From Fire To Flood

Pick a place on the globe. Any place. It will be facing some sort of unusual weather. That unusual weather is likely to become the new normal. Higher heat, less rain, too much rain – it doesn’t matter, conditions will change and so must our lifestyles.

I just spent a glorious month in Provence, France. This is perhaps one of my most loved places on earth. It is where I feel most at home as though my spirit has always belonged here. I love everything about Provence but most especially the craggy, rugged landscape. Blessed with sunshine almost 300 days of the year, it is dry and beautiful. The pace of life is slow, the wine is light, food delicious and the people are unpretentious. Yet, beneath that display of the good life, there is the threat of fire. Wildfires have always been known to occur but over the years they’ve become more frequent and wider spread. So too have heat waves. Just as we’re seeing in North America.

Most homes in this region do not have air-conditioning. There hasn’t really been much need of it – the well built stone houses keep the interiors comfortably cool. Ceiling fans or freestanding ones have been sufficient. Not any more.

To keep energy consumption within capacity, when one runs the laundry or dish-washing machines matters. We are encouraged to use the machines late afternoon or very early in the morning. Wood for outdoor grilling is a no-no. Gas grills are encouraged.

Gardening as we know it is a super luxury. To grow vegetables for food is understandable but for beauty and fun? That’s a privilege only a few can afford. Water is precious. Unless one is blessed with ones own natural water source, the cost can be prohibitive. Of course, it stands to reason that making a garden with the region’s hardy natives is best. Lavender, rosemary, olives, succulents, Spanish broom, chicory and others do very well and if I were to make a garden here, those are the plants I’d use. It might be a cliché but I believe if one thinks outside the design box, there are numerous ways to design gardens with easily found, native plants. Anywhere in the world. This is reality.

And then, we come to the Mumbai monsoon season – I’m here for a couple of weeks. Not the most ideal time to visit but since I visit my father a couple of times a year, my schedule demands that I must face the rains annually. It’s warm and muggy. Almost swampy. The fierce torrents can routinely cause floods and damage to vegetation, roads and structures. The high humidity leaves a film of moisture on everything. Air conditioning is a luxury for most folk. So the humidity with all the implications and consequences is simply accepted.

But the monsoons are critical for farmers. The timing and amount of rain is extremely important. Too early or too late, too much or too little will all mean failed crops. Which would result in a global food shortage. Nothing works in isolation.

Climate change is not a local problem and cannot be solved region by region. One country cannot ‘solve’ it by itself. It demands the world coming together. Cooperation, compassion and commitment from every single country is imperative. Each citizen of the world must also do their part. We are in this together and together, we can do something positive to save the earth and save ourselves.

The frequency and ferocity of fires and floods are warning signals we can no longer ignore.

Note: Just so it we don’t feel depressed about it all, here are images of sunflowers in Provence to remind us of what we’re trying to save. And then, lets get cracking on fighting the good fight.

(c) 2023 Shobha Vanchiswar

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Growing Minds

No matter where we find ourselves, gardeners are always gardeners. We notice plants that are minding their own business by the side of a street, rush to examine what’s pushing its way through walls of ancient ruins, insist on stopping the car on busy roads to see exactly what flowers are blooming in the wild, quiz farmers and produce vendors at the local market about the hows and whats of growing fruits and vegetables, cajole chefs to share recipes of unusual, out of the box presentations of vegetables ( a mille-feuille or Napoleon using thin layers of crisp eggplant instead of pastry anyone?), going out of the way to visit both famous as well as secret gardens. I’m guilty of all of the aforementioned traits – curiosity of the natural world sustains me endlessly. I know I’m not alone.

That said, here are some things I’ve noticed/learned/enjoyed on this current visit to Provence. Which is by the way, a place very close to my heart. I’ve been coming here for over 25 years and I’m still always experiencing new stuff. This region never ceases to inspire.

Provence is famous for its lavender. All those beautiful pictures of swathes of lavender are true. It really is stunning to see the fields and fields of this herb in bloom. I’ve known that the type that grows in lower altitude is widely used in household products (soaps, detergents and such) and the higher altitude lavender is the fine variety that is used in the perfume industry. The former is pollinated by insects like the honey bee while the latter is wind pollinated. There is also a hybrid type. Even small changes in altitude will influence the quality of any of the varieties.

Last week, I learned that despite France being the luxury perfume capital of the world, lavender is the only product that is truly French. Other flowers and industry components were and still are from former French colonies. Iris from Egypt for example. The region of Grasse, where the top perfume houses have their headquarters was simply selected because of its location – a port easily accessed from other parts of the world serving the perfume industry. One might see an occasional field of roses or some other flower in Grasse but that is hardly what is supplying the industry. Lavender however is a pure homegrown product and yet, its mostly treated like the stepchild of the business. Go figure.

This years olive harvest is being watched closely. Olives are wind pollinated. So when the small white flowers bloom, they depend quite literally on how the wind blows. This year, Provence received an usual amount of ill-timed rains which caused many olive trees to drop a good amount of the flowers. Consequently, it is expected that the harvest will be lower than usual. Quel domage.

I noticed for the first time how well jasmine grows in this region. While I’d been here before in lavender season which extends over a few weeks, I’d not had the pleasure until now to see and inhale the jasmines in bloom. Many home gardens have these plants scrambling up sides of the stones walls to make rather fetching images. Old walls of local stone softened by bright green vines tracing their way around makes for easy design solutions.

On a walk along a nondescript road in the middle of an old village, I noticed a tree bearing fruit amidst a random group of overgrown weeds and shrubs. It was not immediately clear what sort of fruiting tree I was looking at. Starting out yellow and then turning a pink-orange, these almost heart shaped fruits were larger than cherries but much smaller than plums. I picked a ripe fruit, a dried up drupe and a set of leaves and brought them back to the house. The PlantSnap app was no help at all. I still don’t exactly know what it is but on cutting the fruit, the pit looks to me that it is a type of plum. My research continues. Maybe like crab apples, this is a ‘crab plum’.

I’ve also been enjoying interesting creations where vegetables are being used in desserts. Chocolate and cream of artichoke hearts gateaux, popsicles of sugar snap and vanilla bean ice cream covered in a coating of white chocolate blended with peas. And lets not forget that mille-feuille of eggplant instead of pastry. I’ve had sweet horseradish sorbet accompanying a main course. A beet infused potato sliced so fine that it is transparent and somehow made crisp and flecked with blue petals of chicory accompanying an amuse-bouche. Every single one of these and other such dishes was truly delicious. And visually beautiful to boot. I’m now inspired to try my hand at coming up with my own unusual creations. If I succeed in ‘inventing’ even one dish, I’ll be rather chuffed!

And so it goes, the world is a great big classroom and a gardener is its eternal student.

Note: No apologies for the many lavender images! I simply cannot get enough!

(c) 2023 Shobha Vanchiswar

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Jiving With July

Ah July! It’s truly summer and the living is easy. Or, we wish it to be. Fourth of July festivities to kick off the month puts everyone in the mood to enjoy the season doesn’t it? Picnics, pool parties, concerts in the park, vacation travels, hosting house guests, entertaining friends in the garden, hanging out in hammocks, beach days, ice cream socials … the list of summer pleasures just goes on. I want to squeeze the season hard so as not to miss a single drop of all its enchantment.

But, in the midst of all the frolicking, garden chores await. In my case, as I’m still away, the tasks are piling up but I’m not going to dwell on them and get into a panic as to the state of my garden when I return. What will be, will be. For now, I’m making the most of my vacation. A relaxed and rested me will tackle the neglected garden in due course. Driven by guilt is one way to get things done but it never brings out the best in me. By the time I get home, I will be eager and ready to lavish the garden with much TLC. I do believe the garden will understand and appreciate that.

Here’s the July To-Do list –

1. Weed, weed, weed! Remember, pouring boiling water over bricks and other stonework will kill stubborn weeds growing in-between.

2. Deadhead often. Neatness matters.

3. Mulch, fertilize, water.

4. Mow regularly but keep the mower blade high.

5. Watch out for pests and/or disease. Use organic control.

6. Plant out vegetable seedlings for fall harvest.

7. Keep birdbaths filled with fresh, clean water.

8. Order fall bulbs

9. Take time to watch dragonflies by day and fireflies by night.

Happy Fourth!

Here are some things in Provence, France that are inspiring me –

(c) 2023 Shobha Vanchiswar

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Travel Takes

The best sort of travel is when one can take a proper break from routine to explore and soak in the surroundings, refresh the mind and fill the heart with a sense of awe and gratitude. That’s exactly what I’m doing here in Provence. I come here because its my happy place. All my senses are engaged and the joy I feel every time is pure bliss.

It is lavender season at the moment so this is when Provence shines at her brightest and looks her very best. Although, I’m told that the poppies gave strong competition till a few weeks ago. It has apparently been a particularly good year for them. They are well on their way out but what glimpses I’ve had of them, I can well imagine the stunning scenes I’ve just missed. Perhaps another year I’ll come in time for les coquelicot.

To see fields and fields of purple rows of lavender is nothing short of breathtaking. Up close, the thrum of bees purposefully making their rounds of the flowers is almost deafening. The butterflies add further color and movement while the birds compete in song. It is simply marvelous.

Lavender aside, there are other wildflowers in bloom. Geraniums, Spanish broom, chicory, scabiosa, verbascum, poppies, oxeye daisies and several others, some of which that I’m yet to identify are running riot in the meadows, hill sides, along the roads and even amongst some of the lavender. And since they’ve had more rain than usual, there is a green lushness I haven’t seen before. I’m smitten.

I’m able to see how these plants grow naturally, the sort of conditions they like best, the surprising color combinations we don’t typically try in our gardens ( sulfur yellow and pale pink?) – so much inspiration. Simple, common flowers doing a bang up job in beautifying the countryside.

The gardens in my temporary home are also looking lovely. The jasmine is in bloom and sends out a heady fragrance in the afternoon after the sun has warmed the air sufficiently. The small lavender ‘field’ is getting ready to burst into bloom – soon. I’ll have my very own purple haze to enjoy. It should look quite stunning against the soft, gray-green of the olive grove alongside.

And so it goes. Travel opens the mind – to take in new pleasures and often, learn from the old.

Here are some images from my wanderings in Provence –

(c) 2023 Shobha Vanchiswar

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Out Of Sight But Not Out Of Minds

Is it just me or do other gardeners feel this way – going away for anything longer than a week is not easy. First, there’s the long list of chores that must be completed in preparing the garden to survive without its caregiver. Weeding, trimming, feeding, fussing, setting up some manner of watering system, a final mowing, imagining all manner of calamities that might occur and setting up measures to mitigate every single one of them. This last one includes drought, storm, high wind, hail, snow (in summer!), heat wave, deluge, locusts, apocalypse – anything could happen in ones absence. I really believe the gardener is certain of one thing – that she can undoubtedly prevent disaster if she’s present.

And so, before getting away last week, frenzied activity ensued in the garden. Extra diligent weeding, cutting back summer perennials so they would not only look neat but grow bushy and flower in abundance, deadheading, staking, feeding generously so the plants would not starve, setting up an elaborate watering system for anything in a pot. This set up waters at regular intervals, senses when it has or is raining and therefore will not turn itself on. Quite ingenious really. I’d like something similar that will not turn on my hunger pangs when my last meal was a mere two hours ago.

I’ve arranged for my nephew to come by regularly to check that everything is in order and there’s no system failure. Most importantly, he knows to clean and refill the hummingbird feeders – I’ve made a copious amount of the sugar water and stored it in the refrigerator. And the tiny lawn will be given a cursory mowing periodically just so it looks tended to. The plants in the ground must fend for themselves – they should be fine. They are a hardy, mostly native bunch. Short of really extreme weather, they will come through without my oversight quite happily. And yet, I’m always loathe to say goodbye.

I worry. I can’t help it.

There’s also the sadness of missing out on all the beautiful riot of flowers that will go unseen, unappreciated. I’ve asked aforementioned nephew to take a million photographs. Daily. It’s been a week and not a single image has been received. I’m clinging to the idea that no news is good news.

Herewith are photos I took just before I left last week:

(c) 2023 Shobha Vanchiswar

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Ensemble!

A garden is a performance art – the success of which is incumbent on the ensemble that makes it all happen. A cast of plants, gardener (s), soil, sunshine, clouds, rain, temperature, birds, bees, butterflies, worms and a host of other critters come together to create a garden. Each part is crucial and if even one member falters, the entire production is compromised. And, in the actual viewing or surveying of a garden at its best, no single character must stand out or dominate. Each complements the whole.

When a visitors experience a garden, they must feel inspired, comforted, and/or enthralled such that while different aspects or elements may strike a chord, provoke an emotion, recall a memory or, enlighten the mind, its the whole encounter that resonates.

This is true of almost every good experience. Often, when we say it was lovely or powerful, credit is given to something obvious. A flamboyant plant or a gregarious person but, we don’t think about the subtle elements that go into making it sublime overall.

This past week, a special event brought this truth to mind. It was the annual gala at Lyndhurst Mansion at Tarrytown, NY. Lyndhurst is described as a “majestic estate on the Hudson River with architectural tours, historical exhibits and, a relaxing landscape to explore”. Indeed, the grounds looked quite bucolic and their famous rose garden was enchantingly and abundantly in flower.

After three days of being blanketed in smoke from the Canadian wildfires, the air cleared, the sky was visible, the evening sun shone and the temperature remained very pleasant. All of which had the well attired guests in a most agreeable mood. We mingled and struck up conversations with new faces and some familiar ones, sipped wine and nibbled on an array of small bites which appeared in most timely fashion. One could not help but be in a good frame of mind.

‘Unlocking Lyndhurst’, the new exhibit was on preview for the guests. Learning the stories about the pieces beyond their aesthetic or historic significance was enlightening. It is a small but quite fascinating show.

And then, it was time for dinner. We found ourselves at a table of strangers who quickly became friends. Sharing much conversation and laughter, we enjoyed the meal, the live music and, the fund raising auction with a most entertaining auctioneer. All in all a wonderful evening.

But, that wasn’t all of it. It was how the space under a capacious tent felt- inviting and intimate but not crowded, the attentive wait staff and, the floral arrangements all around. Each table had a unique display that was simple ( a group of glass bowls each holding ferns or other greenery), creatively quirky ( branches of cherry tomatoes), elegant ( clematis vines gracefully climbing a support), charmingly wild (a mass of sweet peas and tiny bells of clematis), exotic (orchids) or sumptuous (lavishly filled urns near the stage). The floral works of art were the silent cast members of the ensemble that made the evening such a success. None shrieked ‘look at me’ or competed with another. Each arrangement held its own and together they contributed quiet beauty to the whole event. Kudos to floral designer and entrepreneur Sylvia of Cape Lily Flowers in Tarrytown, NY

Working harmoniously together is what its all about.

Note: If you live in the area, I encourage you to visit Lyndhurst Mansion. Better yet become a member and you’ll be privy to all sorts of events and exhibits. And the 67 acres of grounds with a fantastic view of the Hudson River will be available for your indulge all year round.

A few images from “unlocking Lyndhurst”:

Some of the flowers:

(c) 2023 Shobha Vanchiswar

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POV

This past Sunday and the Monday prior, groups of artists have come to paint in my garden. As I truly believe that gardens are best enjoyed when shared with others, it gives me enormous pleasure to see people enjoy my garden. When something that gives me comfort and inspiration does the same for others, we become connected at a deeper level I think. The shared experience fosters a bond for sure.

I’m always curious to understand how others experience and perceive anything I create. Be it a poem, a painting, a meal or my garden, receiving feedback is an important factor in my growth as an artist, poet, gardener or cook. Going a step further, its how I grow as a creative individual. But one doesn’t always get to know what others experience since not everyone feels compelled to share their thoughts. Of course, most folk readily say kind, complimentary things and only a few will offer honest, constructive criticism. How well I accept the latter depends naturally on who is speaking. A person who’s opinion I value or somebody who simply says something from ignorance or misguided intent – it makes a difference.

But when it comes to artists in my garden, what they choose to paint and their resultant works says it all. No words required. So many points of view and interpretations helps me see my garden anew each time. This is valuable as, for my part, I get to see my garden from different perspectives which then helps me develop or evolve certain areas further or maintain other spaces as it is for now. For certain, I learn much in seeingthe garden through the eyes of others and that gives me a deeper understanding of my own creative process. It’s also a testament to how successful (or not) my design efforts are. Those paintings are a bit like performance reports. I pay attention and then take from each what either helps me grow creatively or validates what I’ve done. What elements, plants or areas caught an artists attention informs me on whether my work with the design, shadows, shapes, colors, play of light, use of negative space have been noted and appreciated. Every now and then, I get to see something so familiar to me in a completely different manner. That’s big.

In any case, every artists’ work matters to me. Simply knowing they are in my garden by choice does my gardener and artist heart a world of good. I am humbled and deeply grateful.

Here are images from two different days of artists in the garden and their resulting works. It’s interesting to note where and what each decided to paint –

(c) 2023 Shobha Vanchiswar

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Powering Through

What a glorious weekend it was. After a week of wet, cold days, I was beginning to feel somewhat hard pressed to remain thankful for the rain that had eluded us for so long. Then Saturday arrived glowing in sunshine and temperatures that were Goldilocks perfect. The sort of day that gardeners pray for. And we made the most of it. So much got done.

Big tasks like moving large, heavy pots to their assigned positions for the rest of the growing season to smaller ones such as potting up annuals for immediate prettying up. The summer window boxes are up, boxwood and other topiaries all got a tidying trim, hummingbird feeders recommissioned, dormant oil sprayed on the fruit trees and a myriad other chores were completed. I also have an unexpected project which I will reveal in due course. Fingers crossed it’ll pan out and rise above all expectations. There’s a clue in that last line!

Open Day is less than two weeks away and things are coming together nicely. With warmer temperatures forecast this week, I expect the many plants bearing plump buds will burst forth in bloom. Timing is everything so lets hope all goes well. I really don’t want to tell visitors that they should’ve seen the garden a week earlier.

A week ago, our county,s Department of Fisheries gave out minnows for free as part of a mosquito control effort. We went and got ourselves some. They were put into the trough which could be much too small a container but certainly worth a try. Lets see. I desperately want it to work.

Regular weeding and deadheading has commenced in earnest. This really helps to stay on top of it and prevents that feeling of being overwhelmed. I’m also aiming to be more consistent with picture taking. While it seems as though I’m always taking a million photos, I often fail to capture key images and moments that will help me understand, appreciate and plan forward. Ditto making notes in my garden journal where its important to mention what tasks got done and whats in bloom each week. I generally start out well and then, about now, when it gets really busy, I procrastinate and end up giving up on journal entries all together. It’s not the worst thing to do but as one who likes keeping records, it just makes me feel bad to lapse.

And so it will go on as May 20 approaches – it’s all about getting ready for YOU. Hope to see you in my garden!

Note: This Friday and Saturday, May 12 & 13, I will be selling my notecards and products from the Printed Garden Collections at the PlantFest at TeaTpwn Lake Reservation. If you live in the area, DO NOT MISS THIS EVENT!

Also, I’m so pleased share that my painting ‘New World Symphony’ has been selected for the @katonahmuseumartistsassociation juried show ‘Rhythm, Rhyme And Harmony’. The exhibit runs from May 12 to June 9 @bethanyartsorg

All are invited to the opening reception this Friday May 12 6:00 – 8:00 pm.

(c) 2023 Shobha Vanchiswar

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May Power – Showers And Flowers

May is truly a frenzy of flowers is it not! And a turbine of tasks! We finally got some much needed rain this past week and it’s making planting that much easier.

I recently learned that the wild varieties of native plants like bergamot, coneflowers, milkweed and such tend to disappear in 3 to 4 years and therefore need to be replanted regularly. While I’d always known that the wild varieties are what attract the native pollinators, I was not aware that they need to be replaced so often. Plants and pollinators have co-evolved so all those fancier, more colorful new varieties of plants one finds these days are not recognized by their pollinators and hence, do not serve the purpose at all. The wild plants do not look as splashy but they’re the ones we must include in our gardens. So that’s what I’m re-planting in the meadow – I’d noticed a reduction of some of the plants last year and had wondered what had happened. Very glad to have been enlightened to correct the deficiency.

Here is the list of garden chores for this month –

 Things To Do In May:

  1. Weed regularly if you want to keep the thugs in check.
  2. Put stakes in place so as plants grow it’ll be easy to secure them.
  3. Deadhead spent blooms for a neat look. Some plants will reward you with a second wave of blooms. Of course, if you want to collect seeds, do not deadhead.
  4. Water as necessary. Add a splash of compost tea to fertilize – about every 2-3 weeks.
  5. Plant in summer vegetables, summer bulbs and tubers and, annuals.
  6. Keep bird baths filled with clean water. Use safe, organic mosquito ‘dunks’ to prevent mosquitoes from breeding. The same goes for fountains.
  7. Start mowing lawns but do the right thing by keeping the mower blade high at about four inches. Leave clippings in place to replenish the soil.
  8. Make sure all beds, shrubs and trees are mulched to retain moisture and keep weeds from proliferating.
  9. To take care of weeds in areas that are paved or bricked, pour boiling hot water over them. The weeds will be killed and no chemicals were used! (It’s how I dispose off water used to cook pasta, boil eggs etc.,)
  10. Stay vigilant for pests or disease. The earlier you catch a problem, the easier it is to treat them. Always employ organic methods. Be judicious.
  11. Stir the compost heap regularly. Keep adding in kitchen and garden waste.
  12. Take time every day to simply enjoy the garden.
  13. Visit other gardens through the Garden Conservancy’s Open Days Program. You will be vastly instructed and inspired. Www.gardenconservancy.org

It’s now a mad dash to get the garden ready for my Open Day. Hope you’re coming!

(c) 2023 Shobha Vanchiswar

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This is a busy time in the garden for sure. All the mild weather has jump-started the myriad chores. With my garden’s Open Day less than a month away, it’s all hands on deck and no PTO! Though I do sneak in time to admire, inhale and revel in the spring flowers abounding everywhere.

With so much planting, potting, pruning and primping going on, I didn’t want April to get away without penning a poem. It is after all, National Poetry Month.

A Garden Is Waiting

A garden is waiting

In a simple seed

A blade of grass

The scent of a flower

The whistle of a reed

Quietly, patiently

A garden is waiting

-Shobha Vanchiswar

Wishing everyone days of satisfying garden work and may each day be a celebration.

(c) 2023 Shobha Vanchiswar

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