Winter Ready?

Whew! The slew of fall chores are mostly done. I say mostly because is one ever fully done working in the garden? At least the big stuff has been dealt with. Cut back, removal of debris and annuals, pruning, moving myriad plants to greenhouse, mulching, putting away vulnerable furniture and/or garden elements, fallen leaves management and then the biggest task of all in my garden – planting the huge number of bulbs (1300 to be precise).

A word on how I deal with my leaves. In the front garden, most of the leaves are raked and gathered from the tiny lawn and deposited on the compost pile in the woods. If left in place, they form a dense mat that literally smothers the grass to death.

Then, remaining leaves are blown on to the perennial beds in front as well as the vegetable-herb beds to provide winter protection.

Finally, in the ‘meadow’, the windfall from the surrounding trees are left in place.

One thing I never do is collect leaves in the stipulated large brown paper sacks for town pick-up.

The big pots are sitting pretty in their burlap over plastic wrappings – like brown paper packages tied up in string.

I’m exhausted and exhilarated at the same time. It’s lovely to look forward to some down time, prepare the home for winter months and more immediately, get ready for the holiday season. Thanksgiving is fast approaching!

To that point, paperwhites and amaryllis have been started – the former should start blooming by Thanksgiving and the latter in time for the December festivities. Window lights and candles have also been recommissioned – there’s no such thing as too much light in winter.

I’m enjoying the anticipation of the respite because I know myself well. By mid-January I will start poring through nursery catalogs, salivate over all the possibilities and get impatient to have my hands in the soil once more. Spring arrives early in my head.

(c) 2025 Shobha Vanchiswar

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Adios October

Is it just me or has October whizzed by? Perhaps it’s because I’ve been overly busy. That’s what happens when one takes off for 3 weeks – you hit the road running on returning home.

It’s been a game pf playing catch up in all areas of my life. Work, home (the kitchen renovation is moving along but my goodness, it’s painfully slow), news both national and international ( I had chosen to leave my phone at home and judiciously avoided all news and social media– highly recommend!) and then, of course the garden.

Typically, I begin tackling fall chores in the garden around the time of the autumnal equinox. Since I only returned in the first week of October, I was a full 3 weeks behind. As any gardener knows that’s a lot. I got cracking right away. At first it didn’t feel too bad. I had it all worked out. Then we got alerted of a freeze watch. That put me into high gear in a tearing hurry. Myriad pots, mostly large and heavy with tender perennials/citrus/tropicals had to be trimmed, cleaned up and ‘power washed’ to remove pesky stowaways before being moved into the greenhouse which is rather inconveniently situated. Said heavy pots have to be brought from their sites around the property, treated to the secateurs and bath, moved down some stairs and then about a few yards further to reach the sanctuary of the greenhouse. Doing all of this back challenging work under a time pressure is not fun.

Since then, it’s been cutting back, removing debris, dealing with fallen leaves, putting away, more cutting back, cleaning up, countless trips hauling all the vegetation to the woods beyond where they will earn their keep by eventually turning into compost. Whew.

Amidst all this requisite work, I’ve also ripped up the checkerboard garden. This space has increasingly become more shady – the neighbor’s cedar has grown very tall. The creeping phlox has struggled to thrive and moss has slyly crept in everywhere. As has ajuga that opportunistically decided to joypusly leap from elsewhere and make itself at home where it does not belong. So out came all the vegetation. The soil then needed loosening and tilling. Looking at the ‘emptied’ checkerboard revealed that the slate squares needed straightening and aligning. All of this work took an entire Saturday. Nothing is ever simple!

New choice of plants will go in next week. I shall duly provide an update. Note: the creeping phlox was replanted elsewhere in the hope they will be much happier.

Fall is the time of year when I’m painfully (literally) reminded of the existence of certain parts of my body. Post fall cutback and clean up, doing simple things like bending, sitting down and then standing up has my entire lower body protesting vehemently and often. Ditto my upper arms. Am I not using my entire body properly and completely at other times of the year? How can this be!

This week I’m giving myself some recovery time by taking care of lighter work like wrapping the very large pots to keep them protected in place through the very cold months of winter.

With the great bulb planting weekend happening in November, I must necessarily be ready and able. Over a 1000 bulbs await.

(c) 2025 Shobha Vanchiswar

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Garden Ghosts, Goblins And Gore

Halloween decorations abound in my neighborhood. In some cases, they’ve been up since mid-September. I’ll come right out and say it, most are neither scary nor attractive. For such a highly anticipated holiday it would be so nice to see some serious creativity on display. But, each to his/her own and I will just mind my own business.

For a long time I’ve considered the fun of setting up a garden of Nature’s horrors to spook visitors. I really think there’s nothing we can come up with that could compete with what the natural world can offer. If I had the wherewithal, I’d create a Halloween Garden. Actually, I’d make two. One for non-gardeners and another for gardeners.

This week, I’ll share my ideas for the Gardener’s Garden of Horror. The correct time to visit would be in the hour before sunset. When the light can be quite dramatic but the details are not sharp. It sets the requisite mood of mystery.

On approaching such a garden, all looks lovely. Splashes of seasonal color herald the visitor. On closer inspection, the garlands of bright orange draping the fence are bittersweet running amok. Miniature balls in shades of pink, mauve and blue abundantly adorn all manner of plants – porcelain berry! And poison ivy resplendent in deep reds and bright ocher is running riot.

A path cuts through a meadow of nothing but stilt grass. Monsters lurking around prove to be shrubs completely covered in English ivy. Huge swathes of gooseneck loosestrife wave gracefully in the breeze.

And what are those lovely iridescent ‘stones’ on the roses? Japanese beetles shimmering away that’s what. Tree trunks covered in both adults and nymphs of the spotted lantern fly look gory.

Walking by what you know to be the vegetable plot, you see a slew of slugs having an extended supper. Every plant has been decimated or defiled.

And so it goes. Invasive plants, dreaded pests! Which gardener will not be petrified by this garden? Be afraid. Be very afraid.

Next week – the Non-gardeners Halloween Garden.

Note: Since I don’t want to traumatize you gardeners any further, I’ll spare you any scary images! Instead, here are images of a Patrick Blanc vertical garden I had the joy of seeing in Aix-en- Provence, France a couple of weeks ago. What a treat. What a diversity of plants! On the side of a bridge under which cars whiz by, I’m not sure how many drivers realize just how amazing this installation truly is. Nevertheless, their world is rendered significantly more healthy and beautiful. This should become a global movement I say!

(c) 2025 Shobha Vanchiswar

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October Fest

I love this time of year – waking up to a chilly morning that warms up rapidly to give summer vibes and then, by sunset we reach for a light jacket and consider if it is too early to light a fire or turn on the heat. The leaves are dropping crisp and tawny from some trees, turning all the various shades of ocher on others and still others resplendently green and loathe to let go of summer. October, you are a month that tantalizes and teases.

It’s also the second busiest time in the garden. So without much ado, I present to you October’s To-Do List

1. Yes, weeding continues!

2. Time to plant perennials and trees. Give a good dose of compost to each. Water regularly. Perennials already in place can be divided and re-planted as well.

3. Cut back all spent plants except what is needed by the birds as well as for seasonal interest.

4. Collect seeds. Store in labeled envelopes in a cool, dry space.

5. Last call to root cuttings of geraniums, coleus, rosemary etc.,

6. Get all pots of tender perennials into clean greenhouse or other winter shelters. Wash plants and pots thoroughly first – minimizes pest infestation.

7. Plant bulbs as weather gets consistently cooler. Bulbs can be planted until soil freezes solid.

8. Rake leaves but only if you must. Leaves can be left in place to provide winter shelter for small critters. However, it is not always possible to do so when the amount of leaves is way too much and can create conditions that completely smother the grass or plants beneath. Add raked leaves to compost pile or deposit in woods.

9. Give compost heap a good stir.

10. Clean out vegetable garden except for cool weather plants that are still producing. Apply several inches of compost on cleared beds. Plant green manure to enrich the soil – optional.

11. Clean and put away (or cover) outdoor furniture.

12. Check what needs repairing, repainting, replacing and get to it!

13. Lift tender bulbs, corms and tubers. Store in a dry, frost-free place.

14. Drain and close all outdoor water faucets. Empty rain barrel and hoses. Store.

15 Clean all equipment and tools. Store neatly.

16. As temperatures plummet, protect tender shrubs and immovable  frost sensitive pots and statuary. I cover the former with burlap and for the latter, I first cover with sturdy plastic and then use burlap so it looks halfway decent. Plastic looks even more unsightly in winter when the landscape is already stark.

17. Remove suckers from ornamental and fruit trees. Prune roses and wisteria. Remove dead and decaying limbs from all plants.

18. Fill up bird feeders. Keep them filled through the winter. Put up nest boxes for the spring.

19. Get into the autumnal spirit – fill window boxes and urns with seasonal plants and produce.

Some seasonal scenes from my wanderings –

(c) 2025 Shobha Vanchiswar

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This, That And The Other

The biggest task got done over this past weekend. ‘The Great Bulbathon’ where over 1000 bulbs got planted. It was all hands on deck. What a relief. I’m indebted to all my under-gardeners – they’re such troopers for always going along with my plans. Hard to believe that until a dozen years ago, I’d do the job myself. But then, after years of suffering the aftermath of aching muscles in parts that I didn’t know existed, I got wise. I recruited help. Highly recommend that!

The lack of rain was evident as the ground was really hard even with the heavy duty drill we employed to make the holes. Let’s hope the drought comes to an end with some decent showers and we experience a more normal winter. I realize we are no longer able to define what normal is with any accuracy. The fact that we are on alert for brush fires is disturbing. Just this morning there was such a fire down county – a mere 25 minutes away.

In other doings, the clean, empty pots were put away, leaves were blown onto the beds to serve as winter mulch and subsequent nutrition for the soil. The greenhouse is full, the vertical garden empty and cut back/clean up done. A few minor chores remain but there’s no rush. The outdoor heater has been re-commissioned as we anticipate some more opportunities for outdoor gatherings and al fresco meals.

Wanting to preserve some of the fall foliage, I’d taken branches and tried the glycerin treatment. Timing is key as once the leaves are past a certain point, they do not respond to the glycerin. Woody stems may or may not suck up the glycerin-water solution. I did crush the stems to help them along. Of the four types of foliage, only an oakleaf hydrangea variety did really well. I dumped the rest. The beautiful burgundy leaved branches will add a lovely touch to the seasonal décor indoors.

Amaryllis were also started last week. This year, I decided to purchase wax coated bulbs to display on an antique stand a friend had recently given me. With any luck they will start growing soon and flower in time for Thanksgiving. One bulb arrived with a head start. I intend to have a second batch started in a couple of weeks for the remaining holiday season. With no potting or other upkeep, I’m looking forward to simplifying my to-do list.

The winding down of the hectic pace in the garden feels good. I fully intend to use the time on other projects both pending as well as new ones. All too soon my gardener soul will stir and I’ll start dreaming of new possibilities in the garden followed quickly by actual plans and purchases.

Happens every year.

(c) 2024 Shobha Vanchiswar

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November Is Lit!

This year, the month starts auspiciously with the celebration of Diwali – the festival of lights. The biggest Indian festival that is all about the triumph of good over evil. Lights of all manner illuminate homes, streets, neighborhoods, villages, towns and cities. Sweets of every sort are prepared or purchased, distributed, shared and consumed. New clothes are worn and duly shown off. Fireworks light up the skies all over the country. It is one hugely joyous time.

I myself am getting ready for the Diwali celebration at home albeit in a significantly smaller scale. The house will be sparkling with a significant number of candles. Outdoors, the solar powered lights have been set up. We in the lower Hudson Valley are currently on a red flag alert because of the very dry spell we have been experiencing. So fire pits and other kinds of hazards that could start a forest fire are banned. Should it be lifted by Friday, we plan to enjoy sparklers and light traditional Indian oil lamps. We, a small diverse group of family and friends will make merry and dine in good fun and fellowship.

The great bulb planting marathon is scheduled for this weekend. And they will light up the spring garden. I can already see it in my mind’s eye. Bulb planting is all about having faith in the future – that it will be better.

The elephant in the room or should I say in the month is of course the elections. Exactly a week away. To say I am totally stressed out is an understatement. Which is why this year, both Diwali and bulb planting have taken on a larger significance. My most sincere hope is for this nation to unite and preserve our democracy. A nation that values integrity, honesty, kindness, compassion, empathy, diversity, equality and inclusivity – traits that are the hallmark of our humanity and a great civilization.

So be sure to make your voice heard with your vote. Vote with your conscience and your heart.

And now, here is the to-do list for November –

1. First and foremost, put away all Halloween decorations. Set up Thanksgiving display – gourds, pumpkins, ornamental kales and cabbages, chrysanthemums and asters.

2. Having cut back plants and cleared debris, mulch all plant beds.

3. Hurry up and finish all pending tasks from last month!

4. Finish planting spring flowering bulbs.

5. Protect pots to be left outdoors, vulnerable plants such as boxwood, certain roses, and garden statuary.

6. Fill bird feeders.

7. Be prepared for snow and ice. Keep snow shovels, grit or sand, firewood stocked and handy.

8. In case of power outage, have candles, flashlights, matches and batteries on the ready. A radio too.

9. Finish raking leaves. But, as far as possible let fallen leaves remain as is to mulch, provide shelter to small critters and subsequently enrich the soil as they naturally decay. I only clear the tiny front front lawn and walking paths. Those leaves get blown into the beds. The leaves in the meadow are not touched.

10. Clean and store tools. Get appropriate ones sharpened.

11. Start setting aside seed and plant catalogs. Soon you will be planning for next year!

12. While the weather is pleasant enough, keep on weed watch!

13. In the greenhouse, be sure the heater is doing its job. Ventilation is also important to keep plants healthy.

14. Start a routine for regular watering of plants indoors. Keep vigil for early signs of pests or disease.

15. Start growing amaryllis and paperwhites for seasonal cheer. Similarly, put bulbs such as hyacinths, muscari , crocus and tulips in for cooling. (I use my refrigerator). In about fourteen to eighteen weeks, you can start forcing them and pretend it is spring!

16. Enjoy a beautiful Thanksgiving.

(c) 2024 Shobha Vanchiswar

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Worried About Weird

October – the month of strange and spooky sights culminating in the grand finale that is Halloween. But this year, the weather has decided to go all in and turned positively weird. And I’m a bit rattled. The month began typically enough with temperatures dipping as the days got distinctly shorter. That signaled to me to get cracking with the Fall chores in the garden. Having been away a while, I was behind in tasks like getting the greenhouse cleaned and its winter residents prepared for the move in. So I hustled. A few plants were already showing some stress from having been kept outdoors a tad too long. Finally, this past weekend the whole project got done. Whew!

However, by aforementioned weekend, the temperature had climbed to suggest we were back to summer. Sunny and warm felt great personally but not for this time of October in the garden. Positively unsettling. While most plants are retiring for the season and many have gone to seed, some, emboldened by the weather, have begun reblooming completely out of turn. It’s a confused state of affairs alright.

Meanwhile, weirdly, there was no sign of the shipment of bulbs that usually arrives by early October and I was getting a wee bit concerned. What a relief when it was finally delivered late Saturday evening. But now, we were looking ahead at a whole week of daytime temperatures in the 70s going down to late 50s at night. Way too warm! For bulb planting, the soil temperature needs to be below 55 degrees. I’m hoping to plant over the first weekend in November. All my under-gardeners (okay family) have been told to be ready. I hate to consider postponing the great planting marathon. It’s a quandary that might be a foretelling of future gardening practices as the climate changes.

Until a few years ago, I planted bulbs in early October. That has been slowly delayed into November. To think of doing the job closer to Thanksgiving and beyond is weird. And there is also concern about the winter itself. Many bulbs require weeks of solid cold to bloom in Spring. Will we have that? And for how long? Worrisome for sure.

Other Fall chores like emptying, cleaning and putting away pots, winter-pruning hedges and shrubs, cutting back certain plants, draining and shutting off outdoor taps were also accomplished. Felt mighty odd to be doing the work in summer like weather. It’s been very dry here so the lack of rain is an additional bummer. What on earth is going on?!

But one thing I’m certain of – we gardeners are resilient and will figure out how to pivot and learn what needs to be changed, adjusted and adapted. Till then, we shall commiserate, complain and carry on gardening.

Scenes from the garden today – senescence, renaissance in the nonce!

(c) 2024 Shobha Vanchiswar

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Fruits Of Our Labor

Fall is so much busier than spring. Following winter, all the work is focused on getting the garden going. In autumn however, in addition to the myriad chores of putting the garden to bed, there is the urgency of reaping all the obvious and not so obvious benefits that come along.

In the last two weeks, the perennials to replace the ones that had been lost in the big drainage project have been planted. Some new ones were added as well – how could I not exploit the opportunity! Also, a friend’s generous gift of some native plants have found their home in the meadow. That about is all the planting that’s happening this season. Apart from the great big bulb planting in early November of course.

I’m behind in getting the greenhouse cleaned and readied to receive the winter guests. The guests meanwhile need to be spruced up with some cutting and trimming and then given a vigorous shower to rid them of dirt, debris and any pesky stowaways. It’s a process that requires some care and time. With temperatures dropping this week, I’m feeling the pressure to get it all done quickly. The greenhouse was attended to over the weekend and yesterday I began on the plants that will go into it. Clipping and shaping each one can be meditative so I quite enjoy the task. Not so much removing all the weeds that love to grow at the base of the plants. It always surprises me how easily weeds show up in pots. Power washing to clean both pots and plants can be fun on a mild day but I’m not guaranteed that this week. Fingers crossed that by weeks end this project will be completed.

In the midst of all the work, I’ve also been busy getting the larder stocked, creating some holiday decorations and setting aside inspiration for future watercolor paintings. As I removed the annual under-plantings from pots, I set aside the nasturtium plants – the leaves of which were collected and along with the last of the parsley turned into a delicious pesto. A couple of jars now dwell in the freezer – taste of summer for cozy winter meals.

Leaves from the trimmings of the rose-geraniums will be used for a most tasty drink – rose-geranium cordial with a splash of champagne or bubbly water makes for a fun and festive drink.

Bay leaves from the freshly coiffed bay standards have been set aside. I pretty much give them all away to friends who enjoy flavoring their culinary creations with them. I simply pluck them fresh as needed. This year, I’m saving a few sprigs to paint gold and insert them into the magnolia wreath.

Note: Earlier in summer, I’d trimmed the magnolia espalier, The surfeit of the beautiful leaves were preserved with glycerin and then used to make a rather lovely wreath. The gilded bay leaves will be inserted into this wreath and should make a nice counterpoint to the magnolia.

Finally, I cut the okra plants with the dried pods still on them. The pods look striking and will be models for my ongoing watercolor seedpod series. Once I’ve finished painting, they too might go on that magnolia wreath.

Separately, hydrangeas harvested last week are drying nicely and will adorn the mantel.

Such a satisfying thrill to be decorating for the holidays with gifts from my garden.

And now, back to the work of putting the garden to bed. Much needs to be done before the large shipment of bulbs arrive in time for planting. See how much busier it is in the Fall garden?

(c) 2024 Shobha Vanchiswar

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October Rising

October Rising

Fall is well and truly here. Daylight arrives late as one who decided to sleep in a tad longer. The garden still abundant in blooms appears to have acquired distinctly autumnal colors. I step out to commune with the plants and the honed air slices through my linen shirt sending me hurrying inside to grab a shawl. Having only recently returned from vacation, there hasn’t been time to swap out the seasonal closet. But now, I’m taking my cues from the turning leaves and scheduling the retiring of lighter clothes and reemploying warmer wear. My heart however, has yet to let go of summer.

The myriad chores of the season await but first, I want to savor the days remaining when one can still linger outside basking in sparkling sunlight and boisterous beauty. Because Fall is, if nothing, lusty and lovely.

Things To Do In October

1. Yes, weeding continues!

2. Time to plant perennials and trees. Give a good dose of compost to each. Water regularly. Perennials already in place can be divided and re-planted as well.

3. Cut back all spent plants except what is needed for seasonal interest and what you’re saving for the birds.

4. Collect seeds. Store in labeled envelopes in a cool, dry space.

5. Last call to root cuttings of geraniums, coleus, rosemary etc.,

6. Get all pots of tender perennials into clean greenhouse or other winter shelters. Wash plants and pots thoroughly first – minimizes pest infestation.

7. Plant bulbs as weather gets consistently cooler. Bulbs can be planted until the soil freezes solid.

8. Rake leaves. Add to compost pile or deposit in woods. I leave a good part as is to protect the earth, provide winter refuge to critters and eventually nourish the soil when the leaves will naturally break down.

9. Give the compost heap a good stir.

10 Clean out vegetable garden except for cool weather plants that are still producing. Apply several inches of compost on cleared beds. Plant green manure to enrich the soil – optional.

11. Clean and put away (or cover) outdoor furniture.

12. Check what needs repairing, repainting, replacing and get to it!

15 Clean all equipment and tools. Store neatly.

16. As temperatures plummet, protect tender shrubs and immovable  frost sensitive pots and statuary. I cover the former with burlap and for the latter, I first cover with sturdy plastic and then use burlap so it looks halfway decent.

17. Remove suckers from ornamental and fruit trees. Prune roses and wisteria. Remove dead and decaying limbs from all plants.

18. Fill up bird feeders. Keep them filled through the winter. Put up nest boxes for the spring.

19. Get into the autumnal spirit – fill window boxes and urns with seasonal plants and produce.

13. Lift tender bulbs, corms and tubers such as dahlias and canna. Store in dry, frost-free place. As I grow mine in pots, I merely cut the plants down and move the pots into the basement where they will spend the winter in dormancy.

14. Drain and close all outdoor water faucets. Empty rain barrel and hoses. Store.

My terrace and meadow right now –

(c) 2024 Shobha Vanchiswar

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After The Festive Frenzy

We’re in post-Thanksgiving recovery mode. I don’t know about anyone else but, in my home, the entire long weekend is fraught with happenings. There’s the preparing first – for company and The Meal. Overnight guest quarters readied, grocery shopping done, menus planned, house put to order etc.,. Then, between the many meals (including the big one) and all the catching up and conversations, interspersed with brisk walks, raucous parlor games like Charades, excursions to see the season’s decorations and displays ( they start earlier and earlier), the four days fly by. It’s all good and yet, once over, I’m left with a desperate need for respite – a retreat to restore my energy and find my mental balance.

As much as I adore this Holiday and look forward to it as no other, I’m always ready for a breather come Monday. The quiet of the garden beckons for a moment of rest. No work, not even a tiny bit of tidy up is encouraged. Simply the welcome embrace of a most soothing calm to enjoy.

I stand in the meadow, close my eyes and inhale deeply the crisp, cool air – like a deep cleanse, all the cobwebs in my head disappear. Suddenly, I’m made more aware of where I am and the activities going on around me.

I hear the rustle of leaves still clinging to limbs like lovers reluctant to say goodbye. The birds are very much in evidence – flashes of color brightening up the mostly monochromatic brown landscape. They’re busy chattering and winging there way around on missions only they know and are actually quite loud. In my fatigue from partying all weekend, I had failed to notice them at first!

I smell wood-smoke from neighboring houses and imagine neighbors decompressing by the fireside. The sunlight warming my face eases me into a state of bliss as I scan shrubs for the vernal promise of nascent buds. I watch squirrels hurrying around like the Mad Hatter – what are they late for? Small stirrings in the leaf litter tell me of tiny critters too busy to mind my presence. My random footfall disturbs one of the resident garden snakes; he looks none too happy to be aroused and after a brief, futile attempt at looking menacing, he slithers into a pile of leaves near by.

It had rained hard overnight so, the soil is still wet and renders the grass dewy and very green. I resist the temptation to slip my shoes and socks off and feel the earth in bare feet. But, I can imagine the tickle of squelchy, cold soil. The witch-hazel in the far corner by the woods sends out tendrils of fragrance reminding me what season it really is.

Despite the untenanted appearance, the garden is very much alive with all manner of busy. There’s a plethora of movement and sound, smells and texture. I’ve only been out here for a half hour or so but in that short time, I’ve been recharged and refreshed. Ready to get on with the demands of the day. But perhaps I’ll remain a little while longer – it just feels so good to take in all the details of Nature’s seasonal offerings. Puts into perspective what really matters and how blessed I am.

Thanksgiving is not just a day. It is always.

Note: Here are some images from my visit a week ago to the NYBG. So many ideas for creating more autumn drama in our own gardens –

(c) 2023 Shobha Vanchiswar

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