Fringe Benefits

It’s the simple truth that plants don’t observe months and our passage of time and seasons; they sense the fluctuations in the environment and respond accordingly. Despite everything gardener do, they know in their hearts they are not in control of their horticultural realm. Nature is the ultimate commander-in-chief and the gardener adapts, adjusts and acquiesces.

This past weekend, while a large portion of the country got blasted by tornadoes, storms, ice and snow, here in my neck of the woods, we enjoyed spring-like temperatures of 65-68 degrees and glorious sunshine. By now, we typically have severe cold and snow accumulations on the ground so a normal January thaw is only a rise in temperature just enough to give some relief where a spike to just 50 degrees feels positively balmy.

Thus far this winter has been relatively harmless. So the 60+ temperatures is kinda alarming. Yet, what can we do about it? Enjoy it! So I did. Sitting outdoors and letting the sun hit my skin felt delicious. The landscape was stark but the atmosphere was joyous. The parks and trails were busy with hikers and bikers. Nary a glum face was to be seen. Admittedly, every now and then I felt a twinge of apprehension as though waiting for the other show to drop. Though in general, I made the most of this unexpected reprieve. Taking time to examine the leaves and grasses made iridescent in the sunshine. How they glowed in tints of ocher and russet! Basking in the warm caress of sunlight did this body and soul a lot of good.

Similarly, the ice-storm we experienced early last December was unseasonal. Too cold too early. We worried about damage to trees and other plants. Yet, in the light of day, the ice coated limbs sparkled in brilliant celebration. It was beautiful. I was filled with wonder and marveled at the icicles hanging from branches and eaves, the sculptural shapes of shrubs encased in ice, the general radiance and refraction of the sunlight on ice. Instagram abounded with Insta-worthy images of beauty bound in ice. Clearly, we were all struck by this alluring danger. For a brief period we were able to stop worrying and be present to the artistry of nature.

Last summer, we went through a hot, dry period. Desperately needed rain was not happening. The lawn started browning and the leaves of many plants began drooping. In fact, my apple trees shed much of their leaves in panic. I was torn between copiously watering in the immediacy of the situation and restraining that instinct by looking at the bigger picture of climate-change and the global shortage of water. In that pathetic scene of a raggedy looking plants, the native plants stepped up and bloomed and filled my heart. Their stoic hardiness was admirable. I had a perfect opportunity to not just take note of the flowers but to actually stop and observe their bold beauty and designs. It left me with a resolve to not only add even more natives to the gardens but to give them their due in gratitude.

While we wrestle with the climate-change happening at present and do our duty in slowing/halting its progress, it helps to find the moments that uplift and understand that nature is asking us to be attentive and appreciative no matter what. Even in adversity there is grace to be gleaned. Then perhaps, we will be in a position to rise with that phoenix as it emerges from the ashes of the global climate crisis.

From the ice-storm last December:

I didn’t take any photographs over last weekend’s Spring in January. Instead I did two quick watercolor sketches. Imagine, I got to paint outdoors in January!

From last summer’s heat wave(s):

The browning’ lawn’

(c) 2020 Shobha Vanchiswar

[do_widget “Blog Subscriptions (Jetpack)”]

Greenish New Deal

I’m in a green state of mind. Garden dreams with eco-friendly schemes. Eat more leafy greens and fiber rich beans. Lower the thermostat, increase native habitats. Decrease plastic, opt for fabric. And so it goes.

In the course of enjoying the holiday season, I couldn’t help feeling somewhat appalled at the amount of waste and extravaganza our ‘traditional’ celebrations provide. For all the talk of the environment, climate change and mindfulness, when the holidays come along it’s as though we, as a community, give ourselves a free pass about all of that. No more – I’m planning from now for a much greener December 2020. Are you in with me? 20/20 vision indeed.

It requires some research to track down sources and products, more elbow grease, creativity and a curiosity to learn. What’s to argue about that right?!

So, here’s my list of green amendments thus far:

1. Holiday cards. For this last season, in a bid to cut back on paper waste, I chose to send custom e-cards. They were personalized by using an image of one of my watercolors. I did print up (in-house) a few of these cards to add special notes to certain friends and family. Admittedly, it felt weird to send e-cards – they don’t exude the same warmth. I did however feel better about saving paper, lowering carbon footprint etc.,

For this year, I’m going to source good, compostable paper to print my cards. Better still would be compostable paper with seeds embedded in them though I’m not sure that kind of textured paper can be used in a printer. Will just have to see!

Some of the pretty images of the cards received make lovely gift cards on presents. Simply cut out the images, punch a hole, thread a length of twine or cotton ribbon through it, write your message on the reverse side. Voila!

Note: Any paper with glitter cannot be recycled.

2. Wrapping paper. Again, use compostable or recyclable paper. However, I love the alternative of using fabric – leftover/remnant squares, scarves, tea-towels etc., In which case, the wrapping itself is a gift. Plain brown paper decorated with natural materials like leaves, pine-cones, acorns and berries make for stunning presentations. I save the pretty ribbons that come with gifts for future use.

Note: To determine if paper is recyclable use the quick ‘scrunch’ test. Scrunch up the paper into a ball. If it unfurls, then it is not recyclable. Again, no glitter allowed.

( That said, I must test my own line of wrapping paper on spoonflower.com Must make amends if found unsuitable)

3. Trees. Buy locally grown trees. Use those trees after the holidays by chipping them down to make mulch. Several towns including my own provide this service. Please do not bag the trees in plastic when moving them outside for disposal. Yes, it’s easier and less messy but you will feel so virtuous after you’ve done the extra work of vacuuming and done without the plastic.

Even better – buy living trees to plant out in spring. I’ve also been hearing about ‘rent a tree’ operations and that certainly sounds promising.

Due to my daughter’s allergy to the conifers, I’m happily free of this dilemma.

4. Decorations. Thankfully, most ornaments are either family heirlooms/keepsakes or a treasured collection. That makes them sustainable. When buying new decorations, choose ones made from foraged materials or of wood, glass or metal. Preferably created by artisans.

Keep wreaths and garlands natural as well. Any ribbons and baubles on them should be salvageable for reuse.

5. Food and drink. If you don’t have enough of your own plates, cutlery and glasses, you can rent from party rentals or purchase compostable options such as bamboo. No plastics!

Do your best and stick with local, organic, less packaged foods.

6. Gifts. I already go plastic free. In general, I try to think of gifts that are either experiences (think concerts, plays, museum memberships, movie passes), books, food or things that are truly needed/wanted by the recipient. I will continue to source local, artisanal products – this means planning well ahead and going to craft/art shows through the course of the year. That’s a fun and thoughtful activity to indulge in don’t you think?

I’d love to hear more ‘green holiday’ suggestions from you. Together we can do and be better. There is no planet B.

Note: I’m enjoying the Amaryllis and paperwhites I potted up. The anticipation of their blooms gives me shivers of delight. Fresh flowers from the market are a weekly indulgence. They keep me in a state of gratitude and well-being and spark up those gloomy days of winter.

(c) 2020 Shobha Vanchiswar

[do_widget “Blog Subscriptions (Jetpack)”]

In The True Spirit Of The Season

I’m finally feeling the holiday season. Towns are decked out for it and one is greeted with holiday music any shop one steps into. Not to sound too Grinch-like but I’m a little tired of this non-stop ‘seasonal’ music as though I’d forget what season I’m in if they played something else.

I do adore the strings of white lights tracing the bare limbs of trees, the lamp posts and railings. Just as winter has officially started, the lights infuse a much needed element of cheer. At the same time, I worry about the impact the illuminations have on birds and other animals that dwell in trees and bushes. It is well documented that our street lights, neon signs and such affect the avian bio-rhythms . It stands to reason that our holiday lights must interfere as well. Imagine how you’d sleep with bright lights being turned on in your bedroom. And then how you’d feel from the poor rest night after night.

The artificial lights mimic daylight and hence cause confusion in the birds. It not only causes sleep deprivation but affects their breeding. The timing of egg laying goes out of whack and the number of eggs laid are diminished. You can understand the problem. So, it behooves us to curb our decorating enthusiasm, use the cooler (as in temperature) LED bulbs, and shorten the time the lights are on. Yes, I’m aware that LED does not have the same warm ambiance as the fluorescent bulbs but, it’s the responsible, ethical and ecological thing to do.

To decorate outdoors, preferably select bare limbed trees over the evergreens. Non-migratory birds and squirrels take shelter in those leafy trees and shrubs. Keep in mind that more is not better. We are going for tasteful not airport runway style.

Similarly, as far as possible, stick to natural materials. Particularly for outdoor decorations. Critters have the habit of eating or using the materials for their nests. Plastic, Styrofoam and other synthetic decorations look enticing and appealing. But they are dangerous if not deadly to all creatures who unfortunately, do not know this. We do. It is incumbent on us to do right by them.

In the true spirit of the season, lets spread good will to all. Human and otherwise.

Note: The popular Annual Holiday Art Show at the New York Art Student’s League is on! Art makes wonderful gifts.

The art show Fragile Waterways at TeaTown runs through this month. Support a great cause!

Some random images of the season:

Illumination at Untermyer Gardens
For allergy sufferers – an alternative ‘tree’
Another alternative.This year I’m using my bay standard as the tree.
Bouche de Noel
Paperwhites
Amaryllis ‘tree’
NYBG Holiday Train Show 2019

(c) 2019 Shobha Vanchiswar

[do_widget “Blog Subscriptions (Jetpack)”]

Calming Down

Boy, am I glad the bulbs were planted the previous weekend. It got pretty frosty by last Friday. A good portion of the country is being hit with record cold this week. Too early I say! However, looking at the crazy seasons we’ve been experiencing, this is not too surprising. I believe we’re in a flux of sorts. There is something unsettling going on as climate change is underway. The new normal is not here as yet.

With most of the fall chores frenetically completed in the garden, I take November as a time to reflect on life, the world at large and my place in it. The garden offers a quiet place to restore equilibrium in these uncertain times. The basic act of tending a garden is grounding in that it makes us aware of how interconnected we all are – to nature and to each other. Making and caring for a garden is an optimistic sign as it implies we are invested in the future. There is a contentment to be discovered in garden work that few other projects can provide.

I look back on the successes and failures, the challenges and surprises through the year. It was a great year for the bulbs and many of the perennials. The clematis particularly shone. The vegetables did well too. With a sudden freeze in early spring, the fruit trees struggled. As did the wisteria. The meadow was a large part of my focus but I dropped the ball a few times in staying on top of the weeding and watering so the new, young additions could thrive. Life happens. I will do better next year.

Through the year, as I wrestled with matters unfolding on the national and global stages, the garden has provided purpose and practice. When events seemed intolerable, incendiary, confusing or conflicted, the garden presented me with opportunity to take immediate action and make something better in my little world. It reminds me to stay positive. That the sun will always emerge through the dark. The seed will become a flower.

While I alone cannot bring the world to calm down, I am in a position to create something beautiful and nurturing to give respite to myself and all others who come my way. Every garden has this transformative capability. It stands to reason that now more than ever, we need our gardens and parks.

For me personally, gardening has kept me sane, balanced. Be it a single pot, a window-box, a collection of African violets in a stand indoors or, a garden of any size, the very act of tending to plants will make you feel better. I promise.

Note: The ‘Colors Of Fall ‘ art show is on for two more weeks! Do please visit.

This week, I give you just two images to focus on. One is a photograph and the other a watercolor I did. Immerse yourself in them.Take deep breaths, allow the mind and body to relax. Let nature calm and comfort you.

‘Breathing Space’

(c) 2019 Shobha Vanchiswar

[do_widget “Blog Subscriptions (Jetpack)”]

Cover-Ups, Concealment And Cutbacks

Yeah, it’s not what you think. Get your mind back into the garden! Winter has arrived – a little too early. Fall is not quite done! On Halloween night, the temperature was in the low 70’s and by the following night, we had a hard frost.

With the tender perennials already ensconced in the greenhouse, I wasn’t too worried about the sudden cold. However, the greenhouse heater is being cantankerous and is yet to kick in. The engineer in residence needs to get it working soon. Or else.

The great bulb cover-upping happened on Sunday. All 700 plus bulbs. With snow expected on Thursday, I didn’t want to take the risk of doing the project in stages. It’s all done now. The assortment of little brown packages are now under their winter blankets of earth and mulch. In my mind’s eye I can see them in splendiferous bloom. Spring cannot come soon enough. Wait, I take that back. Given how erratic the weather/seasons have been, I’m willing to be patient and wait till the appropriate time for spring.

The fallen leaves in the meadow are let to remain to give some cover to the plants and also enrich the soil subsequently. This area does not receive any additional fertilizer so Mother Nature’s free-falling bounty is the one we depend upon. Similarly, other shrubs and all the roses are provided a pile of leaves at their feet to keep cozy. In time, the roses will also acquire a windbreak of burlap for additional protection.

The large pots that stay outdoors all through the year are shielded in the winter. First, they get fully concealed in plastic and then given a more aesthetic looking wrapping of burlap. Throughout the winter they look like big packages left by some careless delivery person.

The perennials have been cut back and it always makes me a bit sad to see the garden so bare. Despite the lingering colors of autumn, the long, dark days of winter loom ahead.

To combat the seasonal sadness, I’ve started setting aside all those gardening magazines I hadn’t got around to reading in the busy months. Soon, the seed and plant catalogs will begin to arrive and they too will join the pile. Since October, the refrigerator has been cooling bulbs for forcing – they’re sure to cheer up January and February nicely. For now, paperwhites are coming up and I’m counting on them to pretty up Thanksgiving. Firewood has been stacked, fresh candles placed in the candlesticks, snuggly blankets rest temptingly on all the couches, jars of pesto, tomato sauce and jellies await impromptu gatherings for board-games and Charades, the list of shows to binge watch is on hand as are novels picked up throughout the year. Winter is suddenly looking mighty attractive.

Note: Be sure to look at the list of garden tasks for November.

The ‘Colors Of Fall’ art show is on till the end of this month. Do visit!

Getting ready for bulb planting.
Rain barrel upturned and left to empty itself before being put away
Ferns from the vertical garden take up residence in the vegetable bed for winter. They too will be covered with a blanket of burlap shortly.
The perennial beds all cut back, bulbs planted and awaiting a layer of mulch.
Fall color still going strong

(c) 2019 Shobha Vanchiswar

[do_widget “Blog Subscriptions (Jetpack)”]

Endings And Beginnings

Fall in the garden is such a time of contradiction. It is as much about endings as it is about beginnings. Hope and despair. Plants are in senescence or going into dormancy – but they do so with panache. The colors of autumn are unparalleled.

The gardening season is coming to a close – the frenzied activity is winding down. Outdoor furnishings are getting put away and the retreat to the indoors has become final.

Yet, this is the time to look ahead, plan for the future. New trees are planted. Perennials are divided and replanted for fuller or new beds and borders next year. Hundreds of bulbs are planted with the intent to make a brighter, more beautiful spring. Fallen leaves are gathered to make new mulch to enrich the soil in times ahead. The spent plants pulled up and tossed return as compost to feed the garden a few seasons later.

It’s a time of farewells so we can we say hello again.

Last weekend, the big cut back and clearing commenced in my garden. I always feel a bit sad at this time as I recall the the joy of the spring and summer just passed. The high expectations with which I greeted the new growth. The celebrations held amidst the beauty of the garden. The bounty that graced the table. Sweet memories were made. It feels bittersweet.

But very quickly, with a sense of deep gratitude, I’m planning madly for the next year. In the myriad bulbs I plant and the new plants I select to add to the perennial beds. The fresh resolve to be more dutiful in my care and stewardship, stay on top of chores and make even more time to simply enjoy the garden. Already, I’m giddy with anticipation.

That’s the very heart and soul of the garden – it unfailingly provides us with so many life lessons. To stay optimistic, take chances, own failures, be responsible, work is its own reward, forgiveness is important and so much more. But right at this moment, the big take home is this – we get yet another chance to do better next year. Everybody deserves that.

Note: I have two paintings in the ‘Colors Of Fall’ art show at the Blue Door Gallery. You are invited!

Cycle of life:

(c) 2019 Shobha Vanchiswar

[do_widget “Blog Subscriptions (Jetpack)”]

Clean-up Conundrum

The fall clean-up is underway. It always feels a little bit too early because the garden still looks as though it is not fully done with the season. Like a popular party girl reluctant to call it a night – hair now sexily disheveled, clothes sorta fetchingly rumpled, looking a bit tired but still enthusiastic and frankly, should be heading for bed before she embarrasses herself and passes out. I hold back on the drastic chop-down for as long as the weather will permit.

As much as I think it is nice to leave a good portion alone for winter visual interest and food for birds, I’ve found it to be a bit impractical. For access to plant the hundreds of bulbs amidst all the perennials, there needs to be serious cut back and clean up. Experience has shown that whatever is let to remain invariably gets smothered with the first snowfall.

At the end of it all, I’m left to bring everything to order in a hurry as the garden must get ready for Open Day in spring. It’s invariably a short window for planting and gussying up. Compelled to wait for the snow to melt, means the ground is too mushy and there’s danger of trampling over emerging growth. Besides, so much else needs doing and time is at a premium.

I do leave some ornamental grasses untouched just to ease my mind. In reality, the shrubs and trees around the property provide the birds with adequate shelter and whatever they enjoy foraging. The woods in the back are certainly a winter resort for all critters. The bird feeder merely supplements their diet. That is to say, the birds are well provided.

Visual interest in winter is actually provided by other elements in the garden. In the front, the perennial beds might be bare but the espalier owns the focus. Its geometrical design looks good throughout and a dusting of snow highlights it beautifully. The shadows that hit the ground in the low winter light is so extra – ephemeral art.

In the back, the grid design of the potager/herb garden looks fine at all times but it really steps up its game in the snow – especially as it is viewed from the house at a height. Ditto the checkerboard garden.

And in the meadow – this is a hub of avian layovers and flight paths. At any given time, there is some sort of activity going on – one just needs to slow down and watch.

The sculpture ‘Wind Song’ is a major presence all through the year but once the meadow has been given its annual clean up, it literally shines. The reflections and scattering of the sunlight and the shadows it casts make it a quiet performance art. I should have a camera set up to capture it throughout the cold months. Hmmm, this year, maybe I will.

Despite popular advice to keep plants untouched, I’m really quite comfortable to do the big clean-up in fall. There’s enough left in the garden for both birds and gardener to pass the winter peacefully. And, when springs comes around, I have a bit of a head start.

Note: The Untermyer Symposium ‘Restoring Historic Gardens’ is this Saturday, October 19. Hope you are coming!

The walkway
Note the shadows!
Herb garden
Checkerboard garden
“Wind Song”

(c) 2019 Shobha Vanchiswar

[do_widget “Blog Subscriptions (Jetpack)”]

Occupying October

October. Time to get busy in the garden. Even though temperatures are higher than usual and it feels so glorious, I know that failing to get cracking on the chores will only have me full of regrets should a sudden frost arrive or worse, snow. Best not to take any chances.

The Things To Do page provides a monthly list of garden tasks and I hope it is useful. However, being human, one forgets to check in a timely fashion. So, I thought I’d start giving a reminder at the start of each month. For this month, I’m providing the whole list below just so you can see that October demands a lot.

Things To Do In October

1. Yes, weeding continues!

2. Time to plant perennials and trees. Give a good dose of compost to each. Water regularly. Perennials already in place can be divided and planted as well.

3. Cut back all spent plants except what is needed for seasonal interest.

4. Collect seeds. Store in labeled envelopes in a cool, dry space.

5. Last call to root cuttings of geraniums, coleus, rosemary etc.,

6. Get all pots of tender perennials into clean greenhouse or other winter shelters. Wash plants and pots thoroughly first – minimizes pest infestation.

7. Plant bulbs as weather gets consistently cooler. Bulbs can be planted once soil temperature gets down to 55 degrees right up to the time the soil freezes solid.

8. Rake leaves. Add to compost pile or deposit in woods.

9. Give compost heap a good stir.

10 Clean out vegetable garden except for cool weather plants that are still producing. Apply several inches of compost on cleared beds. Plant green manure to enrich the soil – optional.

11. Clean and put away (or cover) outdoor furniture.

12. Check what needs repairing, repainting, replacing and get to it!

13. Lift tender bulbs, corms and tubers. Store in dry, frost-free place.

14. Drain and close all outdoor water faucets. Empty rain barrel and hoses. Store.

15 Clean all equipment and tools. Store neatly.

16. As temperatures plummet, protect tender shrubs and immovable  frost sensitive pots and statuary. I cover the former with burlap and for the latter, I first cover with sturdy plastic and then use burlap so it looks halfway decent.

17. Remove suckers from ornamental and fruit trees. Prune roses and wisteria. Remove dead and decaying limbs from all plants.

18. Fill up bird feeders. Keep them filled through the winter. Put up nest boxes for the spring.

19. Get into the autumnal spirit – fill window boxes and urns with seasonal plants and produce.

Sincere gardeners never stop learning. On the 19th of this month, the Untermyer symposium is sure to instruct us all. Do sign up for it. While the topic is on restoring historic gardens, there will surely be plenty of ideas and advice to be picked up for ones own garden.

Join us for a symposium on different approaches to historic garden restoration. Suzanne Clary, President of the Jay Heritage Center, Howard Zar, Executive Director of Lyndhurst, and Timothy Tilghman, Head Gardener of Untermyer Gardens, will share their experiences in restoring great New York gardens and landscapes. A pictorial introduction to each garden will be followed by a discussion moderated by well-known garden blogger Shobha Vanchiswar and a tour of Untermyer Gardens by Timothy Tilghman.”

(c) 2019 Shobha Vanchiswar

[do_widget “Blog Subscriptions (Jetpack)”]

Nesting Instinct

It is officially Fall. Despite my attempts to be in summer mode, I’ve begun the retreat – preparing the nest for cold, short days and long nights ahead. As though in response to a primeval instinct, it happens naturally.

It began with a huge harvest of arugula. Adding the leaves in salads alone wouldn’t be the best use so I decided to make pesto. Lacking in pine nuts, I used cashews and it turned out that they tempered the bitterness of the arugula just perfectly. Goes well with pasta, sandwiches, soups and anything that needs a little oomph. I made enough to freeze a couple of jars for the winter.

This week, I’m harvesting all the basil. So there will be plenty of basil pesto to freeze as well.

Unable to resist the peaches from a farm stand, I bought a whole bushel. Several disappeared on the drive home. A couple of pies got made and consumed with impressive alacrity. At present, a few jars of freshly made preserves sit twinkling like jewels. Flavored with Pinot Noir and cinnamon, they are a notch above the usual jam I make. Sounds rather posh and grown-up right? I’m already looking forward to Sunday breakfasts of toast slathered with butter and this preserve with strong hot coffee while I gaze at the winter landscape outside.

In a couple of weeks, I’m anticipating making and canning sauce with the last of the tomatoes. This comes in handy for so many meals. Knowing the fruit and herbs come from the garden always gets me planning for the next growing season.

I stopped at my favorite local nursery last Saturday because I’d got word that the shipment of fall pumpkins and gourds had just arrived. What a display greeted the customers! I had such fun making my selections.

I also picked up a whole bunch of hyacinth bulbs for cooling – they will be ready for forcing just ahead of the new year. In another couple of weeks, I intend to get some more to keep the show of indoor hyacinths going through the bleak days of February. That month always needs serious brightening and I want to be ready.

A box of paperwhites sat looking pretty right by the cashier so, I picked up some of those as well. They will soon be in bloom to herald the retreat to the indoors. The chill in the morning says those days are not too far off.

Over the weekend, I brought in a huge amount of hydrangea flowers from the garden. Just turning a rosy blush, they sit resplendent in an urn where I can enjoy them as they dry.

And then, last Sunday, in the shadow of the sculpture ‘Wavehenge’ that marks the solstices and equinoxes, I participated in an event to celebrate the Autumnal Equinox at Riverside Park in New York City. I was one of three poets invited to read poems associated with the season. A definitive acknowledgement of summer’s end.

Yes, fall has arrived and I am embracing it. But, just like the bees and butterflies still working in the garden, I’m not totally done with summer. I’m just content knowing my nest awaits in readiness.

Note: I hope you’ve bought your tickets to the Untermyer Symposium’ Restoring Gardens’. I’d love to see you there.

The ‘Walk In Our Shoes’ art show is on till September 30. Do stop by and see!

“Wavehenge” at Riverside Park North at 145th, NYC
Reading my poem
Pumpkins and gourds galore at Rosedale Nurseries in Thornwood, NY
My selection
My haul of hyacinths for forcing
Paperwhites in place
Monarch butterfly gracing the asters
Hydrangea heaven
Peach preserves

(c) 2019 Shobha Vanchiswar

[do_widget “Blog Subscriptions (Jetpack)”]

Homecoming

Traveling makes one modest: one sees what a tiny place one occupies in the world.”

The Letters of Gustave Flaubert, 1830-1857

It feels good to be back home. Refreshed from my travels, I’m eager to get back in the garden. Returning after an absence always makes me approach it with some trepidation. What if something has gone terribly wrong? is a thought that hits me every single time. Thankfully, all is well. Sure the weeds have made merry, the beds are a bit messy with some plants calling it it quits for the season and, the tiny lawn is in need of a trim but in general, it’s all par for the course. The garden is transitioning into autumn.

I’d been concerned that the hummingbird feeder would run empty and thereby the birds would be denied their regular supply but it’s perplexing that after a whole two weeks, the feeder is still a third full. Have the hummingbirds moved on already? I sincerely hope nothing untoward has happened to them. I must look into understanding this before I’m consumed with worry.

The figs tree was heavy with ripe fruit that were enjoyed right away. In fact, the enthusiasm over the splendid harvest made me forget to take a photograph before they disappeared. You just have to take my word for it. The tomatoes are still going strong and I’m getting ready to make sauce for canning.

The asters are just starting to bloom and I think they’re a bit late. Usually, they’re in full swing by now. I’d actually thought I might be late to the show. The vertical garden is having its moment – looking lush and full just as so much else is waning.

The turtleheads in the meadow are growing strong. I love how dependable they are. I’ve come to the realization that the flowers of the oak-leaved hydrangea (H. quercifolia) do not last as long into fall as the my other hydrangea(H. paniculata). The former already look crisp and brown while the latter have moved from white to that soft blush that I so adore. However, the leaves of the oak-leaved have the added bonus of changing color so, I’m looking forward to that display.

All the Concord grapes have either dropped too early or the robins that nest amidst the vine have got to the fruits first. No jelly this year. So be it. Postscript -just last night I discovered that the gardeners at Hortus Arboretum and Botanical Gardens use ordinary paper lunch bags to protect their grapes. Somehow, these humble bags even survive the rain! I’ll be trying that next year.

No apples or pears either. Just as the fruit trees were in beautiful bloom in the spring, a very cold spell hit and the pollinators stayed home. The flowers spent themselves out soon after. First hand lessons in the garden. The leaves of the apples dropped off by early August and I saw that the trees at Stonecrop gardens had a similar problem but those still bore some ripening apples so, I’m a bit envious. I can only assume that the very hot months of summer took a toll and the leaves fell early.

Even in his most artificial creations, nature is the material upon which man has to work.”

— Marcel Proust, Swann’s Way

It’s been a really weird summer season this year – much too hot with spells of either too much rain or complete lack thereof. Perhaps this will be the new normal and we will have to adjust what and how we garden. I’m trying to keep pace. This is after all, our future. That has to concern everyone.

In a month, I’ll be cutting and tidying in preparation for the winter. Hundreds of bulbs ordered earlier in summer will also arrive at that time for fall planting.

As the sun sets earlier and earlier, I’m determined to enjoy every available hour of daylight before I get caught up in all the busy-ness. All too soon, it’ll be winter and I want to be warmed by that sense of smugness that I had a good time while I could.

Note: I invite you to come to the “Restoring Historic Gardens” Symposium at Untermyer Gardens on Saturday October 19, 2019. I’m excited to be moderating the panel discussion that will follow after the three speakers share experiences with their respective historic gardens.

The “Walk In Our Shoes” exhibit is on till September 30. Hope you will visit this wonderful art show.

Turtleheads in the meadow
Hydrangea paniculata
Crispy flowers of the oak-leaved hydrangea
The leaves of the oak-leaved slowly changing color
Cardinal flowers still doing well
The wall
Tomatoes in the greenhouse
Figs ripening
Hot!
Pretty

(c) 2019 Shobha Vanchiswar

[do_widget “Blog Subscriptions (Jetpack)”]