeous burnished colors, the smell of wood smoke and pumpkin spice, bonfire gatherings, fireside reads, rain softened soil for new plantings. putting garden to bed days, pumpkin picking, apple tasting, soup simmering, Halloween decorating, long walks, reuniting with sweaters and fleece – yes, this month is full of blessings.

While there’s much to do in the garden, the weather makes it pleasant doesn’t it? Bug free, dry, cool air goes a long way in getting the chores done.

What To Do This Month –

1. Yes, weeding continues! Last call so be thorough.

2. Time to plant perennials and trees. Give a good dose of compost to each. Water regularly. Perennials already in place can be divided and re-planted as well.

3. Cut back all spent plants except what is needed for seasonal interest and to support animal life.

4. Collect seeds. Store in labeled envelopes in a cool, dry space.

5. Last call to root cuttings of geraniums, coleus, rosemary etc.,

6. Get all pots of tender perennials into clean greenhouse or other winter shelters. Wash plants and pots thoroughly before relocating – minimizes pest infestation.

7. Plant bulbs as weather gets consistently cooler. Bulbs can be planted until soil freezes solid.

8. Rake leaves. Add to compost pile, existing beds or deposit in woods. This has become a controversial subject but, I believe there is a compromise.

I do not let the leaves remain over my tiny lawn because I’m surrounded by trees so, the leaf fall is heavy and tends to smother all the grass, clover and friendly ‘weeds’ that support insects in early spring. I let leaves remain in the various beds and all over the meadow. As a result, there is plenty of leaf litter for butterflies, squirrels, birds and other critters who depend on it for shelter and food.

9. Give compost heap a good stir.

10 Clean out vegetable garden except for cool weather plants that are still producing. Apply several inches of compost on cleared beds. Plant green manure/cover-crop to enrich the soil – optional.

11. Clean and put away (or cover) outdoor furniture.

12. Check what needs repairing, repainting, replacing and get to it!

13. Lift tender bulbs, corms and tubers. Store in dry, frost-free place.

14. Drain and close all outdoor water faucets. Empty rain barrel and hoses.

15 Clean all equipment and tools. Store neatly.

16. As temperatures plummet, protect tender shrubs and immovable  frost sensitive pots and statuary. I cover the former with burlap and for the latter, I first cover with sturdy sheets of plastic and then use burlap so it looks halfway decent. They end up looking like big, brown packages ordered by the wildlife.

17. Remove suckers from ornamental and fruit trees. Prune roses and wisteria so as to protect from damage due to strong winds and ice/snow. Remove dead and decaying limbs from all plants.

18. Fill up bird feeders. Keep them filled through the winter.

19. Get into the seasons festive spirit – fill window boxes and urns with seasonal plants and produce.

20. Take time to enjoy the beauty of the season.

Let’s make it a great week!

A few seasonal glimpses from the garden and elsewhere:

Somewhere in Brooklyn

(c) 2022 Shobha Vanchiswar

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Parched Earth

This past Saturday it rained. Not for long but, the garden plants got a decent watering. The relief I felt was disproportionately huge. It’s been a very dry summer. The rain barrel has been low for a while and but for the fact that the condensation from the central air-conditioning unit is directed to the barrel, it would’ve been bone dry some weeks ago. Saturday’s rain did not fill the barrel. But I’m grateful for every drop of water.

Yesterday, we finally got a true ‘rainy day’. Thunder and lightening too. Torrents so powerful that there was flooding of roads and basements. The problem with this kind of rain is that the earth cannot soak up the rain in a hurry so there’s a lot of run off water. Still, it quenched the thirsty plants.

And now, for the foreseeable future, we are in a heat wave. No rain but plenty of heat and humidity. Ugh. I shudder to think of all the unhealthy conditions for the flora and fauna. All life.

While the unprecedented heat followed by the fierce monsoons in Asia have wrought some devastation there, the lack of rain and soaring temperatures are doing much damage in other parts of the globe. It’s getting hotter everywhere. That, combined with severe lack of water, is going to see the biggest human migration to date. And this could begin in our lifetime.

I don’t know about you but I worry a great deal about this. In this country alone we are experiencing the horrific effects of climate change. Wild fires, large bodies of water drying up, power cuts, water rationing, loss of homes, crops and related livelihoods – the writing on the wall is clear. The science is evident. What are we going to do about it?

For a start, it would help enormously if our representatives in government could accept that we’re in a climate crisis and accordingly make and institute policies to help mitigate the threat. Concurrently, we citizens must do our part. Conserve, reduce, reuse, recycle water, energy and other resources.

In the garden –

Re-examine how and what we grow. Native plants are less demanding and more resilient.

Eliminate or drastically reduce water and energy guzzling lawns.

Collect rain water, gray water for the garden. I recently learned that in some parts of the country, it is illegal to have rain barrels – WHAT??? If they’re worried about a rise in mosquito populations, there are simple, safe ‘dunks’ available to stop them from breeding.

Water from boiling eggs, pasta and such can either be poured right away to kill weeds emerging between pavers on pathways or cooled and used to water plants.

And please, can we agree that timed watering systems MUST have a moisture/rain detection monitor attached so no automatic watering happens when its raining or the ground/pots are wet? Reduce the frequency of watering too. With the right plants, there will less demand for water.

If plants struggle and require too much care, get rid of them. I feel your pain but it is what we must do to keep our place on earth.

Finally, vote out the politicians who do not support the environment or believe in climate change and replace them with green-thinking, progressive minded candidates.

These asks are not as difficult as they seem. Lets begin right away. There is literally no time to lose.

Note: To counter the stress of worrying about the world, I’m sharing photos from my visit to Hollister House last. Sunday. A gem of a garden. Do visit!

Call Maintenance!

July is all about maintenance. No major planting or project occurs at this time. It’s time to enjoy the fruits of ones labor. And I’m here for it. There’s nothing as satisfying as strolling around, preferably with a cool drink in hand, admiring what’s in bloom and what’s going well. Finally, a bit of time to simply take in the beauty and wonder of what one has created.

Of course, it doesn’t mean there’s nothing to do. That would be wishful thinking. Weeding, watering, propping up, trimming back and general faffing is in order, But these can set a happy rhythm to the days. Leaving plenty of time to sit and soak up sunshine and revel in the delightful horticultural offerings. Hours spent watching the numerous insects and birds never get old. Quite the contrary – like sunrises and sunsets, rainbows, full moons and meteor showers, we never tire of what’s in bloom, butterflies flitting and floating gracefully, hummingbirds darting from feeder to flowers, bees laden with pollen whirring home, dragonflies pausing at the water filled trough, their iridescent wings refracting sunlight into flat rainbows …. the list goes on. Before one knows it, afternoon has become nightfall and the fireflies are twinkling in time with the stars.

All too often, I’ve allowed myself to be caught up in the spirit of the season and neglected to do enough in the maintenance department. It’s so easy to let that happen. I think I’m doing enough only to discover that the garden is no longer just expressing summer exuberance. Rather, it is shockingly messy and overgrown. Not this year. My resolution made early in the spring has held up well thus far and I’m seeing the impact due diligence makes.

Regular weeding and watering as required have always been kept up but, timely deadheading, staking and cutting back overgrowth makes all the difference to the health and appearance of the garden. This past weekend, blessed with good weather, that’s exactly what was accomplished. Snipping off spent flowers, cutting overgrowth of certain highly rambunctious plants, staking and supporting those in need, re-potting plants started from cuttings, trimming topiaries, chopping some plants like asters by 1/3 to prevent legginess and encourage fuller growth, feeding all the roses and every plant in a pot with organic fertilizer – it all got done. And the garden breathed a big sigh of relief. Everything looks so much better.

My husband and I split the numerous tasks but we made sure we took breaks for coffee, lunch and many glasses of water on the terrace, at which time we watched the hummingbirds, counted butterflies and shared observations made when we were tending different parts of the garden. A happy balance of work and pleasure. Pre-dinner drinks and dinner felt very well deserved as we sat back and appreciated this piece of earth of which we are blessed to have custody.

My final task before calling it a day was to water all the plants in pots – something that is done almost daily. I had to resort to the tap as the rain barrel was very low in water indicating how dry its been. I then noticed some plants in the beds looking mighty thirsty and watered them too. Fingers crossed it’ll rain later today, slake the earth and fill up the barrel.

In doing the maintenance chores regularly, it’s easier to notice what’s new. Which flowers are blooming, is there a scarcity or abundance of pollinators, where the nests are, what pests have made an ugly appearance and addressing the problems right away before it gets too late. The tasks remind me that I am a caretaker. And care I shall take.

Scenes from the garden –

Hummingbird at the feeder

Blue Jay taking a a break

Before and after a light trim

(c) 2022 Shobha Vanchiswar

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Specially Small

First, let me apologize for not posting last week. I was forced to lie low as I succumbed to some bug. Not Covid or the ’flu but something that knocked me out nevertheless. Took a few days but I’ve recovered well and feeling immensely grateful. Thanks so much for all the concerned inquiries – honestly, it felt good that my silence was noted!

Although I started feeling well within four days, I decided to go quiet for another week. My mind and body needed that break. The 10 days of going off the grid felt like a cleansing of sorts. No doom scrolling the news or checking Instagram. It was easier than I thought it’d be. I didn’t miss any of it. Now, I’m ready to get back to putting up my one daily Instagram post and checking the accounts I follow but with a determination to only do so for a half hour a day. That’s it.

I can use my time more productively.

As soon as I felt sufficiently better, I went down to the PHS Flower Show. It had been some years since I’d visited Philly so the trip took on the feel of a real getaway.

The Flower Show was held outdoors and the day I went was blessed with lovely weather. It had all the elements of a fair – live music, lots of people, smells of food, vendors of all kinds of wares and of course the horticultural exhibits themselves. I enjoyed Wambui Ippolito’s Aer and AMP’s Nature Amplified very much. Sadly, neither of the dynamic women were present that day. In fact, AMP had already returned to the UK. Still, I’m so glad I got to see their work.

Beyond the obvious reasons to go to a flower show like this, it was particularly joyous to just have this show take place. We’ve all been through so much that events like this are life affirming and filled with hope and optimism. Nature heals.

What I appreciated the most at the show were the plant vendors. My inherent greed for plants aside, it was special to see small nurseries being represented. These nurseries, almost always family operated, are invaluable to the horticultural world. They do what they do for the love of it. Neither lucrative nor glamorous, running a nursery is very hard work. Small nurseries are the ones that grow the unusual, the special, the rare. They preserve important plants while big box stores push the popular/trendy. If you’re looking for plants no longer found easily or fallen out of fashion, go to a small nursery. I, for one, shop exclusively in such places. Shop local, think global.

Years ago, there were several family run nurseries in my county. Each a source of great plants, knowledgeable and helpful people and each had its own unique specialty or expertise. As big box stores popped up everywhere, many of the nurseries could not compete. Customers were lured by low prices and settled for the plantes du jour. Specialty nurseries got hit hard. Today, the remaining nurseries in my area can be counted in one hand and even some of those only do wholesale. The discerning home gardener has to search hard to locate the required less popular but horticulturally valuable plants.

Back to the flower show – although I had no list or pressing need for purchasing, the sight of healthy plants was enough to break all my resolve. One nursery in particular caught my eye. At Triple Oaks Nursery, I picked up several Indian Pink plants (Spigelia marilandica) to add to my meadow. It is an uncommon native wildflower. A small fig was also obtained. Joe Kiefer the nurseryman was most helpful and full of good information. He operates in Franklinville, NJ and I cannot wait to visit him there.

If I had one suggestion to make to the organizers of the PHS Flower Show, it’d be to have even more nurseries at the show. We need to support them fully or run the risk of losing them entirely. That would be doing a huge disservice to ourselves, our gardens and to the horticultural world at large.

Small is priceless and most beautiful.

Pictures taken at the PHS Show –

(c) 2022 Shobha Vanchiswar

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This, That And The Other

I can hardly keep abreast with the flowers exploding in the garden. I might be gazing adoringly at the alliums when from the corner of my eye I notice the irises gracefully unfurling themselves. The clematis on the arch tumbles in a cascade – its exuberance is contagious. In counterpoint to the rounded heads of allium, the camassia shoot up in tall cones of pale blues and cream.

The foxgloves are having their moment in the potager. Their speckled spires distract me no end. It’s hard to work in their towering presence. And just this past weekend, the native wisteria scrambling up the pergola nearby, decided to join the party. The tiny bell shaped flowers of both the common and the more unusual blue comfrey are supporting actors in this cast of performers. Their part is no less important in the tableaux. Indeed, the bees and other insects seem to prefer them to the more showy companions.

The first rose to bloom is the David Austin R.Boscobel but the others are getting ready to compete any day now. Surprisingly behind schedule, the Baptisia and Amsonia are adding their shades of blue to the late spring parade. It’s rather interesting to view them amidst a new cast of characters. They fit in rather well.

What has excited me the most is something diminutive and easy to escape notice amidst this floral carnival are the Cypripedium parviflorum – the yellow lady’s slipper. I’ve long coveted them and acquired two plants last summer at the plant sale held at Hollister House. Both were planted in two different parts of the meadow. One is currently in bloom and the other is in bud. I am so pleased.

On the other end of my excitement was the discovery of cutworms on a small, potted pine. They looked so creepy writhing around in a cluster. Already a branch had been totally denuded and the vandals were working on another. They were dealt with swiftly. Felt very satisfying.

Today, the temperatures are expected to rise to the low 90s. Just when the late spring garden is looking so glorious. Don’t you just hate that! I’m keeping my fingers crossed that no real damage is done. I went around late last evening harvesting the peonies in bloom and those just about to. The anticipated heat would burn them easily. So now, while I work in the cool indoors, I’m basking in peony perfume and beauty. That’s a pretty good upside.

Lady’s Slipper

Wisteria on the pergola

Wisteria viewed from above

Cutworm cluster

Rescued peonies before the heat wave.

(c) 2022 Shobha Vanchiswar

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Garden Gazing

May is a big party. Flowers bursting forth everywhere, birds furiously foraging to feed their babies, bees determinedly dive bombing the blooms while butterflies resort to flirting instead. The sort of reward I wait for all year. For all the work and attention I provide there’s got to be some reciprocity right?! And I’m here for it.

On waking up each spring morning, I peer outside eager to take in the beauty that awaits. With every new wave of blooms, there’s an overwhelming sense of joy that is hard to contain. I spend my time gazing and gloating, taking hundreds of photos, inviting friends to come and see and then taking pleasure watching their reactions. It’s reason to celebrate.

Now that the big tasks of the season are completed, it is important to make time to revel in the garden. Tomorrow, a few artist friends are coming up from NYC and we’re all going to paint in the garden. It’s been a while since we got together so I’m very excited. Friends drawing inspiration together. Hopefully, there will also be some gossiping amidst all the gazing.

After the very hot and humid weekend, we are back to cooler temperatures – I can’t tell you how I relieved I am. It means the flowers will linger around longer in the garden. And so shall I.

Making the most of this time is crucial. In the depths of winter, it’s those recollections that sustain the spirit. It’s not the work we remember but the sheer joy of reveling in the beauty of the garden. There’s much satisfaction to be had in knowing one did not let the opportunity go wasted.

Note: A few images from this past week –

(c) 2022 Shobha Vanchiswar

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Opining On Open Day

What a glorious Open Day it came to be! The weather was perfect – cloudy (colors show up better), cool and very pleasant. The sun peered out occasionally but mostly, it stayed hidden. The previous day had been so humid and muggy that I feared for what might be on the big day. Clearly, the weather Gods heard my plea and decided to be kind.

And the visitors arrived – a steady flow all day. In fact, it felt so comfortably paced that it was only at the end of the day that I realized that we’d had about 150 people explore my small garden. I’ve said it before and I say it again – gardeners and garden lovers are the nicest people. Curious, eager, observant and enthusiastic. They notice everything and are generous with compliments and good insight. It is such fun to share ideas, inspiration and experiences.

Visitors came from near and far. Whether local or from Massachusetts, New Hampshire, New Jersey, Connecticut or Long Island, I an humbled and so very grateful that they took the time to come to my little patch of earth. What lovely conversations I had with so many. I shared, I learned and together we celebrated our passion for gardening. Could anything be better?

I remember the first time my garden was opened and how nervous I was. That was 14 years ago. I worried how a seasoned gardener would view my seat-of-the-pants gardening style. What I learned then and it has proven true is that nobody makes all the effort and time to visit with the intent to criticize or be judgmental. As a group, we gardeners understand the trials and tribulations of working with nature. So we know to appreciate it all. And we learn constantly – in the doing and in the sharing.

Over the years, I’ve grown eager for Open Day because it acts like a tonic to rejuvenate my gardening passion. By being privy to how others view my garden, I get to see it through fresh eyes. And always I’m struck by what and how they notice the various elements be it color, plants and the plantings, the overall design and solutions to universal problems. I gain so much from how others view my work.Truly, I am renewed and refreshed at the end of the day. The exhaustion from getting the garden ready is totally worth it!

I send out deep thanks to all who came this past Saturday. You may not be aware of how how much your visit and feedback means to me – it honestly helps me be a better gardener.

Now, for the rest of the growing season, I’m ready to do my share of visiting gardens near and far. No doubt I’ll be delighted, inspired and duly instructed. Perfect.

Note: The Garden Conservancy’s Open Days Program is invaluable. Do take advantage of it. Better yet, become a member – you’ll get informed on not just the gardens that are open but also the interesting talks, study tours and symposiums on tap. Members get discounts and first dibs.

Glimpses of Open Day 2022 –

(c) 2022 Shobha Vanchiswar

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When Old Is New Again

The hummingbirds are back! The feeders were optimistically put up two week ago when it was still cold. It has remained pretty much below normal temperatures since but the sugar solution was duly refreshed. Yesterday morning, just as more seasonable weather arrived, the tiny birds showed up as well. I’m taking that as a good sign for the season.

Humans have always relied on signals and sightings in nature as guides for when to do things and what to expect. A glut of acorns in the the fall means a consequent increase in mice, squirrel and deer populations as well as an emergence of new oak trees. And vice versa.

A cold spring means reduced pollination and lower production of fruit and future plants.

The timing of when the leaves fall in autumn is recognized as a good predictor – too early means mild fall and winter, too late indicates a colder winter and if leave shrivel up on the branches before dropping, then expect a very severe winter. I’m going to pay attention more to this autumn!

Similarly, it’s said that the wider the woolly bear caterpillar’s brown band is, the milder the winter will be. When birds migrate or returns are foretellings. Dandelions, tulips, chickweed and such fold their petals prior to rain.

While there is some evidence that some of these signals are accurate, for the most part, they are anecdotal. On my part, I’m happy to know them and tend to believe only if they predict something I desire. Selective is what I am. Ha.

However, there are old gardening practices that are very sound and good for all of nature. When I began creating this garden about 25 years ago, I resolved to do my best to do no harm. That right away meant organic methods. This was in part driven by my own childhood where I watched gardeners do their work sans chemicals. As a scientist, I learned the harm chemicals can do – long lasting harm. So organic it was. What was good through time is good for the present and future. ( A word of caution – even organic pest control should be applied judiciously. They might knock off pests but they also kill the good bugs. They are not specific to pests.)

Compost was known to be beneficial but, it was not a general practice at the time I got started on this garden.I knew enough soil microbiology to understand how effective this natural product was. While one could buy bags of compost, people did not make their own compost. At least not in the cities and suburbs. I was hard pressed to find a company that sold composters suitable to suburban homes – something that offered protection from curious critters (think raccoon) unlike open compost bins often seen in large estates and rural properties. I did eventually find one that is ideal for kitchen waste. The woods that back my property take care of all garden waste.

Next came my quest to collect rain water. No water butts or barrels to be found. Why? Because most people were not thinking about water shortages at that time. Even though the evidence was already pointing to water becoming a global crisis in the not too distant future. Now, collecting rain water is a very old practice. Not just because of shortage concerns but also because it saved drawing it from the well water or fetching from the river. It simply made sense. We converted an old wine barrel to do the job.

Native plants encouraged native fauna and the ecosystem was kept in balance. Companion planting, crop rotation, diligent observation to thwart disease are all time tested methods for a healthy garden and gardener. Our ancestors learned the hard way and have passed on that wisdom. We strayed but now, we’re returning to those lessons. And that’s a very good thing. Admittedly, not everything our forebearers did was good but we know enough now to know the difference.

To think, my approach to gardening was called ‘quaint’ at the time. Now, 25 plus years on, I’m trendy. I’m having my moment!!

Note: Last call to pre-register for my Open Day!

The greening of the wall

(c) 2022 Shobha Vanchiswar

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