November Norms

‘November Norms’

November is a minimalist

Simply clad in earthy dress

Giving thanks with quiet grace

Nothing more, nothing less.

Shobha Vanchiswar

Things To Do In November

1. First and foremost, put away all Halloween decorations. Set up Thanksgiving display – gourds, pumpkins, corn husks, ornamental kale and cabbages, chrysanthemums and asters.

2. Having cut back plants and cleared debris, mulch all plant beds with those recently raked leaves.

3. Hurry up and finish all pending tasks from last month!

4. Finish planting spring flowering bulbs.

5. Protect pots to be left outdoors, vulnerable plants such as boxwood, certain roses, and garden statuary.

6. Fill bird feeders. Regularly!

7. Be prepared for snow and ice. Keep snow shovels, grit or sand, firewood stocked and handy.

8. In case of power outage, have candles, flashlights, matches and batteries on the ready. A hand-cranked radio too – this has been a real asset when we’ve lost power and Wi-Fi for a length of time.

9. Finish raking leaves only where necessary. Let the leaves remain wherever possible. I clear walkways and paths and my tiny ‘lawn’ which receives too many leaves that if left in place, completely smother and snuff out all the growth beneath.

10. Clean and store tools. Get appropriate ones sharpened.

11. Start setting aside seed and plant catalogs. Soon you will be planning for next year!

12. While the weather is pleasant enough, keep on weed watch!

13. In the greenhouse, be sure the heater is doing its job. Ventilation is also important to keep plants healthy.

14. Start a routine for regular watering of plants indoors. Keep vigil for early signs of pests or disease.

15. Start growing amaryllis and paperwhites for seasonal cheer. Similarly, put bulbs such as hyacinths, muscari , crocus and tulips in for cooling. (I use my refrigerator). In about fourteen to eighteen weeks, you can start forcing them and pretend it is spring!

16. Enjoy a beautiful Thanksgiving.

Note: I’m truly enjoying the earthy colors in the garden. Don’t miss the nasturtiums still blooming and a revival in a pot of primroses –

(c) 2022 Shobha Vanchiswar

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Fall Feelings

Last week, it really felt like Fall was happening. The leaves turned color in what seemed an overnight change. Not as brilliant but beautiful nevertheless. Temperatures came down significantly and concern grew that the show would soon be over with the trees simply dropping the remaining leaves. There was widespread worry about imminent frost. Happily this week, temperatures are back in the 60’s and I feel reassured that we will have more autumnal joys to experience. Now that’s more like it.

I really love a prolonged Fall. Mild days and cool nights, brisk walks in bright sunshine and cozy fireside chats, blushing apples and bold orange pumpkins, leaves in hues of ocher cascading down to meet earth ready with freshly sprung mushrooms, putting garden to bed and planning for spring, Halloween treats and Thanksgiving feasts, a season of gratitude.

In the garden, with the tender plants safe in the greenhouse, I’m delaying the general clean up and bulb planting. With the weather returning to milder temperatures, there is no great panic to rush. Instead, I’m going to use this week to be present for the simple pleasures – those aforementioned walks, appreciating the foliar colors and shapes, gathering with friends for conversation and hot cider (spiked and not) around fire-pits and heaters, fully enjoying every possible minute to be had in the pleasures of the season.

This past Saturday, we hosted a Diwali* party in the garden. The weather was just perfect and everyone was cognizant that this day was a precious gift – very soon, winter will be here and it’ll be much too cold to be enjoying a leisurely meal on the terrace. It’ll have to wait till Spring before we can do it again. Surrounded by the loveliness of the fall garden in senescence, we ate, drank and made merry. The evening ended with lighting the lamps and having some fun with (harmless) fireworks. Nothing like the joy of sparklers to bring out the child within us all. Truly, a befitting way to close out the outdoor partying season. To me, it felt particularly precious because we now live in a time when indoor gatherings are no longer easy. The holidays will certainly be celebrated but we will be in smaller groups, cautiously optimistic for brighter, merrier times to come.

On a more prosaic topic, I’m considering over-wintering my cannas and similar tropicals. In the past, they’ve been tossed on the compost heap as part of the clean up. It’s always felt wasteful So, this year, I’m going to cut back the elephant ears and cannas that are in pots and then move the pots into the garage/basement. An occasional splash of water to keep the tubers from drying out and making sure they are not exposed to extremely low temperatures is all I can offer – lets see if this works. Those plants in the garden will be dug up and the tubers stored much like the dahlias. Fingers crossed!

Yes, I’m definitely feeling the season. Are you?

*For those who may not know, Diwali is the biggest Indian holiday – it celebrates the victory of good over evil, light banishing dark, love triumphing over hate. This Festival Of Lights is a huge, joyous celebration of fellowship, food ( mostly delicious sweets) and fireworks. Lamps are lit and the whole world is set aglow. Magical!

Fall glory –

Party ready

Fireworks fun

Lit lamps

The tropicals I plan to save

(c) 2022 Shobha Vanchiswar

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Performance Report

Going about the business of autumnal chores and putting the garden to bed, gives me time to review the growing season gone by. Even as we’re closing out the year, gardeners are planning and preparing for the next year. It’s a time of ending and beginning, the cycle of life in continuum.

I think about what plants did really well and what did not. Most importantly, I ask why. Often, the weather had a big part to play. A cold/warm spring, early arrival of summer, a lack of or too much rain, long spells of high heat – the garden responds to every shift and change. The consequent reduction in pollinators and/or increase in pests. Plants that thrived before may now be struggling as surroundings have changed – growing trees, new construction, trees coming down create a whole new environments. From sunny to shady or vice versa, the change demands a rethinking of the plantings.

And then, there is ones own part in the success or failure of the gardening season. This, for me, is the most humbling experience. Owning up to my mistakes and recognizing that the high points had less to do with me and more to do with the grace of Mother Nature or sometimes, pure dumb luck puts my role into perspective. I see this as a positive thing. Arrogance has no place in good gardening. The more I garden, I realize how little I know. Nature has been at the job since the beginning of time after all. She teaches well but does not tolerate big egos.

This year in the garden began well but then a cold snap affected the apple blossoms that were getting ready to bloom. No apple harvest. On the up side, the tulips lasted longer. Very hot, humid days with scarcely any rain marked the summer. The flowers of oakleaf hydrangea got roasted. Leafy green veggies bolted fast. Some plants like the native wisteria bloomed later. Others bloomed early and for a shorter period. The Concord grapes had been coming along really well but then they succumbed to the heat and drought and simply surrendered and dropped to the ground. Things were discernibly out of sync though in general, native plants not only fared better, they saved the summer garden.

Climate change underway.

I noticed fewer butterflies which was hugely upsetting. The diversity of bees observed lifted my spirits somewhat.

Then, by going away for half the summer, I left the garden to manage on its own. While we’d set up a watering system for the plants in pots, the rest of the garden had to deal with the temperamental weather and gross negligence. The garden actually coped rather well. But not the vegetables. Lack of due diligence put paid to them. I’m reconsidering the whole summer vegetable garden – what;s the point if I’m not going to be around. And I do like to get away for a good part of the summer – I realized just how much when travel was not possible the previous two summers.

Some plants did not do so well because yours truly had not divide them last year. Often, older plants do not bloom in abundance because they’ve grown too large. By dividing, there are not only more plants but they do better overall. Time constraints and laziness are my pathetic ‘excuses’.

The big success were the dahlias. To be fair, this being the first time I’ve grown them, there is no reference point to determine the degree of success. From all reports, the dahlia season was delayed due to the weather. Since my return from vacation in mid-September, I’ve been thoroughly enjoying a daily crop of new and assorted blooms to display around the house. I’m desperately hoping they will keep blooming for a few more weeks. Weather Gods! I beseech you to prolong the season!

Fingers crossed I do right by the tubers so they’re in good shape for next year.

So, what is the final performance verdict?

Garden – an all-round good worker. Highly self-motivated, resilient and independent performer.

Gardener – Average worker with potential to do much better. Needs to improve time management skills. More focus and less distraction recommended.

Please indulge me as I proudly share some images of my dahlias –

(c) 2022 Shobha Vanchiswar

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October On Tap

Ah October! This month offers so much. Fall in full swing. Crisp, brisk weather, gorgeous burnished colors, the smell of wood smoke and pumpkin spice, bonfire gatherings, fireside reads, rain softened soil for new plantings. putting garden to bed days, pumpkin picking, apple tasting, soup simmering, Halloween decorating, long walks, reuniting with sweaters and fleece – yes, this month is full of blessings.

While there’s much to do in the garden, the weather makes it pleasant doesn’t it? Bug free, dry, cool air goes a long way in getting the chores done.

What To Do This Month –

1. Yes, weeding continues! Last call so be thorough.

2. Time to plant perennials and trees. Give a good dose of compost to each. Water regularly. Perennials already in place can be divided and re-planted as well.

3. Cut back all spent plants except what is needed for seasonal interest and to support animal life.

4. Collect seeds. Store in labeled envelopes in a cool, dry space.

5. Last call to root cuttings of geraniums, coleus, rosemary etc.,

6. Get all pots of tender perennials into clean greenhouse or other winter shelters. Wash plants and pots thoroughly before relocating – minimizes pest infestation.

7. Plant bulbs as weather gets consistently cooler. Bulbs can be planted until soil freezes solid.

8. Rake leaves. Add to compost pile, existing beds or deposit in woods. This has become a controversial subject but, I believe there is a compromise.

I do not let the leaves remain over my tiny lawn because I’m surrounded by trees so, the leaf fall is heavy and tends to smother all the grass, clover and friendly ‘weeds’ that support insects in early spring. I let leaves remain in the various beds and all over the meadow. As a result, there is plenty of leaf litter for butterflies, squirrels, birds and other critters who depend on it for shelter and food.

9. Give compost heap a good stir.

10 Clean out vegetable garden except for cool weather plants that are still producing. Apply several inches of compost on cleared beds. Plant green manure/cover-crop to enrich the soil – optional.

11. Clean and put away (or cover) outdoor furniture.

12. Check what needs repairing, repainting, replacing and get to it!

13. Lift tender bulbs, corms and tubers. Store in dry, frost-free place.

14. Drain and close all outdoor water faucets. Empty rain barrel and hoses.

15 Clean all equipment and tools. Store neatly.

16. As temperatures plummet, protect tender shrubs and immovable  frost sensitive pots and statuary. I cover the former with burlap and for the latter, I first cover with sturdy sheets of plastic and then use burlap so it looks halfway decent. They end up looking like big, brown packages ordered by the wildlife.

17. Remove suckers from ornamental and fruit trees. Prune roses and wisteria so as to protect from damage due to strong winds and ice/snow. Remove dead and decaying limbs from all plants.

18. Fill up bird feeders. Keep them filled through the winter.

19. Get into the seasons festive spirit – fill window boxes and urns with seasonal plants and produce.

20. Take time to enjoy the beauty of the season.

Let’s make it a great week!

A few seasonal glimpses from the garden and elsewhere:

Somewhere in Brooklyn

(c) 2022 Shobha Vanchiswar

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Simply Summer

A lot rides on summer. A season so full of plans and expectations that it feels as plump and juicy as the fruit it bears. It’s time to switch to a lighter schedule so we can make the best of the long light filled hours. Reading lists, picnics, outdoor concerts, beach fun, pool time, ice cream tastings, hammock naps, freshly picked produce, crayon box colored flowers – we demand so much of summer. In our bid for simple, easy living, we expect to do a lot!

And then, there’s summer vacation. Where to go? For how long? With whom? To do what – chill out, sight see, find adventure, reunite with friends/family? It’s as exciting as it is stressful to plan that ideal getaway.

I’ve learned to pare down my own expectations and get very organized ahead. Mostly, I free up my schedule and create more space in my days for spontaneous activities. The to-do list is shortened to the bare minimum. Even in the garden. Weeding, watering, deadheading and lots of lounging to count butterflies and watch birds. Pure heaven. It’s the much awaited period when pleasure is prioritized over purpose. I believe I’ve earned it.

However, it’s what needs doing before going away on vacation that is invariably the challenge. How to best ensure the well-being of the garden when I’m away.

An intensive weeding is done right before. As is the mowing and tidying. I try to leave the garden looking as groomed as possible so on my return, it doesn’t look overly disheveled. Nothing like an unkempt garden to wash off the vacation glow.

Ensuring that the plants are well hydrated is a whole other matter. As I’ve mentioned before, plants in the ground are expected to hold their own – unless it’s been unduly hot, they are not watered routinely. It’s only the plants in pots that get regular quenching. And I have many pots.

In the past, I typically arranged for someone to come periodically to water the pots in various parts of the garden. It was a bit of a hit or miss as it depended wholly on the diligence of the person doing the watering.

This year, we’ve corralled all the pots in one place and set up an automatic system that turns on at a specific time of day for a specific length of time. There’s a moisture sensor attached so it does not turn on the water if it is raining or has done so recently. I just returned from being away for two weeks and the potted plants look lush and fine.

My nephew stopped by regularly to ensure everything was generally okay but most importantly, he cleaned and refilled the hummingbird feeders. I had made a quantity of the sugar solution and stored it in the refrigerator. A word of caution – the feeders must be refreshed more frequently during particularly hot spells because the water can start fermenting and this is unhealthy for the birds.

Overall, this new system, whilst requiring some effort to set up and move pots together, seems to be a better way to serve the plants. At the same time, it requires less of my nephew so he doesn’t feel too put upon by his garden obsessed aunt.

I’m going away again soon and it’s comforting to know that the care of the garden is in hand. So now, back to savoring the joys of the summer. Whats left of it.

Pots gathered together for watering:

The garden at present. I notice some hints of fall! –

(c) 2022 Shobha Vanchiswar

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Spring Forward

Spring in the middle of a heatwave? Yes, I’m thinking about next spring. Regardless of the heat, now is the time to consider bulbs to order for Fall planting. It’s perfect timing when you think about it. Firstly, the intense heat is keeping one indoors so, might as well address the bulb order.

In picking up the bulb catalogs now, I have the luxury of time to peruse the pages to ensure my favorites are available and check out new introductions. It permits a thoughtful selection keeping in mind color schemes and bloom times to get the most of the spring bulb season.

This is particularly relevant when it comes to tulips. There are so many choices of color, forms and varieties – its such fun selecting. I generally think about a color scheme – nothing rigid. A loose blend of shades that go together or complement/counterpoint well with a bit of surprise thrown in. This year, I went with my regular mainstays and added several new ones. I cut out the pictures and laid them out randomly ( that’s how way they get planted anyway) to see the effect. Of course they will not all bloom at the same time but this visual gives me a rough idea that it’ll work. Anything jarring will be noticed and rejected right away. It’s a lovely activity of dreaming and planning in the cool comfort of air-conditioning.

It’s easier selecting daffodils, alliums, fritillaria and such. The biggest obstacle is my budget. I covet certain bulbs like F. imperialis both lutea and rubra maximus and would love to order a great many but can only permit myself a handful. So be it. A few of them will still look impressive. However, when it comes to the alliums, few will not do. A few hundreds are required in the meadow so I stick with Purple Sensation and Summer Drummer which are beautiful and less costly. One day, after I win the lottery, I’ll include Globemaster and others. I don’t have any complaints about having to compromise – there are so many great choices that one way or other, a suitable selection can always be made.

Bulb growing is not an easy industry. For that matter, growing anything is not easy. I’m quite content with what I can afford and careful to factor in all expenses when deciding a realistic budget. I’m always happy to forgo designer anything for plants. And art supplies.

This year, I’m not adding any more crocus, ornithogalum, hyscinthoide and other minor bulbs. I want to see how the ones already in place continue to perform. It’s necessary to make periodic assessments.

While I believe there’s no such thing as having too many bulbs, it’s just wasteful to keep adding bulbs without allowing those that naturalize easily to do their thing.

By ordering bulbs now, one has the best chance to ensure their choices are not sold out. It always surprises me how fast certain varieties get bought up. Even when I think I’m relatively early, I’ve sometimes been too late to grab popular choices.

In the process of selecting bulbs, the mind is wholeheartedly in spring season – a very pleasant place to be when its blazing hot outside, A little side bonus of advance planning.

Once ordered, I’m free to enjoy the summer without that pending task. The order gets charged only at the time of shipping which is scheduled according to the right planting time for your zone. Pretty convenient.

Happy spring planning!

Note: Ordering now means ordering from bulb houses – you get the largest selections and best prices. Large quantities can be ordered wholesale. Buying bulbs later on from local nurseries is just fine if you’re buying only a few bulbs and not looking for a big choice. I usually get my amaryllis and paperwhites for holiday decorations and hyacinths for forcing from my local nursery. Often, I go again towards the end of the season and snap up the remnants for potting up and getting an early start on the spring show.

(c) 2022 Shobha Vanchiswar

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Call Maintenance!

July is all about maintenance. No major planting or project occurs at this time. It’s time to enjoy the fruits of ones labor. And I’m here for it. There’s nothing as satisfying as strolling around, preferably with a cool drink in hand, admiring what’s in bloom and what’s going well. Finally, a bit of time to simply take in the beauty and wonder of what one has created.

Of course, it doesn’t mean there’s nothing to do. That would be wishful thinking. Weeding, watering, propping up, trimming back and general faffing is in order, But these can set a happy rhythm to the days. Leaving plenty of time to sit and soak up sunshine and revel in the delightful horticultural offerings. Hours spent watching the numerous insects and birds never get old. Quite the contrary – like sunrises and sunsets, rainbows, full moons and meteor showers, we never tire of what’s in bloom, butterflies flitting and floating gracefully, hummingbirds darting from feeder to flowers, bees laden with pollen whirring home, dragonflies pausing at the water filled trough, their iridescent wings refracting sunlight into flat rainbows …. the list goes on. Before one knows it, afternoon has become nightfall and the fireflies are twinkling in time with the stars.

All too often, I’ve allowed myself to be caught up in the spirit of the season and neglected to do enough in the maintenance department. It’s so easy to let that happen. I think I’m doing enough only to discover that the garden is no longer just expressing summer exuberance. Rather, it is shockingly messy and overgrown. Not this year. My resolution made early in the spring has held up well thus far and I’m seeing the impact due diligence makes.

Regular weeding and watering as required have always been kept up but, timely deadheading, staking and cutting back overgrowth makes all the difference to the health and appearance of the garden. This past weekend, blessed with good weather, that’s exactly what was accomplished. Snipping off spent flowers, cutting overgrowth of certain highly rambunctious plants, staking and supporting those in need, re-potting plants started from cuttings, trimming topiaries, chopping some plants like asters by 1/3 to prevent legginess and encourage fuller growth, feeding all the roses and every plant in a pot with organic fertilizer – it all got done. And the garden breathed a big sigh of relief. Everything looks so much better.

My husband and I split the numerous tasks but we made sure we took breaks for coffee, lunch and many glasses of water on the terrace, at which time we watched the hummingbirds, counted butterflies and shared observations made when we were tending different parts of the garden. A happy balance of work and pleasure. Pre-dinner drinks and dinner felt very well deserved as we sat back and appreciated this piece of earth of which we are blessed to have custody.

My final task before calling it a day was to water all the plants in pots – something that is done almost daily. I had to resort to the tap as the rain barrel was very low in water indicating how dry its been. I then noticed some plants in the beds looking mighty thirsty and watered them too. Fingers crossed it’ll rain later today, slake the earth and fill up the barrel.

In doing the maintenance chores regularly, it’s easier to notice what’s new. Which flowers are blooming, is there a scarcity or abundance of pollinators, where the nests are, what pests have made an ugly appearance and addressing the problems right away before it gets too late. The tasks remind me that I am a caretaker. And care I shall take.

Scenes from the garden –

Hummingbird at the feeder

Blue Jay taking a a break

Before and after a light trim

(c) 2022 Shobha Vanchiswar

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Some Like It Hot

For the longest time I resisted hot colors in my garden. Growing up in India, I was accustomed to the gaudy oranges, reds and yellows of calendula, marigold, nasturtium, lily, canna, dahlias , salvia and such. In my mind, they were tropical colors. So, when I started gardening in my current garden in New York, those colors felt inappropriate.

Blues, pinks, purples, soft yellows and whites shone in this space. And they do look spectacular in spring. I was rather strict about it. I shunned sulfur yellow yarrow, reserved the annual, school prompted, Mother’s Day pot of orange marigold that my daughter brought home all through elementary school to a good but discreet location, selected only paler nasturtiums and made an exception for the claret red Monarda in the herb garden. I had convinced myself that those hues were wrong for this garden.

Yet, as the years passed, I was struck by the lack of summer exuberance in the garden. The pale hues were washed out in the strong sunlight. The garden lacked oomph. But, as summer was also the time I traveled for several weeks, I never made any serious attempts to change anything. Then, in 2019, a late August photo shoot was scheduled by the Garden Conservancy for the 25th Anniversary of their hugely popular Open Days Program. I returned from a long vacation to a bedraggled, lackluster garden with just a few days to whip it back into some semblance of summer splendor. The marathon weeding and trimming brought in order but there was serious lack of punch. Off I went to the nursery looking for inspiration.

True to form, the nursery was a riot of summer color – all the plants of my childhood dominated. I had a sense of comfort in seeing old plant friends. They made me happy. I brought home some canna sporting flames of red and orange. Installed into the pair of pots leading down to the potager, they instantly lit up the space. What a difference that small tweak made.

The following year, 2020, became the year the garden and gardener were transformed. I had all the time in the world and the garden was my salvation. It was a rekindling of my romance with it. Like most long term relationships, I had gotten complacent with the garden. I realized I hadn’t been giving it my all. A good partnership requires consistent effort and attention and I was resolved to do better.

With no possibility of travel and pretty much no distractions, I sought out elements that brought joy and comfort. Happy colors that shine bright as summer unfolds. I planted cardinal vines to scramble up the pergola, red and yellow hibiscus standards in the urns on the terrace, orange, red and yellow nasturtiums to ramble freely in the potager,and tumble boisterously from the big pots of bay standards, yellow calendula and saffron hued marigold in alternating rows in the bed of leafy greens, cannas again in the pots – the potager and terrace was ablaze. In the meadow, the colors were echoed by Monarda and Lobelia ( cardinal flower) punctuated by Solidago golds. Everything was so much in keeping with the season – summer became a true celebration.

And that’s how it has come to be. Sometime in June the softer shades of spring give way to the hotter hues of summer. It’s become my cue to ease up and slide into the season of kicking back and relaxing- rules, rituals and reservations. Let’s drink to that – Cheers!

Random glimpses of summer color  – 

          

(c) 2022 Shobha Vanchiswar     

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Sizzling Into July

Both temperatures and garden are distinctly taking on summer sizzle. I don’t do well in the heat so I’ve learned to keep my time in the garden to the cooler hours of the morning and evening. I leave the hot midday to mad dogs and Englishmen.

It’s now all about balancing between letting the sounds of birds and insects lull us into a happy state of doing nothing and keeping on top of weeding, tidying and watering. The weeds are the biggest offenders – they seem to come up with an enthusiasm that I wish would rub off on the choice plants that are taking time to spread.

The season to gather with friends has commenced. I firmly believe gardens are created to be shared with others. Have you noticed how everyone instinctively inhales visibly and relaxes in nature? Entertaining outdoors is unfussy and naturally easy. The food is simple and fresh and the garden does its magic at putting everyone at ease.

I’ve had the pleasure of hosting several groups of artists in the garden this month. A garden is a perfect muse – inspires us to paint and stretch ourselves, it relieves us of inhibitions and nudges us into working more freely, exploring, experimenting, learning to see anew. Encouraged by the creative company and commiserating about the challenges of all the greenery, the whole experience is joyous. As both gardener and artist, I absolutely love to see how others view my garden. It’s the same when I see photographs taken by visitors. I learn a great deal and grow as gardener as well as artist. Quite possibly, in sharing the garden, I’m the one who gains the most!

As we head into the long weekend, here’s incentive to get stuff in the garden –

Things To Do In July

1. Weed, weed, weed! Remember, pouring boiling water over bricks and other stonework will kill  weeds growing in-between.

2. Deadhead often. Neatness matters.

3. Mulch, fertilize, water.

4. Mow regularly but keep the mower blade high.

5. Watch out for pests and/or disease. Use organic control.

6. Plant out vegetable seedlings for fall harvest.

7. Keep birdbaths filled with fresh, clean water.

8. Order fall bulbs

9. Take time to watch dragonflies by day and fireflies by night.

Happy Fourth!

Summer vibes

Veronicastrum lighting up the meadow.

Lady Slippers getting worn out

(c) 2022 Shobha Vanchiswar

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In June’s Spell

June Jiving

June sashays in on May’s wake

Jiving to music the winged ones make

Swishing and swirling gossamer petals

In colors that flirt with summer’s sizzle.

– Shobha Vanchiswar

Do you get the feeling that it’s hard to focus on any one flower in this month? What a lovely problem to have! So many flowers and so little time to enjoy them!

The peonies and roses vie for the most attention. Both are so popular but in longevity, the roses win. Easily succumbing to rain showers and/or high temperatures that often plague June, the peony is something of a delicate darling. Before every impending thundershower I rush to harvest the peonies and bring them in to adorn every room. For a couple of days the house smells divine and looks festive. Then they start dropping petals as if they’re bored and wish to leave the party. And leave they do. That fleeting time we spend together is precious but it does leave me wishing they had more staying power.

Note: I do also pick peonies just as the color peeks through the sepals in the buds and those stick around longer as they slowly unfurl and spread their goodness. Keeping them away from direct light and in cooler areas helps too.

The roses are easier. They adorn the garden longer – even the one time bloomers. And they’re better at withstanding the weather tantrums. Truth be told, I’m quite happy to leave the roses to shine in the garden, Very few are cut for indoors. The bonus is that it allows for rose-hips to develop for fall color and to feed the birds.

The roses in various parts of the garden are exploding and are almost a cliche – roses in June and all. Though who can have any complaints? They look beautiful and there can never be enough of them.

Meanwhile, the native wisteria blooms in this month as well. Shorter racemes than its Asian cousins and not so fragrant, they still look fetching. However, just when they are at their peak and the pergola is charmingly festooned, the temperature is sure to rise and burn the delicate petals. I so loathe when that happens! Is it too much to ask for a few more weeks of cooler days? This type of wisteria will bloom a second time but never in the same abundance.

As I write this post, the perfume wafting into the house tells me to mention the climbing hydrangea also in bloom. A froth of creamy-white flowers overtakes every other perfume in the garden. On returning home from errands and such, the fragrance greets me long before I approach the property. What a welcome!

The hibiscus, marigolds and nasturtium are giving the terrace and potager a preview of summer with their hot colors of yellows and oranges. Joined by the blue comfrey and aforementioned purple wisteria, there is an exuberance that is contagious. Uplifts the viewer fo r sure.

The meadow is having its quiet time. The native anemone is in bloom and the white flowers against the vast green soothes the eyes. Which is just as well because it helps one notice the shy, diminutive lady’s slippers stepping around softly amongst the bigger plants in the meadow. They’re so easy to escape notice that I’ve placed stakes to indicate their location. It’s be such a shame to miss these flowers.

Irises and alliums are still going strong as are the baptisia rendering the front garden in lovely hues of purple and blue. Allium siculum have joined in the festivities – scattered in front and in the meadow, their bells nod dance gracefully in the breeze.

There are still pansies in pots bravely facing the rising heat but their time is coming to an end. The geraniums, pelargoniums, dwarf nicotiana, daisy topiaries, all in pots, are adding their colors to this month of June. What a month! And I’m here for it.

Note: Some beauties from the garden –

Rose. Compare to peony look alike!

Peony. Compare to the rose!

(c) 2022 Shobha Vanchiswar

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